Where to eat and what to try in Karlsruhe?

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Badenskaya cuisine and Baden wines - promoted culinary brands. But their glory is quite justified and you will be able to make sure of it.

High kitchen

Karlsruhe is the capital of Baden and a high-cuisine Citadel. The city of modest German officials from justice has long left behind the Patus Baden-Baden. It is in Karlsruhe there are restaurants obliged by Mishleni stars. In such restaurants usually go to try Baden's back , pigeons, rare beef breeds and other Baden masterpieces.

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In this system of Mishlensky stars, three. In Karlsruhe. Mishlenovskaya Star. It has Klenerts Restaurant Auf Dem Turmberg (Reichardtstraße 22).

By GAULT-MILLAUT system The maximum number of stars in which 4, on the side of Buchmann's, and two: Dudelsack Hügel's Restaurant (Waldstraße 79), Künstlerkneipe (NEURTRSTRASE 180) and Tartufo Bianco (Gartenstraße 72). All of them except the last Italian , work at the junction of Baden and French cuisine.

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What is a Baden cuisine.

Restaurants in Karlsruhe there is a huge amount, for every taste and wallet, from Ethiopian cuisine and Lithuanian. There are restaurants oriented seafood, steakhouses, vegetarian restaurants. But we will limit ourselves to Baden's cuisine. She is not a gift that is considered the best in Germany and we are in her capital.

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In Baden, preparing grape snail soup is not a gift of this wine region, salad with Krutona and Rapunzl (resembles a rapologist), the famous sturdy beef broth with a flat noodles - flag-telephone, egg soup - AinlaufPpe, that is, a broth with a pashott egg, soup on flour bantum. Of course, you will attract a Baden's blade shoofel, calf breast with horseradish, a variety of ripples - Egle, Halto, trout. From the headers will like Specli, Schupopnudel from flour and potatoes, egg pancakes, potato salad, fried potatoes and just Bozyl (pretzel). And on the dessert you choose a Black Forest Cake or one of the options for apple pies, which in Baden a lot. And of course, try the cherry brandy -kircuswasser.

Restaurants of Badensky cuisine

Of course, Baden dishes are prepared throughout the city, but we will call the most interests.

Restaurants of Badenskaya cuisine are primarily Prasses Kaiserplatzl on Amalienstraße!

Landgasthof Sonne is located in Shuples. And in Durakha you will find Alte Schmie and Naturfreundehaus Obermühle next to which there is a real and last active mill.

IN Prasses Kaiserplatzl

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Try famous Baden Schoifel which is different from the Franconian so that it will cost you at 15 euros, no more than 15 will be all the rest of the substantive folk Baden dishes: Winkel's cabbage rolls, kidneys in vinegar, domestic cereals, sour-sweet roast from Tafelspice in Baden. A visit to this restaurant is just necessary!

But this is not the only restaurant with Baden's cuisine, just pay attention to the menu ...

Baden wines

Baden wines are primarily Varieties of Burgundy grapes : White Grazurgunder, Weisburglandder, Red - Shpetburgundder, Schwarzrisling, Satstrel. We know them under other names, but it is not so important. If you want to get closer and without a pump to get acquainted with famous wines, you will have to go beyond the city. The institution is called Besenwirtschaft - Benenvigshaft (from the word Maker, Bouquet) or Straußwirtschaft- Strusvirtshaft. (also from the word bouquet). Over them is usually wreaths. These are seasonal institutions, just when the new crop wines are coming, just that without calling you to go in advance. They are always small, there is no hot kitchen. They only have simple snacks and can also not count on beer. In the region, their countless. For example, in Grossvillars, this is Hildes Besnstüble, Kelterhof, WaldenserBesen. The place is located 40 km from Karlsruhe, in the area of ​​allowed Baden winemaking. Such institutions simply buy wine from winery and sell them in place in spill. At the same time you can ride and on wine shops in the district.

In Karlsruhe itself, you will find winery "places" ( Vinlokal) : Aurum Weinbar (Alter Schlachthof 45) in Oststadt - the eastern part of the city, in the west of the central part: Badische Weinstuben (Schlossbezirk 6), Heilige Sophie (Sophienstraße 35), Rosa Bianca, in the east of the central part - Seilerei (Kaiserstraße 47). Let you do not confuse the word restaurant, it is the winters, often decorated as a bar or like Strusvirtsoft and therefore just drink wine and you should not count on a dense meal.

There are quite a lot Vegetables with wine tastings , mostly organize stores. About desegrations need to be agreed in advance. Iberoweine (Dürrenwettersbacher Straße) in part of the city called Hoenvittersbach, it is focused on Portuguese wine, you can go to the Jacques Wein-Depot Wine Discount (he has several addresses around the city and wine here in the south of the city at Wilhelmstraße 45V. Lucas Reisen Und Delikatesen is trying Italian wines, and in Weinsünde Mark Prestel (Gartenstraße 61) finally Palatinate and Baden.

Beer in Carlsrue.

The region is unconditionally wine. But then, as elsewhere in Germany, dozens of Birgartenov work in the season and there are several Braujuzov. Beer is different here: from frankly nonsense to completely stunning. And therefore it is impossible not to say about the brewery Brauerei Hoepfner..

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The recently deceased "beer hunter" Michael Jackson (published by the way and in Russian) considered this brewer of one of the best in Germany. Even her bottle of beer in Germany is difficult to buy, the French is just buying on the root. Then it is necessary to go to their Birgarten at the HAID-Und-Neu-Straße 18 or at Hoepfner Schalander near any time of the year. Neither cook different beer, but invariably good. I personally really like beer with malt whiskey. It is dark amber color and with a stunning smell.

Badische Brauhaus.

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With its breweries on Stephanienstraße 38-40, the Kubert Hotel has. It positions itself as an institution with Baden and Alsa cuisine (Schukrut, a lot of meat salads). And in general, it is a combination of dense German cuisine with a thinner French understanding. And there is a service a la card and a buffet. Beer is boiled dark and bright, lager and necessarily one grade of seasonal beer.

But in general, beer and beer restaurants in the city of the sea, there is no point to list them - still get across the road.

If you are stuck for a long time and nothing to do.

In Karlsruhe. The composure of famous culinary courses and seminars for lovers . It is in Karlsruhe that the famous culinary canopy show Koch-Chaos, the show of Spanish cuisine La Masía (Karlstraße 119) and the substantial culinary course of Italian cuisine Meine Pestoria (Grötzinger Straße 42-44). There are two very famous Asian cuisine - Pink Elefant at the store and Snatcher Pfinztalstraße92a) and sushi course with Japanese restaurants Sushi Circle (ErbPrinzenstraße 4-12)

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