Vietnamese cuisine varies greatly in its regions. In particular, the north of the country became famous for its inexpensive restaurants and cafes, which offer roasted meat, noodles soup and a variety of seafood dishes. Of the greatest popularity here, of course, acute spicy FD soup, which is prepared on meat broth and is added to the meat or pieces of fish, as well as rice pasta.
Rice noodles are also very popular here with adding various sauces. The nationwide cuisine of the North Vietnam was formed as a combination of Thai and Khmer cuisines, so all the dishes here differ here very rich spicy taste.
Also here are very popular dishes from snails - this is considered a special area of local cuisine. They can be served as a separate dish with the addition of lettuce leaves, or as a component in complex salads. Very much in demand here soup from a snail, which is very useful in order to support the immune system, but Europeans do not always like his sour taste.
The main garnish for all dishes is of course is rice in its fried, boiled form and even cooked for a couple. It can be served in a hayphon with shrimps, with pieces of meat, with snails and with different sauces. In general, the preparation of rice here is not much different from the formulation of Thai cuisine.
A salad of fresh vegetables is also very popular with the addition of lotus stems. Usually it is served with rice loaves and there is such a portion of about 2 dollars. Very fond of tourists try the grilled loaf cooked with rice and with different sauces. There you can also add a mix of seafood, then it will cost one or two dollars.
Well, of course, it is worth trying delicious fish steaks or a whole fish on the grill. Usually, various sharp sauces are offered to this dish, and then such a portion costs from 5 to 7 dollars. The mix of seafood is very tuteled, which usually includes mussels, scallops and shrimps in pots. For such a portion it will be necessary to pay about $ 2.
One of the most popular places in Haifone, in which you can explore the taste of the best northern Vietnamese dishes is the restaurant "Truc Lam". In Russian, this name is translated as "bamboo forest". According to the legend, there are talking about travelers lost in the forest.
This restaurant is known for its traditional Vietnamese dish, but there are also special items in the menu, such as Norwegian salmon or New Zealand beef. All dishes are served incredibly large portions, well, and the clients of this restaurant are mostly local residents and emigrants.
Well, if you want to enjoy Western food in Haifone, then you need to visit the Maxim's restaurant. Not only Vietnamese dishes are presented here, but also many popular Western hapath with a Vietnamese bias, such as sandwiches, pizza and steaks. This is a very good place to calmly dine or dine accompanied by live music. There is a Russian-speaking staff and a variety of menus, and prices here are low.