Ahhus's kitchen only at first glance seems simple and simple. In fact, it offers a wide selection of amazing gastronomic pleasures. Directly from the waters of the Baltic to local restaurants enter the freshest seafood, and meat and making products are supplied from nearby farms. In general, in Aarhus, however, as in all Denmark, very seriously refer to the quality and freshness of the ingredients used for cooking. Many restaurants and cafes of the city practice cooking healthy foods from raw or undergoing minimal heat treatment products. As a result, visitors are invited to taste simple but delicious dishes.
What to pamper yourself in Aarhus
As a light snack during a walk through the city, you can choose an outdoor rye bread sandwich, which is served in all establishments of the port resort. By the way, in the entire Danish kingdom, the preparation of conventional sandwiches is turned into a whole art. In one of the Aarhus, the cook creates more than a hundred species of sandwiches wearing the common name of the Smrebryda. Tourists should certainly try to taste the most famous sandwich entitled "Favorite Smrebrud Hans Christian Andersen". This multi-storey masterpiece of the Danish cuisine consists of several layers of bacon, patesta, tomatoes, white radish, jelly and bread slices. There are entire branded sandwiches. First, it is quite difficult to do. Secondly, according to the rules of culinary etiquette, this dish is eaten by a layer of a layer with a fork and a knife. The cost of an open sandwicher ranges from 12 to 26 Danish kroons, and multi-layer reshrebrud will cost tourists in 33 crowns.
In addition to sandwiches in Narhus, a lightweight, but sufficiently satisfying potato soup is prepared. It has a creamy taste with a mushroom tint. Especially appetizing soup seems to be in rainy weather when small rains are frozen on the street and it is necessary to somehow raise the mood. Portion of soup usually costs 45-50 kroons.
Local cuisine is famous for a superb cooked bacon. Residents of Aarhus even perpetuated the animal, thanks to which this very bacon turns out to be on the tables. In the center of the town practically opposite the town hall there is a bronze monument to the pig in the surroundings of piglets. One little girl even knows how to write, but only in the summer. Danens assure that this is done for the realistic composition of the composition.
Where to eat on a small Danish resort
In Aarhus there are more than 130 institutions ready to feed tourists. Local cafes and restaurants for every taste and wallet are calculated. The most expensive and most prestigious of them are located in the central part of the city along the pedestrian street of Sondegreed. But the most cozy and colorful cafes, in my opinion, are hiding on the side streets and the outskirts of Aarhus. Among the establishment with inexpensive cuisine, tourists should pay attention to snack bars, buffets and pizzerias. The easiest way to find cheap dopes in the area of the Cathedral Square or to the noisy student. Finding the real Italian pizza from tourists will work in Pizza Hut, which is located on Klostortorv Street.
You can dine budgetwise in the canteens that Kantine is called in Aarhus. By the way, on Monk Street, 116 is a good mathematical dining room owned by a local university. In the morning in the institution serves brunch in the type of buffet. Breakfast mixed with a lunch with an unlimited approaches will cost travelers in 85 crowns. You can order a separate sandwich for 25 kroons and a piece of home cake for 13 kroons. Despite the fact that the dining room is considered student, it serves a good wine. A glass of red semi-sweet is 30 crowns, and the bottle of wine will empty the wallet on 125 crowns. Works Cantina from Monday to Friday from 8:00 to 15:30 and from 17:30 to 20:00. On weekends, the dining room is open from noon to 8 pm.
As for drinks, most of the restaurants and cafeteris of Aarhus give preference to beer. This foam drink is fed to any meal. Moreover, the assortment of beer is quite large. On average, a bottle of lightweight Tiburg, Hancock or Karlsing costs 12 kroons. Some restaurants in the city have small brewery with them. And it allows visitors to enjoy a glass of real living beer or a terrific eye. Draft beer cost slightly more expensive than bottled.
In the city, in addition to restaurants and other "nursing" establishments, there are several bakeries selling an appetizing puff pastry, which can be a suitable alternative for lunch snack. Fresh baking is from 11 to 17 kroons. Buy a piece of cake or a stuffing with a stuffing will succeed in the confectionery LagKageHuset on Brunchhead, 34. I will like the sweet tooth and the real Danish baking, which is offered in the oldest Bunsheide Brounchad, 58. The Schweizer Bageriet bakery is famous for its cakes with fresh fruit, fragrant bread prepared by Ancient recipes, and sweet borders with a variety of fillings. And yet, real Danish cookies can be enjoyed in the confectionery Emmerys, which expects visitors to Guildsmedgide, 24. In this cute, fragrant fresh-hearted coffee is served in addition to the delicious cake.
Stores and markets of Aarhus
During rest in Aarhus, tourists can eat independently, buying produced in supermarkets and small food shops. Prices in supermarkets of the city will differ significantly. The budget stores include Lydle and Net, while in Superbest and Footal Sheep the same products cost five to ten crowns more expensive. Buy products at a later time is the easiest way to supermarket near the station. It works from 8 am to midnight, but here it is not necessary to find fault. The freshest fruits and vegetables in Aarhus are sold in the Frederixbierg quarter on Wednesdays and Saturdays. It is these days that the street bazaar unfolds on the Boulevard Ingerslev.
With eight o'clock in the morning to two o'clock in the afternoon, tourists are provided with the opportunity to enjoy real homemade ice cream, to buy environmentally friendly vegetables and fruits, as well as try local cheese and honey.