Ikhishi laseTurkey e-Izmir
I-cuisine yaseTurkey yase-Izmir inemvelaphi ekhishini lase-Ottoman, futhi ngokwengxenye yaliboleka kakhulu kusuka ekudleni kweByzantic, Persian nase-Arabhu. Enyakatho ye-Izmir, lapho ezokuvakasha zingakathuthukiswanga, izitsha eziningi zasendulo. Ulwandle lunikeza izinhlanzi eziningi ama-Turks alungiselelwe kangcono ku-grill. Kanye nezinhlanzi neWundlu, izitsha zesifunda zifaka imifino kanye nezinhlobo ezithile zemifino: I-Börülce (i-Pold Beans), Semizotu (inhlobonhlobo yesipinashi) ne-Kabak Çiçeğeğeğeğeğeğe (i-Pumpkin Flowers), okuyinto ye-Glounseçeğeğeğeğeğeğe.
Masinyane izmir uqobo idume ngomisiwe namakhiwane, ungawathenga futhi uthathe nawe. Izitsha ze-Izmir ezicinisiwe zithakazelisa kakhulu amaqanda athosiwe ngotamatisi kanye ne-red paprika.
Izindawo zokudlela ezinhle kakhulu ku-Walking Promenade, kepha zibiza kakhulu. Kuncane kusuka olwandle, lapho imifula nemifudlana eminingi nemifudlana, izikhungo zilula. Basebenza i-trout (Alabık) ekhule emifudlaneni kanye nomsebenzi wesikole. Noma enhliziyweni uqobo, uzobekwe okosiwe ku-aulid-hot ail (Kalamar), uCalam nge-tuna (ahtapot Salatası), i-papalina (efana nama-sardini (ama-lobster (jumbo kariders (jumbo karides (jumbo karides, böncek kanye Istakoz).
Kungama-Snacks - Meze futhi kwakha ingxenye ebalulekile ye-Turkey cuisine. Lokhu ngokwesibonelo: Isaladi ye-Eggplant Salad (Patlıcan Salata), Isibindi esithosiwe (i-arnavut ciğeri), inkukhu excyscy (Çerkez Tavuğu) noma i-acute utamatisi (ACı SOS). I-Tuna ikhona kuzo zonke izinhlobo, kukhona ama-hams ahlukahlukene (i-hamsi) (Hamsi), ama-lymits amagilebhisi alwela ama-cheerbones wezimvu (i-begara böreği), squid kanye shrimp ebhodweni (karides güveç). Kukhona amasaladi avela otshanini basolwandle (deniz börrülerchi) kanye ne-arugula eningi, konke kungamafutha omnqumo wezepolitiki ngokuphelele.
Ukunambitheka kwewundlu (ızgara) kusuka kumaTurks kuyamangalisa. Lawa ngamathambo amathambo (i-pirzola), kanye nama-steaks (külbastı), kanye nama-spanks (kuzu çaş), kanye ne-kebab (Çöp şiş), namabhola enyama aqoshiwe (köfte), kanye ne-assorted grill (Kövte), ne-Karışık ıgara). I-Hurnish inikezwa irayisi (Pilav) noma amazambane e-Fri (ahambisa iTava).
Kuma-Vegerrarians kunemifino eminingi ephekiwe kumafutha omnqumo. Isibonelo: ama-artichoke ane-beans (zeytinyağlı ebinar), i-asphalt bean (zeytinyağlı Fasulyeli) noma ubhontshisi obomvu onezaqathe (iBarbunya Pilaki). Yebo, kunjalo, amasaladi amaningi.
Imikhiqizo eminingi yobisi ebilisiwe, ngokwesibonelo: I-Tsatika edumile yesaladi yesaladi i-tsatika (i-cacık) noma owomile womile womile (u-Aires). Yebo, kunjalo, uShaverm, kufaka phakathi ikhekhe elisicaba (i-Ikender kebap).
Njenge-dissertation ekhanyayo, kunezithelo ezingcono (i-meyva), kepha kunamaswidi amaningi okudla, ngokwesibonelo, i-pakhava (i-baklava (i-baklava) njengohlobo lwenhlama yenhlama, i-Halva ye-turka kanye ne-turkey uju oludumile lwaseTurkey. Ikhofi eqinile yaseTurkey ngaphandle koshukela: i-sade, ushukela omncane: i-AZ, isilinganiso: orta, umnandi kakhulu: şekerli. Yebo, noma unga-oda itiye eliqinile laseTurkey, igama elithi itiye linjalo.
E-Izmir, ubhiya omuhle kakhulu, ngoba ulapha futhi iTurkey Efes Brewery itholakala. I-Wine (şarap) nayo ikhiqiza lapha ogwini. Iphutha kunalokho kunzima futhi kuvame ukuphuma kumanzi nje. Amanzi nge-carbon dioxide (soda) noma ngaphandle (su).
Ama-cranes noma i-crayfish
Kepha okuthakazelisa kakhulu utshwala eTurkey ngumdlavuza we-vodka noma umdlavuza. Phambilini bekukhona ukuqunjelwa kombuso, futhi amamaki omdlavuza ayekade: U-Yeni noKlüp - i-Old State Monopoly - yavela eminyakeni engama-70s Altınbaş, kwathi ngo-2001 Tekirdağ. Kusukela ngo-2004 kunemikhiqizo eminingi yezentengiso. Imikhiqizo edumile namuhla yi-İzmir, Altınbaş, Kulüp, Burgaz, MARCAN, Efe, uSari Zeybek noBeylerbeyi.
Amakhansani awahlali ahluzwa yiwayini, ingxenye ye-distilles yeTurki yenziwa kusuka kumagilebhisi afiphele, njengase-Odessa, amaJuda enza uPansach. Ama-disetants avame ukugcinwa iminyaka eminingana, amafutha e-fusion ayabhujiswa. Imifantu yezindlu ngokuvamile yaxoshwa ezithelo ezahlukahlukene nezithelo ezomisiwe. Okunjalo kuhlanekezelwe kuyiphunga elinamandla lomhlaba futhi yingakho iphunga le-anuise liyadingeka. Amamaki imifantu ahlukile komunye nomunye, noma ngabe wasetshenziswa nokuthi bangaki abahlanekezelwe e-raisum nokuthi yiliphi i-anse elisetshenzisiwe. Ngoba izinhlobo zika-Anisa lapha eziningi kakhulu futhi ama-turks aziqhenya kakhulu ngawo. Imifantu ihlale ihlanjululwe ngamanzi lapho ephuza. Faka umbala ngemuva kwe-dilution Milky White. I-crayfish engafakwanga ayinanjongo, ngoba ukugcwala okuphezulu kotshwala kugcizelela ama-receptors kanye nephunga le-anise ongazizwa. I-crayfish ye-tuiled yobisi emhlophe yeTurk ibizwa nge- "ASLAN SÜTÜ" (Ubisi Lwesingonyama).
Izinga lentengo ezitolo zokudlela nokuthi yini okufanele uzame.
Izikhungo ezibiza kakhulu zihlala zisogwini. Kuyabiza futhi kusayithi lokubona, nasemigwaqweni. I-akhawunti (hesap), amathiphu (i-bahşiş) ngokuvamile akha amaphesenti ayishumi futhi kuyisiko ukushiya etafuleni. Amahora angu-18, kepha izikhonzi ezincane zivulekile futhi zilanga.
- U-Adana Kebap - Imigqa yenyama eqoshwe kakhulu
- Urfa Kebap - Inyama ekhethiwe yenyama, egxile emphakathini
- I-ArnaVut Ciği - Izingcezu eziqoshiwe ze-bay lap, kufulawa futhi zigcotshwe ngokuqinile
- Börek - Igama elihlangene layo yonke i-puff khekhe baking nabaphangi: isipinashi, ushizi noma imifino
- I-çerkez tavuğu - isifuba senkukhu ngefulawa, i-walnut emhlabathini ngendlela ye-filler
-çgene Pilavı - Ilayisi enamabhola, utamatisi, anyanisi, i-paprika
I -çoban Salata - Isaladi elihlanganisiwe likatamatisi, ukhukhamba, uLuka namafutha omnqumo
-I-Börülechi - Utshani basolwandle no-Lilemoni no-Olive Amafutha
-Göbek Salata - Isaladi Leshidi eline-Carrot Cover, iklabishi elibomvu, amafutha omnqumo kanye nolamula
-gözleme - inhlama ebilisiwe eboshwe, igoqwe njenge-cigar ngoshizi noma amazambane
-Haydari - Snack kusuka ezimvu bryns, ayrana, parsley, mint kanye negalikhi
-IMam Bayıldı - Ama-Eggplants athembekile notamatisi, ngamafutha omnqumo, ukudla okufudumele
-Levrek Buğema - ISudkhek ibhakwe ngesibindi
-Mantı - Amadombolo amancane ngenyama eqoshiwe, edliwe nge-anaran, ugalikhi kanye no-creamwor wamafutha
-Menyen - Amaqanda aqhekeziwe ngotamatisi, u-anyanisi kanye ne-paprika, kubhekwa njengokujwayelekile ku-izmir
-Midy Dolması - Ama-Mussels akhukhumele irayisi, omisiwe, ubungozi bemisedari kanye dill
-Sucuklu Yumurta - I-sausage yegalikhi, yasebenza emaqanda aqhekeziwe
-Tarator - Inhlanganisela yamaqanda amancane, ishibilika esinkwa
Izindawo zokudlela e-Izmir
Izikhungo ezishibhile e-Izmir ziba nayo yonke indawo, ikakhulukazi ibhulakufesi elizonikezwa ihhotela. Futhi-ke, ngikhawulela izikhungo ezimbalwa kuphela ngesilinganiso esiphakathi nesiphezulu samanani.
Altinkapi.
Lokhu kusungulwa kwenza i-shaver enhle kakhulu e-Izmir
1444 Sokak 154 / A | I-Alsancak | Tel: 0232/4222648 | €€!
I-Asansör.
I-Tavern yendabuko ephakaleni lomlando. Isimo somlando omlando kakhulu. Şehit nihat bey cad. 78/1 | | Tel: 0232/2555420 | I-
Indawo yokudlela yaseDeniz.
Isikhungo sokudoba esidumile kunazo zonke se-Izmir, saziwa ngokunembile ngokudla kwasolwandle. Itholakala e-Kordon ezintathu ehlobo, ehlobo ungahlala ngaphandle. Isikhungo sidumile kulo lonke elaseTurkey. I-Atatürk CAD. 188 / B | I-Alsancak | TEL :. 0232/4220601 | I-