Ukudla e-Spa ehlanzekile ngokwemvelo kunikezwa ngendlela yokuthi wena uqobo ungakhetha ukuthi kuzoba ngcono kanjani kuwe nakwesikhombisa. Ukuma emakamelweni ajwayelekile, Wena, ngeke ukwazi ukuzilungiselela ngenxa yokungabikho kwesitofu sikagesi, kepha emakamelweni okunethezeka, studio, amakamelo kanye namakamelo anjalo sekunikezwe, njengoba kunesici esigcwele Ikhishi elincane nakho konke okudingayo iqoqo lezitsha. I-resort ine-restaurature Magur naseKolyba, lapho ungachitha khona isikhathi esihle futhi ujwayelane nokudla okunemibala engokwendawo okumnandi nokumnandi kweTranscarpathian.
Inhlangano yokudla okunempilo
- Indawo yokudlela yase-Magur - I-raisin ye-resort, ugqoke igama legama nentaba, ezinyaweni zalo olutholakala yonke into. Indawo yokudlela iyasebenza unyaka wonke, ngempelasonto kuvame ukusetshenziselwa amadili kanye nemikhosi yomshado. Isitezi sesibili sendawo yokudlela sisebenzela igalari yobuciko, ihholo lenkomfa noma ihholo ledili. Konke okunempilo okungokwethembana kwamaholide kwenzeka esitezi sokuqala sendawo yokudlela, lapho kunamahholo amabili nethala. Intengo yekhefu labavakashi ifakiwe kwi-resort e-resort, ikule ndawo yokudlela kusukela ngo-9,00 kuya ku-11,00, ngemuva kokudla kwasekuseni ngo-11 am usengahle ukuhlela noma yiluphi uhambo lokuvakasha, ibhasi lizobe selilungile. Futhi ngakho-ke yini okumnandi kakhulu ekuseni kuphatha indawo yokudlela? Ukuza kwesidlo sasekuseni, uhlala usamukela abasebenzi futhi unikele ukuze uxazulule phansi, lapho ukhululekile khona. Ngincoma ukukhetha itafula ngamafasitela amakhulu, ekuseni kunombono omuhle wesigodi nenkungu yowesilisa. Kukhona izitsha ezinjalo kwimenyu yasekuseni.
- I-Buzhiinin, ushizi, uwoyela, isinkwa esenziwe ekhaya
- Ama-pancake ku-assortment (ngoju nama-blueberries, ngezithelo ezomisiwe, ngamakhowe no-ukhilimu omuncu, nge-cream emuncu), sizame amakhowe no-ukhilimu omuncu, engingakusho ukuthi ngimnandi kakhulu.
- Ushizi wekhethini ekhaya eyenziwe ekhaya ngo-ukhilimu omuncu nama-blueberries
- Cheesecakes ngo-ukhilimu omuncu kanye namajikijolo amahlathi, bese unambitheka kakhulu yilokho okuthandayo.
- Amaqanda aqhekeziwe ku-assortment (amaqanda nge-bacon - amakhazilimu amathathu amnandi aya engxenyeni, amaqanda notamatisi), amaqanda nge-bacon amnandi kakhulu.
- Ama-Omelets ku-assortment (ngokuzingela amasoseji, ngoshizi, nge-bacon)
- Iphalishi ku-assortment (Semolina enamajikijolo ehlathi, iphalishi lethanga ngoju, omisiwe kanye nebhotela, oatmeal ngezithelo)
- Itiye elinolamula - okujwayelekile ezikhwameni
- Izithelo Tea - zingaba njengezithelo ezomisiwe nama-blueberries
- Ubisi - Ubisi lapha lumnandi kakhulu, lukhona okwenziwe ekhaya
- I-Yogurt - Ikhaya
- I-Coffee Espresso
- Ikhofi ngobisi
- cocoa
Futhi kusukela, konke lokhu kusebenza ngokuya ngenani lendoda, itafula liyimpoqo nge-buckling, slices utamatisi noma eminye imifino yesizini, ushizi, ibhotela nesinkwa. Kuyavela, wonke umuntu angenza isangweji enkulu egculisayo. Okulandelayo, ungakhetha isidlo esisodwa kuphela kusuka kumenyu, kungaba ngamaqanda aqhekezeke nge-bacon, noma i-cheesecake noma iphalishi ekunambithekeni kwakho, kulokhu okuyalwa ukuthi ukhethe okuthile okukodwa. Sasiphumule esitimvwini, kwathi ngezinsuku ezi-5 sengizame cishe wonke amamenyu kwasekuseni, kodwa kwakusekhona izitsha zakho eziyizintandokazi, lezi ngama-pancake, amaqanda, ancoma amaqanda okwenziwa ekhaya ngeziphuzo, i-yogurt kanye nekhofi ngo-ukhilimu. Kungabonakala sengathi ibhulakufesi elinjalo libuthakathaka kakhulu ngenxa yesitezi sowesilisa, kepha amadoda ethu awazange akhonondi kahle, kwakwanele ngesidlo sasekuseni esimnandi ukudlala isidlo sasemini, kunoma yiliphi icala.
Ngobusuku bokuqala bokuphumula saba nedili elincane ngesikhathi sokuzalwa, ngisho nangaphambi kohambo, nginqume yonke imibuzo ngokuphatha kuze kube yilapho kuphathwa imenyu. Kuyiqiniso, ukuphumula eCarpathians, ngisho nasendaweni lapho konke kulungiselela khona imikhiqizo yabo enobungane bemvelo, sasifuna ukuzama i-cuisine kazwelonke, ngakho-ke imenyu yadonswa nge-bias enjalo. Isibonelo isibonelo okufanele siwufanele ukuzama uma ufuna ukuhlela okuthile okunje:
- I-Baranya Umlenze wabhaka enhlama - waba isitsha somqhele wedili lethu labantu aba-5, ngeke ngilisho ngokushesha, sasingcolisa ngqo esitsheni futhi sangena esitokisini. Umlenze unambitheka kakhulu, uyashanela, avele ancibilike emlonyeni, isidlo esiseduze sasiyizixazululo zendawo.
- Amakhowe amhlophe - kahle, lapho ngaphandle kwabo eCarpathians, qiniseka ukuthi uyazama ukuthi unga-oda bobabili ngefomu elifakwe emanzini anohloswe ngo-ukhilimu omuncu.
- Enyazweni le-assortment kanye noshizi ukusika ushizi waku-home wakho, Kepha kimi, wayenosawoti omkhulu
- Ama-Drani anamakhowe noshizi
- Khotel - okumnandi kakhulu engxenyeni encane ephakeme
- Isaladi kusuka eBuryachka naseBrynza, futhi kumenyu kunamasaladi amaningi okudla kwase-Ukraine naseYurophu.
- Amazambane eSelianski - okumnandi kakhulu ngegalikhi, ungakhetha womabili ama-fries kanye nemenyu ecubuziwe.
- Ukuthosa ipani ngeklabishi elihlotshisiwe kanye nezimbambo
- Yebo, kunjalo, i-vodka yendabuko ye-vodka kolganovka
Kungenzeka ukuthi ngiphuthelwe kumenyu yethu, kepha konke bekumnandi futhi kwanelisa ukuthi kufanele ngithathe ekotishi. Ngentengo yesidlo sakusihlwa esinjalo sabantu aba-5 ngotshwala, kwavela ngo-1500 UAH. Isidlo sasemini esiphakathi endaweni yokudlela sizobiza 26-100 UAH, isidlo sakusihlwa 50-150 UAH. Njengoba ungaboni okushibhile kakhulu, kepha uma ubheka iqiniso lokuthi yonke imikhiqizo intsha futhi inobungane bemvelo, ihlala imane iphumule futhi ujabule. Ngendlela, unga-oda isidlo sakusihlwa ekotishini, uhlale ethafeni lasehlobo noma endaweni yomlilo, nokho, sasikwenza, sibuya ekuhambeni noma ekugezeni.
Izintandokazi zokudla kwakusihlwa kwakungudombolo ngamakhowe amhlophe, ukuveza nje. Kokudla kwasemini, qiniseka ukuthi uzame isobho lamakhowe, iBenol kanye neShurp.
Utshwala kubha kubiza kakhulu, kungcono ukuletha nawe, ngoba isitolo esiseduze futhi asisondelanga. Kwezingane ze-dessert ngincoma ushizi noma i-casserole ngamajikijolo ehlathi.
- kolyba - Uqala umsebenzi wakhe ngokuqala kokuvulwa kwenkathi ye-ski, lapha ungahle futhi isidlo sakusihlwa nesidlo sakusihlwa, imenyu ihlukile kancane endaweni yokudlela, kepha izitsha eziphambili zendabuko zikhona. Lapha ungaba newayini elimnandi elimnandi ekhefu phakathi kokushushuluza.
- Ukudla Okuzimele - Uma uhambela emotweni yakho yangasese futhi uhlele ukushisa ekotishini noma emakamelweni ngamakhishi ahlomile, ngincoma imikhiqizo esemqoka ukuletha nawe, njengoba intengo e-resort esitolo se-eco-esitolo iphakeme kakhulu, kukhona a Isitolo esihle sokudla endleleni eya e-shimmer waterfall. Ungakwazi ngokuzimela ngokuzimela i-kebab noma ubhake i-trout ekhaya, ngoba lokhu ungaqasha umkhiqizo kwi-resort noma ulethe okwakho. Amanzi, ageleza esuka eqhweni, ngaphandle kokwesaba ukuphuza bobabili abadala nezingane, kunikezwa emthonjeni futhi kungamaminerali amanzi acwebile. E-Resort ungathenga isinkwa esenziwe ekhaya namaqanda, ushizi omusha, ubisi, amakhowe, amajikijolo asanda kusha ngesizini nakujamu. Ngokwesicelo, uzokwenga inyama entsha yenqama noma isidumbu saso, kanye ne-trout entsha evela kuTrullnnik, okungekude.