I-Belgian cuisine
Ikhishi likaBelgium lihluke kakhulu, ngoba lihlanganisa amasiko obuchule eBelgium uqobo kanye namasiko amazwe aseduze - Germany, Holland kanye neFrance. Ngokuvamile, i-cuisine yaseBelgian yanelisa ngokwanele, yize ezindaweni ezisogwini ukunakwa okwengeziwe kukhokhwa ukudoba kanye nokudla kwasolwandle, nasezindaweni zasolwandle inyama ithandwa kakhulu.Uma kukhulunywa nge-cuisine yaseBelgian, ubhiya, ushokoledi kanye nama-waffles kuya engqondweni. Ngempela, yilokhu kanye okufanele kuwukuzama, ukuphumula eBelgium, ngoba ukwenziwa ubhiya, ushokoledi kanye ne-waffle kunamasiko amahle asendulo.
Ushokoledi
Ukukhiqizwa koshokoledi eBelgium kuvela ngekhulu le-19, kusho ushokolethi emakhemisi njengomuthi ophulukisa izifo ezahlukahlukene. Njengamanje, ushokoledi waseBelgian unesibalo esikhulu sezinhlobonhlobo ezihlukile - okubabayo, ubisi, ushokolethi ngokugcwaliswa okungcolile, amaswidi e-chocolate nokunye okuningi. E-Bruges (ikakhulukazi enkabeni yedolobha) kunenombolo enkulu yezitolo ethengisa ushokoledi, uhla lwazo lucebile impela - selubonile izingcezu zoshokoledi (zithengiswa ngesisindo), kanye nezibalo ze-chocolate ( Sithande kakhulu lezo ezazimbozwe nge-chocolate Crumb edale umphumela wokugqwala, ngombono wami, kubukeka kuthakazelisa kakhulu - ngokwesibonelo, inqaba enkulu yeshokolethi enesihluthulelo esivela ku-castle yakudala) nokunye okuningi. Amanani Engingeke Angishayele Phansi, ngokwesibonelo, ucezu chocolate olunesisindo esingama-300-400 amagremu ngesisindo esingama-euro acishe abe ngu-18, amabhokisi amancane avela kuma-euro ayi-10, amanani azokwakheka ama-pugs aqala ngokuncane . Amanani kuzo zonke izitolo ayemayelana okufanayo (bonke batholakala eduze kwesikwele esiphakathi nendawo), kungenzeka ukuthi emaphethelweni kashokoledi angabiza futhi ashibhile. Ngiyangeza ukuthi ushokoledi ubumnandi impela, ngiyithandile nakuzo zonke izihlobo esamletha njengesikhumbuzo. Ngakho-ke zonke izingane ezimnandi zincoma ukuzama ushokoledi waseBelgian futhi zikuthathe.
Ngendlela, kukhona umnyuziyamu we-chocolate eBrugge, lapho ungajwayelana khona namasiko okukhiqizwa kwawo. Imnyuziyamu nayo inesitolo, kepha amanani akhona aphezulu kakhulu kunezitolo ezihlatshenwe ezintandweni.
Wafli.
Abaningi bake bazwile ngama-waffles aseBelgian, kepha akuyena wonke umuntu owaziyo ukuthi kunezinhlobo ezimbili zama-waffles - amaBrussels no-Liege - ahlukile ngesimo nokuhlolwa. Ama-waffles aqanjiwe aqinile, imvamisa ifomu banalo okusaqanda noma okujikelezayo, kanti amaBrussels athambile, ajwayele ukufudumala futhi abe nokwakheka okungunxande. Sizame ama-waffles endaweni yokudlela esigcawini, futhi sithembeke, asibonanga lutho olukhethekile kubo. Sidle ama-baffles eBrussels, safakwa ngo-ukhilimu ophehliwe ne-Ice Cream Ball. Ama-waffles anjalo angathengwa eRussia, asibonanga umehluko. Kuyiqiniso, babenambitheka kahle, kepha azikho ama-waffles angcono esitolo.
Ubhiya
Ngaphezu kwalokho, iBelgium idume ngobhiya wayo, endaweni yokudlela, silethe ngokwahlukana ngemenyu enobhiya abahlukahlukene, obungalingana namakhasi ayishumi. Izinhlobo ezaziwa kakhulu zeBelgian ubhiya zilandelana - Lambik, Creek (Cherry Beer), Goez, ubhiya we-Trappist (okuthile okufana ne-ale eqinile). Saphuza ukukhala, sikuthande, yize sikuthanda, yize singakwazi ukufona njengabathandi bebhiya - kubukeka ngathi i-lemonade evusayo (ngenxa yokunambitheka kwama-chemade, yize kungcono kakhulu (ngokuvamile, ku-amateur ). Labo abathanda ubhiya mhlawumbe bazothola ukunambitheka kwabo okuhlukahlukene - kunencazelo yenhlobonhlobo ngayinye kumenyu, futhi iphesenti lokuqukethwe kotshwala libonisiwe.
amazambane athosiwe
Enye isidlo sendabuko se-belgium yi-potato fries, ngoba iseBelgium (ngenganekwane) futhi ithatha ukuqala kwalesi sidlana. Indlela yendabuko yaseBelgian ifaka imichilo emibili yamazambane, egele emafutheni. Amazambane angasebenza njengesitsha esihlukile (iningi kakhulu nge imayonnaise) kanye nesitsha esiseceleni kwenyama noma inhlanzi eshisayo.Izindawo zokudlela kanye ne-cafe Brugge
Njengoba sengivele ngabhala kwezinye izindatshana ezikhuluma ngama-bruges, sahlala izinsuku ezimbili lapho. Ngokuyinhloko, kulezi zinsuku ezimbalwa, asisuswanga enkabeni yedolobha, ngoba konke ukubona kugxiliwe lapho. Maphakathi nalokhu kukhona amathofi amaningi, kukhona phakathi kwabo kanye ne-cuisine yendabuko yaseBelgian kanye namazwe omhlaba (empeleni sabona ama-Italian, amaJapan kanye nesiFulentshi). Kodwa-ke, thina sakhetha ukudla kwasendaweni, sahlulela ukuthi abanye bangaqulwa ekhaya. Kunamakhefu nezindawo zokudlela ezitholakala ngqo esigcawini esisenkabeni - sikhethe enye yalezi, ngoba ngempela siwuthande umbono - sasingahlala ngewindi, sibuke isikwele futhi kukhona. Kwakuyindawo yokudlela ehhotela eliphakathi, waphakela umbhoshongo wensimbi. Ngithole okuvelayo okuhle kakhulu - kwaqalwa ukudla kwasendaweni endaweni yokudlela, ngadla i-Belgian Inkukhu Pie, kwakukhona inani elikhulu lebhiya elihlukile, sasidla ngabo ngenhla). Ngendlela, ukudla kwasolwandle kudume kakhulu eBelgium, ngakho-ke kwakukhona izimbaza kwimenyu ngezindlela ezihlukile - zibhakwe, zibhakwe ushizi, nokunye, nakulo lonke iBelgium - ashibhile kakhulu, ikakhulukazi Kumakhekhe / ezindaweni zokudlela (ezitolo, kunjalo, kushibhile). Ukudla kwasemini - isidlo esikhulu, ubhiya, i-dessert kanye netiye kubiza ama-euro angama-25-30 umuntu ngamunye (kufanelekile ukubheka ukuthi indawo yokudlela ibisesikhungweni sedolobha, ngiyaqiniseka ukuthi ungadla futhi ushibhile emaphethelweni). Le sevisi nayo ilungele kakhulu kithi, saxoxa nabalindi ngesiNgisi, azikho izinkinga ezavela (isiNgisi azi kahle konke kahle).