I-cuisine yaseBavaria
I-Cuisine yaseBavaria, njengamanye ama-cuisines amaningi wesifunda, inezimpawu zayo. Ngokuvamile, kungokwemvelo ezitsheni ezinhle kakhulu (ngaphandle kwezinhlangothi ezikhethekile). Kuwufanele futhi ukubheka ukuthi ukudla kwanelisa kakhulu, kanye nekhalori enkulu futhi ephezulu kakhulu, ngakho-ke labo abathanda ukudla okukhanyayo noma bahlala ekudleni okudlayo, okungenani ngokweqile khetha ngokucophelela izitsha.
Isisekelo sokudla kwaseBavaria, kunjalo, Izitsha zenyama - Lawa amasoseji adumile (worst), namaphayi, nesondo lokuqondisa, nezinye eziningi. I-cuisine yaseBavaria nayo ifaka Izinhlobo ezahlukene zokubanda.
Esinye sezitsha ezaziwa kakhulu eBavaria Ingulube noga ezingalungiswa ngamasoso ahlukene. Enye yamasoso ajwayelekile kakhulu emlenzeni wengulube ubhiya.
Kudumile kakhulu. Ushizi , kanye nokudla okudla okuhlukahlukene okunengezwe koshizi.
Kuphela IBavaria Appetizer - Obada - Kuyingxube yoshizi egayiwe, uwoyela, ushizi we-cottage shizi, u-anyanisi nobhiya. Imvamisa lokhu kudla kusetshenzelwa nge-barbell - i-pretzel enosawoti kakhulu yosayizi abahlaba umxhwele. Eyakhe, ngendlela, khonza bobabili ubhiya.
Izitsha eziseceleni zifaka ikakhulukazi amazambane, iklabishi ye-acidic kanye nama-kned (noma amakhodi). UDnetley ungumdlwane oqukethe ufulawa, amazambane, isinkwa nakho konke okunye okufisela umphefumulo wompheki.
Amasobho kule ekhishini ajwayele kakhulu. IBavaria edume kakhulu isobho Ugqoke isihloko I-AintoPF (I-TOPF yaseJalimane iyibhodwe), okuyisobho elimiswe kakhulu, kwesinye isikhathi lingadideka ngisho nesitshulu. Kufaka nenyama noma umvimba, amazambane, kanye nezinhlobonhlobo zezithako, njengobhontshisi, iklabishi, isanqante, ama-noodle nokunye okuningi.
Isaladi elidume kakhulu laseJalimane lingaphezu kokungabaza - angaba abanda futhi afudumele (mina uqobo athande ukubukeka okubandayo, khona-ke kuvela omuncu.
Isisekelo se-cuisine yaseBavaria futhi sihlukile Amasoseji (amasoseji). Kunezinhlobo eziningana zazo, kepha amasoseji amhlophe athandwa kakhulu kulesi sifunda (abizwa nge-WeisWurst ngesiJalimane), ezilungiselelwe kusuka ku-veal ngokufakwa kwezinongo ezahlukahlukene.
Isiphuzo esidumile saseJalimane esidumile ubhiya , Ngaphezu kwalokho, ezweni ngalinye likahulumeni (ngisho nasendaweni ngayinye, elinye ibanga elikhethekile lendawo libilisiwe).
Phakathi kwamaJalimane kudumile kakhulu futhi iwayini Izinhlobo zikabani ezingaba khona ezindaweni zokudlela zaseJalimane. Unga-oda ibhodlela kanye nengilazi yewayini. Kwezinye izindawo zokudlela kukhona okuthiwa amakhithi wokunambitha - ungazama izinhlobo eziningana zewayini (ngokuncane ngakunye), bese ukhetha bese u-oda okuthandwa kakhulu.
Uma sikhuluma ngama-dessert, kufanele ukhumbule amaphayi amnandi, ngokwesibonelo, mayelana noShredder (imvamisa i-apula noma i-cherry pie), ethandwa kakhulu phakathi kwabakhile kulesi sifunda. Ngokuvamile, eJalimane ukuhlonipha, ama-pastrys, hhayi angenamoya noma ama-mousse.
Amathofi kanye nezindawo zokudlela ze-Würzburg
I-Würzburg ingusayizi ophakathi ngosayizi, ngakho-ke, kuyavezwa izindawo zokudlela ezahlukahlukene. Ngaphezu kwezindawo zokudlela ezinikeza cuisine kazwelonke, izindawo zokudlela zase-Italian, isiFulentshi, isiJapane namanye amakhishi ajwayelekile.Cerman cuisine eWürzburg
Phakathi kwezindawo zokudlela zaseJalimane zeWürzburg zingabiwa, okokuqala Indawo yokudlela eqinisweni Alte mainmuhle . Usendaweni elandelayo ebhulohweni, eliholela enqalwini uMarienberg, ukuze ungakwazi nje ukudla kulo, kodwa futhi ujabulele ukubukwa okuhle kwedolobha elidala. Ukukhetha kwezitsha kukhulu kakhulu, izingxenye zikhulu kakhulu. Kakhulu kumenyu eyethulwe yi-Cuisine yaseJalimane - Ukukhethwa okukhulu kwenyama (kufaka phakathi ne-venison), amasoseji futhi, vele, ubhiya newayini, kubandakanya nezinhlobo zasendaweni. Amanani akhona aphezulu lapho, ngokusobala athathe okungaphezulu kwendawo ephakathi nokubukeka okumangalisayo. Kumuntu oyedwa esinikeze ama-euro angama-30- 35 (nge wayini). Ngokuvamile, uma ungadingi ukulondolozwa, ukuhamba kule ndawo yokudlela kuzoba ukukhetha okuhle.
Ngaphezu kwalokho, unganaka Indawo yokudlela yaseZum Lamme. Okubuye kutholakala enkabeni yedolobha (ku-Marieenplatz - okungukuthi, eMarien Square). Amanani aphansi ngandlela thile kunendawo yokudlela yokuqala, engiyichazile, ngokuvamile, bengizobabiza ngokwesilinganiso. Kakhulu kumenyu iveza cuisine yaseJalimane, izingxenye zikhulu njengazo zonke izindawo zokudlela zaseJalimane, ukukhethwa kwenyama enkulu, amasoseji, ubhiya kanye namasobho. Le ndawo yokudlela isebenza isondo lokuqondisa elihlwabusayo kakhulu. Le sevisi nayo ayiyimbi, ngakho-ke ngincoma le ndawo yokudlela kuwo wonke umuntu ofuna ukujwayelana ne-cuisine yaseJalimane, ngaphandle kokushiya isikhungo sedolobha.
Okunye okunelukuluku Indawo yokudlela eqinisweni I-Buergerspital Weinstuben. Inikeza izivakashi zayo ingaphakathi ethokozisayo - amatafula athile kuwo atholakala ngaphakathi kwemiphongolo yewayini, futhi ihholo ngokwalo libukeka njengendlu engaphansi kwenqaba yakudala. Izivakashi zinikeza ukukhethwa okukhulu kwamawayini, futhi ungazama futhi ukunambitha iqoqo lezilwane eziningana, bese ukhetha okuthandwa kakhulu. Ikhishi kukhona i-Franconian (okungukuthi, iBavaria, kepha ngokunambitheka kwendawo, ngoba iWurzburg itholakala endaweni yesifunda saseFranconia). Amanani ngeke abizwe aphansi, kepha ngombono wami kufanelekile.
Cuisine yamazwe omhlaba eWürzburg
Njengoba sengibhale ngenhla, kunezindawo zokudlela eziseWürzburg, ezimele ikhishi laseYurophu (hhayi kuphela). Ukusuka e-Europe Cuisine ngaphezulu kwezindawo zokudlela zase-Italy. Uma ungumthandi nje we-cuisine yase-Italy, khona-ke kufanele unake Indawo yokudlela yase-Tractoria Lugana Itholakala eJuliusPromenade, 10. Lokhu kungenye yezindawo zokudlela ezinhle kakhulu zase-Italy edolobheni, enikeza konke ukudla kwendabuko kwase-Italy - i-pizza, i-pasta, amasaladi, i-carpaccio, njll.
Labo abathanda cuisine base-Asia bangathakazelisa Indawo yokudlela yaseDuddha Haus. okunikezela izitsha zaseThai, zaseTibetan neNepalese. Ngokuya ngokubuyekezwa kwezivakashi, ikhishi lifana kakhulu neyangempela, zonke izitsha zilungiselelwe ngokuhambisana namasiko. Kukhona indawo yokudlela yaseNepalese umndeni, owaziyo kakhulu ezitsheni zezwe lakhe lokuzalwa. Izitsha zemifino zivezwa kumenyu, uma ungasebenzisi inyama, ungabheka le ndawo.