UMnu Lisss wakhuluma ngezitsha ezithile ongazama ngazo, ukuba seSuraba. Futhi ngithanda ukugubha izindawo zokudlela eziningana ezinhle kakhulu, nokuthi ungahamba kuphi ngokuphephile lapho uvakashele edolobheni.
"De boliva" (Jalan gubeng raya)
Le yi-cafe elula ethokomele ene-ayisikhilimu enhle kakhulu, kanye nezitsha zendabuko. Ku-cafe uthando ukubheka imindeni nezinkampani zabangane - ngemuva kwakho konke, kumnandi kakhulu lapha, futhi ukudla kumnandi. Kumenyu, ngendlela, into efana ne-pizza, ama-sandwich, kanye nokukhethwa okuhle kwezitsha zase-Asia, noma kunjalo, ambalwa aguqulwe esitimelweni saseNtshonalanga, esikhundleni sezinye izindawo zokudlela ezifanayo. Ukukhethwa kweziphuzo kudala, kuhle, i-cocktail ye-kiwi iphupho i- "amanzi" ngemuva kokuhamba okuyisidina lapho kubonakale khona lo muzi ngosuku olunelanga.
"I-Cafe Samperna" (Taman Samporna 6)
Le cafe itholakala emnyuziyamu waseSampurna, isakhiwo esivuselelwe kahle sesikhathi samaDashi, esake sasebenza njengendawo yokuhlala yomnikazi womndeni wefektri kagwayi. I-Cafe, kunjalo, ithakazelisa kakhulu, nazo zonke izinhlobo zezinto ezingajwayelekile, kepha okokuqala kwayo yonke ipholile kakhulu ukuphumula futhi iphumule ngemuva kokuvakashela umnyuziyamu endaweni. Imenyu, noma kunjalo, ibiza kakhulu, kepha inikeza uhla oluhle lwezitsha zaseNtshonalanga nase-Indonesia, kanye nama-cocktails amnandi angewona atshwala. Kunoma ikuphi, i-cafe ifanele ukuvakasha, njengemnyuziyamu (ngicabanga, noma kunjalo, uzozithola lapho, ngoba kungenye yezinto ezimbalwa zomuzi).
"I-Kuningan Seafood International Restaurant" (Jalan kalimantun 14)
Kungcono ukuya lapha uma ungeyena amabili, kepha omncane, ngoba lapha uvame ukukhonza ukudla okungaka ukuthi amabili azoba maningi kakhulu, kodwa isikhathi esincane nje senkampani. Noma izitsha zibiza lapha ngezindinganiso ze-Indonesia, indawo ayihlanzekile kunoma yikuphi. Le yindawo yokudlela elula yaseChinese ekhethekile kwi-Spectrum ephelele yokudla kwasolwandle kwasendaweni. Kukhona i-Wi-Fi yamahhala.
"Indawo yokudlela yemifino ye-Ahimsa" (Jalan Kusuma Bangsa 80)
Le ndawo yokudlela yemifino ingashiwo, i-anomaly edolobheni elinjalo njengeSurabaya. Usendaweni engajwayelekile, kude neqoqo lezinye izindawo zokudlela. Ku-showcase, ukufakwa okubambayo: "Yiba yi-vegan 2 Gcina iplanethi" ("Yiba vegan ukusindisa iplanethi"), kodwa ngokushesha nje lapho ungenisa indawo yokudlela, uzokumangaza ukukhethwa okuhle kwezitsha zemifino yase-Asia cuisine - Ama-noodle athosiwe, irayisi, i-tofu kanye namasaladi. Akudingekile ukuba yi-vegan nhlobo, ukuze weneliseke futhi amnandi lapha. Amanani kwezinye izitsha aphezulu kancane, kepha namanje, indawo yokudlela ayijwayelekile, ethokomele, futhi kufanelekile ukuya lapho.
"I-Zangrandi Ice Cream Palace" (Jalan Yos Sudarso)
Lesi yisikole esidala se-ayisikhilimu se-ayisikhilimu sikhona kule ndawo amashumishumi eminyaka. Kwenzeka kanjani futhi kwenzekani lapha futhi kwenzekani ngaphambili, ungabona ezithombeni ezindala ezimnyama nezimhlophe, uhlobise izindonga ze-cafe. Kodwa-ke, i-cafe isagcina i-charm yangaphambili, naphezu kweqiniso lokuthi lalithuthukiswa. Izindleko ezimnandi zeBanana Splat Izindleko endaweni ethile thile rupees - ngicabanga ukuthi akunakwenzeka ukuthi ungazami lesi sidlo. Ngaphezu kwalokho, ingayalwa lapha ne-pizza uma kukhiqizwa ngokuqondile. Ngokuvamile, uma kungazelelwe unesifiso esithandekayo sokuluma u-ayisikhilimu ngenkathi uhamba enkabeni yedolobha edolobheni, khona-ke ngokuqinisekile uyobukeka lapha ngaphandle kokudumazeka.
"Tempo doeloe" (Jl. URaya Juanda Raru)
Ingaphakathi elithokomele lale ndawo yokudlela enefenisha enhle ye-Woodning, phansi, amathayili abeke amathayili kanye nophahla we-bamboo sekuyisikhathi eside kubhalwe izivakashi hhayi kuphela. Indawo yokudlela ingane yakudala, kepha abanikazi bayo abajahi ukujaha imfashini - ukudla kungaphezulu kwakho konke. Amakhasimende okudlela ajabule nge-carp ethosiwe ene-sambar yendabuko, i-grourass yezinhlanzi ethosiwe kanye ne-tahu tech tech (isidlo esinama-tofu athosiwe, ama-potatoes, athulule i-peanut-based sauce, nge-chili pepper kanye ne-chilic). Indawo yokudlela iyidrayivu yemizuzu engu-10 ukusuka esikhumulweni sezindiza futhi ilungele abahambi abadinga endaweni ethile okokugcina ukuze badle eSurabai.
"Iphupho le-kahyangan art resto" (Puri Widga Kencana LL 05, CITITrand)
Indawo yokudlela inikezela izitsha ze-Indonesia zekhwalithi enhle kakhulu, ngisho nasesimweni esimangalisayo. Isakhiwo sendalo yokudlela - Tribuza ama-Yavanskaya namasiko amaShayina. Izivakashi zingadla noma ngaphakathi, zizungezwe izinto zasendulo eziqongweni zokudlela, noma ngaphandle kwegceke elihle. Izitsha ezinkampani zifaka phakathi i-Nati yendabuko yase-Indonesia Nasi Goreng (imifino ethosiwe ngenyama, imifino, okusanhlamvu ezimnene namakhowe, kanye nokuzinikela), i-hanos fish ephekwe isipinashi samanzi esimnandi (i-criskung - i-pronish ethandwa kakhulu ).
"Bu Kris" UJalan Abdul Wahab Siamin)
Izivakashi ezingapheli zale ndawo yokudlela zizokudumisa, njengendawo engcono kakhulu eSurabai, lapho ungazama khona i-Sambal. I-Sambal akuyona isidlo esihlukile, kepha into efana ne-sauce eyenziwe ngoChili Chili namanye amakhambi. Usoso onjalo lungasetshenziswa ngaphezu kokudla kwanoma yikuphi ukudla. Kuyathakazelisa ukuthi izithako ezithokozisayo, njengesoso sezinhlanzi, ugarliki, i-ginger, u-anyanisi oluhlaza, ujusi we-lyme kanye newayiini yelayisi zingezwe kusoso. Ngamafuphi, ingxube empofu kakhulu. Ingaphakathi endaweni yokudlela ilula kakhulu, izivakashi zihlahlela lapha isikhathi sakusihlwa, cishe njalo kukhona umugqa kumathebula.
"I-NASI EMPAL PENGAMPON" (Jl. Pengampun II No. 3)
Indawo yokudlela efihlekile emgwaqweni omncane oklanywe umgwaqo omkhulu, izivakashi eziningi kangaka nje azikwazi ngale ndawo. Le yimfihlo encane yendawo. Indawo yokudlela isebenza ngokukhethekile ezitsheni eziningana, kodwa ngenxa edumile ngenxa yesitsha, enegama le-Empl yokudlela. Lesi sidlo senziwa ngenkomo, okuqala kuqala ukushayeka obisini lukakhukhunathi ngezinongo ezahlukahlukene, bese kuthosiwe futhi kuchotshoziwe - kuvela izingcezu zenyama ezimnene kakhulu. Abalandeli abathembekile bendawo yokudlela bazozulazula ngeBubur (Bubur Ayam) - I-Pork Porlidge enenkomo, ingulube noma inhlanzi, kanye ne-soybeans ekhothayo, nakwezinye izithasiselo - lesi sidlo Imvamisa kudliwa isidlo sasekuseni, ngokumangazayo.
