Ngingadla kuphi e-Pär?

Anonim

Kanye kusihlwa, ukuhamba ngedolobha eliphakathi nemigwaqo Pärnu kanye nomfazi mina nowesifazane sathola ngengozi isikhungo esihle u-Edelweiss. Kwakuwusayizi omncane, indawo yokudlela yakhiwe esakhiweni esidala. Uzomangaza futhi unqobe ekuqaleni kokubona le ndawo eyingqayizivele. Sasithanda ingaphakathi, ngokungangabazeki sikhethe uthando lwabaklami abahle kakhulu bedolobha, futhi mhlawumbe bamenyelwa kwamanye amadolobha noma ngisho namakhosi angaphandle. Isitayela Sezwe ku-Estonia Motifs. Amantombazane asebenza njenge-wandress ayeyizingubo zendabuko zezwe lase-Estonia. Izivakashi zaziningi kakhulu, le ndawo yokudlela ithokozela kakhulu kunabantu bendawo. Ngeke ube lula ukuthola itafula lamahhala, kepha uma ufuna ngempela konke. Njenge-resort yokugcina, ungalinda kuma-sofa antofontofo egumbini lokuphumula lendawo yokudlela.

Kwenqatshelwe ukubhema ngaphakathi, kucacisa isimo kancane uma ubhema. Kepha kufanele waneliseke, uma ungabhemi, ngoba ngeke uzuze ifu elingemnandi lentuthu kagwayi futhi ngeke ube ngumoka nje. Abapheki balungiselela ikakhulukazi i-cuisine yaseYurophu, kepha uma ubuza ukwengeza okuthile noma ukususwa esitsheni sakho, akekho noyedwa ozokwenza umunwe wakho futhi uzibuze. Qiniseka ukuthi uzame izitsha zenyama yendawo, lesi yisincomo esivela kimi. Ngikuthandile kakhulu isidlo se-salmon salmon (izinhlanzi ezibomvu) nemifino (verduras). I-Lomo Con Salsa de Champlones (Lomo Con Con Salsa de Champinenes) - Inyama yenyama ngaphansi kososo lwe-champignon.

Sahlatshwa umkhathi esibusweni salesi sikhungo. Ingaphakathi elikhuphuke nomqambi ocacile hhayi oyedwa, ngobunzima obukhulu nokunaka imininingwane. Abasebenzi benkonzo baziphatha ngokucophelela kuzo zonke izifiso zethu nezicelo zethu. Ukudla bekusezingeni eliphakeme kakhulu, akuhlali kwenzeke ezikhungweni ezibizayo. Kumuntu oyedwa, intengo yaphuma cishe i-10 Erukov, kepha sasihlangene, ngakho-ke bakhokha okuningi. Yebo, notshwala besiyalile izinhlobo ezibizayo. Ngicabanga, uma uwedwa futhi ngeke udle uphuzo oludakayo, kepha ukhawulele ingxenye eyodwa eshisayo, bese ukhokha imali engaphansi kwe-10 euro. Zama ukusetha lesi sikhungo eduze nasekupheleni komgwaqo, kufanele kube nodonga lwasemadolobheni oludala oluseduze.

Ngingadla kuphi e-Pär? 13171_1

Futhi, kwenziwa umbono omuhle ngendlu yekhofi eyodwa, ama-dessert, i-jelly ne-ayisikhilimu elungiselelwe lapho. Kubukeka njenge-ayisikhilimu yase-Italian, kepha kwezinye izikhungo ezifanayo kwakubonakala kumnandi kakhulu, kungenzeka ukuthi kuya ngomkhathi. Amabhola amane e-ayisikhilimu angama-euro ayisikhombisa. Sayalela ezimbili futhi kwavela amabhola ayishumi, futhi wonke oweshumi akhululekile - inhlokomo emnandi, kodwa ngiyakhumbula futhi manje sengikhumbula ngokumamatheka. Esikhungweni uqobo, asikho isimo esihle, ngakho sasihlala sithatha u-ayisikhilimu nawe. Kwajabulisa kakhulu ukuthi okokuqala ungazama ukunambitheka okuhlukile, bese wenza ukukhetha engikuthandile.

Kunezindawo zokudlela eziqinile zemifino ePärnu, kukhona izitsha zokupheka akukho nyama. Abapheki badala kakhulu ukwakheka kwesitsha ngasinye. Isibonelo, ngilethe i-cheester ngobisi lwembuzi, amakhambi, amajikijolo kanye nojamu. Konke lokhu kuhlobisa izimbali ngokunqoba.

Ngingadla kuphi e-Pär? 13171_2

Siphinde sibe nesidlo sasekuseni kanye endaweni yokudlela, lapho salungiselela ama-donuts amasha ambi futhi amnandi kakhulu! Kwakukuhle kakhulu. Umkhathi uhlala ekhaya futhi esondloyo ​​ukuthi kubonakala sengathi umuzwa sengathi ufike etiyeni nembongolo kugogo wakho othandekayo. Izindawo ezinjalo zifuna ukuvakashela nsuku zonke, amanani amukelekile kakhulu, angewona atshwala ngentengo ephezulu ye-euro eyodwa, ngombono wami akukubi nhlobo.

Ngingadla kuphi e-Pär? 13171_3

Sigxume sangena endaweni yokudlela yaseJapan kanye kuphela, ngoba sekuvele kwadingeka ukuthi luhambe ngosuku olulandelayo futhi kwakudingeka ukuthi uvuke ekuseni ukuze ube nendiza. Isikhungo kuphela lapho i-sushi ilungiselelwe kwakungu-ahoy, amanani angenakuphakama angenangqondo, kepha konke bekumnandi kakhulu futhi alungisa izitsha ezithile, anjengeminye imigoqo ye-sushi. Futhi engeza isoso elikhethekile esikhundleni se-classic. Uma i-sushi kumele ibe ushizi, bayifaka ngaphezu kwalokho okudingekayo. Futhi ikhofi empeleni ingcono uma usesha. Izingxenye zincane. Umculo awuzange uthande, waletha ukuhlukunyezwa. Isikhungo saseJapan kufanele sibe ngumculo waseJapan.

Funda kabanzi