Ukudla e-Isol: Yini okufanele uyizame, ukuthi uzodla kuphi, amanani?

Anonim

Yini okufanele uzame i-isole

Ukuhlelwa kwe-isola kubeka umfutho wokufakwa emasikweni endawo. Ukusondela kokuqala, i-Italy: Ukudla kwasendaweni kuyingxube emangalisayo yezitayela zase-Italian nezamaSlovenia. Okwesibili, ulwandle lwe-Adriatic, olungumhlinzeki wezinhlanzi ezintsha kanye nokudla kwasolwandle, esinye sezithako ezibaluleke kakhulu ze-cuisine yolwandle. Konke lokhu kunikeza i-symbiosis emangalisa yokunambitheka nephunga, ukujabulela ongakwenza ezindaweni zokudlela zasendaweni, ama-pizzerias namathofi.

Plescavitsa

I-Pleacavitsa ingabizwa ngokuthi yinye yezimpawu ze-balkan cuisine. Uthandwa eSlovenia, futhi kakhulu kangangokuba kungenzeka ukuthi uhlangane nabahlengi be-pluecomers hhayi kuphela ku-rain cuisine kazwelonke, kodwa futhi nasezindaweni zase-Italian nasezinhlanzini. Kuyindlela yokusika ethambile yamasayizi amakhulu, igcwele inyama yenkomo nengulube, futhi ibhakwe ku-grill. Wakhonza noma esinkwa, noma ngama-french fries kanye nososo obukhali.

Isilwane esikhulu

I-Brek - isidlo esivela ekudleni kwaseTurkey nakubani eza emiphefumulweni yeYugoslavia yangaphambili, kubandakanya nabaseSlovenia. Kwenziwe nge-Puff Pasto-Phillo bese iqala ngenyama eqoshiwe, ushizi noma imifino. E-Isol, ikakhulukazi abaphuluki abamnandi bathengiswa ebhikawozi emgwaqweni eduze kwesitobha sebhasi. Babiza cishe ama-euro amabili, baqonda ngokushesha okukhulu, okokuqala, ngabahlali bendawo.

IChevapchichi

Amasoseji athosiwe asuka ku-rim rim noma inyama yenkomo eno-anyanisi kanye nezinongo zeSlovenians zishayela iChevapchichi. Njengesitsha esiseceleni, senziwa inani elikhulu lamasongo a-anyanisi, isinkwa esimhlophe-pita, utamatisi kanye nama-french fries. U-Chevapchichi, kufanele akhunjulwe ukuthi azobaletha epuletini, hhayi elilodwa noma amabili, futhi kukhona izingcezu eziyi-8-10 - ngegama elilodwa lesilisa

Ukudla e-Isol: Yini okufanele uyizame, ukuthi uzodla kuphi, amanani? 11080_1

Izitsha ezivela kwasolwandle

Abalandeli bezitsha zasolwandle ezisogwini lweSlovenia adriatic ulindele injabulo yangempela. Ukudla kwasolwandle okusanda kwasolwandle nezinhlanzi kunikezwa kunoma iyiphi indawo yokudlela kanye ne-cafe, ngaphandle kwezikhungo zobusi kanye ne-confectionery. I-Ear and savefood Soup (okuyinto lapha ebizwa nangokuthi indlebe), i-pasta ene-sandfood kanye ne-savesfood pizza (i-war Italian, ngoba ayikho ize.

Ipizza

I-Pizza eSlovenia Primoreye iyathanda, bayayazi indlela yokupheka, bayayazi imfihlo, ukuze inhlama yavela emnene futhi imnandi, nethanga elimnandi futhi elimnandi. Kungcono ogwini i-pizza enezinhlobo zasolwandle nezinhlobo zenyama ye-pizza, kufaka phakathi amasoseji.

Amaswidi

Amaswidi ku-confectionery kanye ne-cafe asola angahlukaniswa ngezinhlobo ezimbili: Kuthunyelwe i-Austrian ne-Italian yendabuko. Lapha bathanda amaPalagians - ama-pancake anokugcwaliswa okuhlukahlukene, ikakhulukazi ngama-berry namantongomane. Ngendlela, ukudla okusheshayo i-Isola kumane nje kuyi-pawn ngokugcwaliswa koshokoledi okuthengiswa kuma-kioskks. Kukhona umqulu we-walnut, i-apula purtutheli, ikhekhe le-austrian uZaher, iTiramisu yase-Italy. Ngifuna ikakhulukazi ukusho nge-ayisikhilimu: lapha kuyamangalisa futhi kukhilimu, ngokunambitheka okuhlukahlukene, okuhle okuhle ngokunambitheka kweTiramisu, i-caramel kanye nokugcwaliswa koshokoledi ngama-cherries.

Iziphuzo

AmaSlovenia abathandi bekofi abakhulu, bawuphuza bakulungele kusukela ekuseni kuze kube kusihlwa, futhi ikhwalithi yalesi siphuzo iphakeme lapha. Itiye lithandwa kakhulu, ukukhetha akukuhle kangako. Kepha okukufanele ukuzama eSlovenia, ngakho-ke kungamawayini. Kukholelwa ukuthi amawayini aseSlovenia Primorye afana kakhulu nesiNtaliyane. Enye yezinto ezinhle kakhulu yi-Red Wine Kasksi Teran, ukunambitha okufana tuscan chiainti.

Izindawo zokudlela ze-cafe zola

Gostilnica pizzeria gust.

Indawo lapho i-Istria ne-Italy ilungiselelwe khona ngokuphelele - lokhu kungukukhuphuka kwe-gostilnica pizzeria. Okokuqala, kufanelekile ukuzama ukunamathisela okwenziwe ekhaya nge-arugula kanye ne-shrimp, i-octopus ku-grill, okuthiwa yi-pizza ehlobo ". Ihhotela libuye lisebenze kahle newayini lasekhaya lasekhaya le-slovenia. Kepha amahle kakhulu lapha ama-dessert, amakhekhe amnene, ancibilikiyo, ama-candies avela ku-chocolate omnyama, amakhekhe athambile kakhulu. Amanani entando yeningi lapha: ukudla kwasemini komuntu ngamunye ngokwesilinganiso kungama-euro ayi-10-16.

I-Pizzeria Napa.

Esikhathini esiningi edolobheni elidala, kude ne-Embankment, ku-Verdiava Street, 2, kukhona i-NAPA Pizzeria. Abaphakathi lapha banesizotha, isibonakaliso asifanele, noma kunjalo, i-pizzeria ngokwayo ithandwa ngababili izivakashi kanye nabendawo. Futhi konke ngiyabonga ekhishini lendawo. I-pizzeria ikhonza izitsha zokudla zasolwandle ezimnandi, njengenqwaba enama-shrimps. Ungakhohlwa nge-pizza, yangempela, isiNtaliyane, ngokuhlolwa okumangalisayo nokugcwaliswa, kusukela esithandweni somlilo. Kukhona kuma-pizzerias kanye nosayizi we-maxi-pizza ngetafula lekhofi kanye nazo zonke izinhlobo zokugcwaliswa kwenkampani enkulu. Isheke elijwayelekile ePizzeria lingama-euro ayi-15 umuntu ngamunye.

Gostilna sidro.

Ihhotela litholakala embonweni, maqondana ne-yacht pier. Enye yezindawo zokudlela ezinhle kakhulu zezinhlanzi i-Isola. I-TUNA, i-Octopuses, ama-crabs, ama-squid, ama-shrimps, afafazwe kancane ngamafutha omnqumo kanye nobhakwe obilisiwe, othosiwe noma obhalwe phansi. Kusekuseni kuphela ababambe izinhlanzi okufanele uzikhethe, ongazibonisa ukukhombisa ugqoko, ezimbozwe ngeqhwa. I-charm ekhethekile yezitsha ehhotela ukuthi ayilayishwa ngokweqile ngosososi olwengeziwe kanye nezinongo, ukunambitheka kwemvelo kugciniwe. Kusebenza ikofi elihle, iwayini lendawo, futhi, njengebhonasi, ukubukwa okuvela endaweni yokudlela kuhamba kahle kakhulu. Kodwa-ke, lesi "sono" e-isole yonke indawo yokudlela yesibili noma i-cafe.

I-Confectionery jadran pri ekremu

Ukudla e-Isol: Yini okufanele uyizame, ukuthi uzodla kuphi, amanani? 11080_2

Ekwi-prothenade uqobo, ebheke ama-yachts amhlophe eqhwa nolwandle lwe-adriatic, kukhona i-confectionery jadran pri ekremu. Lapha ungazama ama-dessert amnandi kakhulu weSlovenia ne-Italian, aboniswa emafasiteleni esitolo asesitolo. Iphinde ithengise u-ayisikhilimu omuhle kakhulu. Kungathathwa kanye nawe, kepha ungazama esitolo se-khekhe - khona-ke kuzonikezwa ngesikebhe, umgede noma imbali ekhanyayo, ethanda izingane.

Indawo yokudlela yase-Marina.

Maphakathi ne-ISOLA, endaweni enkulu, eyi-11 (veliki trg), e-Hotel Marina, kukhona indawo yokudlela enegama elifanayo. Ikhishi lapha yiMedithera, lungiselela ngokuphelele izinhlanzi zasolwandle kanye nokudla kwasolwandle. I-Cuisine yaseSlovenia nayo yethulwa lapha, futhi yinhle kakhulu, ngokwesibonelo, ubukhulu bucishe bube nepuleti elikhulu lePleakavitsa. Le ndawo yinhle kakhulu, maqondana netheku, ithanga lokhuni lisetshenziswa imivini yamagilebhisi. Amanani, noma kunjalo, aphezulu kancane kunasezitolo zokudlela ezingomakhelwane, kepha indawo ihle impela, inesimo esihle.

Indawo yokudlela yaseMorski Val.

Ngakwesokudla eduze kwendawo yokudlela marina, futhi ebheke ethekwini lasolwandle, kukhona indawo yokudlela yasolwandle. Ingaphakathi langaphakathi lenziwa ngesitayela sasolwandle, ithala libheka ama-yachts ashubile. Ochwepheshe endaweni yokudlela ekhishini lasolwandle. Ikahle kahle lapha izitsha ezivela ezinhlanzini, njengepuleti yezinhlanzi noma izindlebe. Izindleko ezijwayelekile zokudla kwasemini ezinezitsha zezinhlanzi zingama-30- 35 euros umuntu ngamunye.

Ukudla e-Isol: Yini okufanele uyizame, ukuthi uzodla kuphi, amanani? 11080_3

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