Ukuqhubeka nesihloko Isidlo Somgwaqo ESingapore Ngingathanda ukuqaphela izitsha ezifanayo futhi:
Ikhanda lezinhlanzi-ikhanda.
I-Steamboboat iyi-eaucepan ekhethekile yase-Asia, lapho igwetshwe yinyama ngemifino, futhi ihlinzekwa etafuleni kule mbiza, ngoba maphakathi nepani, ngoba enkabeni yepani, umgodi, lapho amalahle alala khona futhi ashukunyiswa. Kuvela i-socomotive enjalo! Ezimbizeni ezinjalo zilungiselela eThailand, naseJapan naseKorea (futhi nazo zingazama eSingapore).
Kepha ukudla kwasendulo kwe-Singapore Street Ukudla kuyisiteji esinamakhanda enhlanzi. Uma ufuna ukuzama okuhlukile ekhishini elijwayelekile labavakashi eSingapore, khetha lokhu! Kwenzeka, noma kunjalo, i-stamboat kagesi imvamisa ezindaweni zokudlela, kepha lokho kubhema isobho lakho elimanzi - yilokho okunamandla!
Isobho Faka izinhlanzi (nezinhloko zezinhlanzi), inyama namathendana (zonke lezi zithako ezincane kuphela zengeza ukunambitheka, cishe akunakwenzeka ukuhlukanisa) nezinongo. Kungenzeka ukhethe kusuka ezinhlotsheni eziningana zezinhlanzi, uGarupa, Mackerel kanye ne-Snapper - izingcezu zezinhlanzi zigawulwa izingcezu ezinkulu. Futhi iklabishi nama-yams (amazambane amnandi). Kwesinye isikhathi baphonsa izingcezu zenkukhu, kanye ne-ginger kanye ne-plum emuncu ukwenza isobho libukhali kancane. Ama-NNEKOnets, izingcezu zekhebula ezomile zibhakwe futhi zengezwa njengesitsha esiseceleni (ngamasoso asuselwa ku-chili).
Njengesitsha esihlukile, lesi isobho asivame ukudliwa - lokhu kuyingxenye yokudla kuphela. Imvamisa uyithathe "ZI char" - Har Cheong Gai (inkukhu ethosiwe nge-Shrimps) kanye ne-Sambar kangkong (isipinashi esigcwele isoso kusoso le-shrimp): i-stamboat kanye nezitsha zihlala zimi eduze kwetafula. Imvamisa imbiza enjalo ibiza ama-S 20 $ -35 (ngaphandle kwelayisi ne-zi char, futhi, uma kanye nabo, kanye nama- $ 8 - 20). Lesi akusona isidlo esivame kakhulu, kepha singakuthola lapha:
"Whampoa Xin Heng Feng-Heng Steamboat" (Imakethi yeWhampoa, i-whampya drive. NgoMLwesithathu ngoMsombuluko 17: 00-21: 30)
"Tian Wai Tian-Head Steamboat" (1382 Sergoon Road, Zonke izinsuku 17: 30-23: 00)
"Hai Chang Fish-Head Steamboat" (137a tampein Street 11, ngoLwesithathu uMsombuluko 17: 00-21: 45)
Ungathola futhi lesi sidlo Kwi-cafe eduze kweNorth Bridge Road.
Isitsha esilandelayo: UWonton Mee (Vonton Mi).
Isitsha semvelaphi yaseChina sihlanganise izitsha ezimbili ezinhle - ama-noodle kanye nama-dumplings (ukulahla). Ngeza kule ngxenye ephanayo yengulube ethosiwe futhi uzoba nesitsha esimnandi, esizokubiza nge-S $ 3-4 kuphela. Ungakwazi ukujabulela ama-noodle ngama-wontons (Pelmeshkami) kunoma yisiphi isifunda saseChina, kepha kunezinto eziningana ezenza inguqulo ye-Singapore yehlukile. "I-MI" - "Ama-Noodles" ku-Hawk-cie -Dalekt eChina, kunalokho aqabukela, ngakho-ke uma ubuza u- "WONTON MI" eBeijing, kungenzeka ungaqondi nakancane.
Ngakho-ke, i-MI yi-noodle yeqanda eluhlaza okwesibhakabhaka elungiselelwe i-al-dente. Ama-kiosks amaningi asemgwaqweni asebenzisa izitolo nama-noodle, futhi abapheki abahle kakhulu benza ama-noodle abo amasha nsuku zonke. Lokhu noodle kuphonsa ingxube ye-shrimp, ingulube yengulube namakhowe. Ngokwesiko, lesi sidlo silungiselelwe emhluzi obilayo, kepha eSingapore, kwesinye isikhathi kuthosiwe.
Ama-noodle aphezulu afafazwe ngezingcezu zengulube yegridi nemifino ebizwa ngeKailan. Yize lokhu kungesisitsha esibukhali ngaso sonke isikhathi, kepha kubahlali bendawo, uVonton Mi kwesinye isikhathi kunikezwa nge-chili eluhlaza okotshani oluhlaza okotshani oluhlaza okotshani (ngokwehlukana epuletini). Hhawu, thanda eSingpurts Esihlahleni! Lapho u-oda lesi sidlo, ungahle uqaphele ukuthi kunezinketho ezimbili - ubuso obumanzi noma bomile. Uhlobo olumanzi luphethwe ngohlobo lwesobho nazo zonke izakhi ezisesitshalweni esisodwa esikhulu.
Kuhlobo olomile, ama-noodle kanye nengulube kusetshenzelwa epuletini, naseBoujong ngeVontonami - endishini ehlukile. Funa lesi sidlo lapha:
"I-Eng's Char SABLEON MEE" (287 Onan Road)
"I-Dunman Road Char SAB WAN TON TON TONE" (# 02-19 Dunman Road Food Center)
"Cho keodles" (I-TRAY # 01-04 Old Airport Road Food Center)
"Kok kee wan ton noodles" (# 01-06 Lavender Food Square)
Ngaphezu kwalokho, Tosai. Thoseai. (futhi ihlangana njengoba "Dosa" ) - Lokhu kuyinto efana ne-pancake enososo lwe-SPICY. Njengezitsha eziningi ze-cuisine zaseNdiya, ezithandwa eSingapore Center, e-Tosai eshibhile, enambitheka futhi eyi-100% imifino.
Iresiphi ye-posai yaletha abafudukayo abasuka eSouthern India baya eSingapore, lapho imifino ijwayelekile khona. Inhlama yenziwa ngelayisi ne-lentil ufulawa, khona-ke konke lokhu kuphonswe epanini lokuthosa elishisayo kanye gazinga kancane. Umphumela uba i-pancake enemiphetho ye-crispy kanye ne-veliate ephakathi kancane, ngokunambitheka okuncane kwe-tart. Imvamisa, uTosai e-India esikhundleni.
Kepha into esemqoka yisososo esikhonzwa epanini nge-pancake. Njengomthetho, okungenani amasoseji amathathu ayakhonzwa, kufaka phakathi i-chille ebukhali ene-chili, i-coconut chuttney kanye nesitsha esincane se-lentil nge-curry noma i-sambar (i-lentils (le-lentils). Yize ama-curlery angasetshenziswa, Indlela yendabuko iTosai - izandla. Ngempela, indlela engokoqobo engokoqobo yokwenza ikhekhe esoso elinamakha.
Ukulula kwalesi sidlo esiphefumulelwe kuphekela ukuhlukahluka okuningi. Unga-oda uTosai no-anyanisi, amaqanda athosiwe, ushizi, noma omkhulu omncane we-tosai - "iphepha lezo". Kepha inketho ethandwa kakhulu yi- "Masala Tosai" - Damn, igcwele amazambane anobabayo - umuntu angalala usuku lonke. Kuyafaneleka ukuthi i- $ 1.50 ye-tosai elula ne-S $ yokuhlukahluka okuhlukile.
Ungathola kalula i-tosai Isikhungo seTekka. noma iyiphi indawo yokudlela yemifino Endaweni yaseNdiya encane. Futhi:
I-Indian's Indian curry (# 01-15 Ghim Moh Haker Center, 06: 00-13: 00 noma kamuva)
"DOSA Deli" (I-TRAY # 93, iLau Pa Sat, 09: 00-21: 00 Daily)
Indawo yokudlela yase-Komala Vilas "76-78 Sergoon Road, 07: 00-22: 30 Nsuku Zonke)
Indishi elandelayo - UPopiah, Okuthile okufana nemigwaqo yasentwasahlobo, isidlo semvelaphi yaseChina.
Lokhu kungukudla okunempilo kwe-S $ 1.50 umqulu ngamunye. Ngokwesiko, ukugcwaliswa kwe-roll kuyingxube yama-tureps ane-stewed, i-hikama (izinduku zezimpande ezifana namazambane aluhlaza noma ama-pearry), amahlumela ebhontshisi), ngakho-ke amantongomane (ngakho-ke ukugcwala kwe-Peanuts). Yize i-tofu ethosiwe, amaqanda, isoseji yaseChina kanye ne-shrimp engeza lapho. I-soy sa isoso kanye nopelepele isakazeka ngaphakathi kuka-Civiya, ngakho-ke asikho isidingo sokukhonkotha kusoso - ujusi. U-Gopiah ubekwe ngokuhleleka, ngakho-ke zilungiselele ukulinda imizuzu embalwa.
Roll uthathe izingcezu bese udla ngezinti. Lokhu akuthosiwe, ngakho-ke kungenye yezinhlobo ezinempilo kakhulu zokudla komgwaqo. Uma ufuna ukufunda kabanzi ngo-Gopia, iya ku "KWAY Guan Huat" e-East Singapore. UPopiah ugibele vele kusukela ngo-1938. Njalo ekuseni kusuka ngo-8: 30 kuye ku-11: 00 ungabona ukuthi le miqulu ilungiswa kanjani, bese uzama. Futhi ungabathola lapha:
Indlu endala ende kaPopiah » (I-TRAY # 01-03 Toa Payoh Food Center, 06: 00-15: 00)
Ukudla kwenhlanhla (I-TRAY # 02-004 Chinatown Complex Food Center, 10: 00-21: 00)
«Qiji» (I-Bugis Village, 160 Rochor Road, 09: 30-22: 00)