I-Cuisine yase-Armenia iyingxenye ebalulekile yesiko labantu, elixhumeke ngokuqinile namasiko okungenisa izihambi endawo. Ngokuqondene nobudala bamasiko endawo e-gastronomic, badala njengomlando wasendulo wase-Armenia uqobo. I-cuisine yasendaweni futhi iyehluka kakhulu, ngoba noma iyiphi imbuthwa kuzoba nezitsha zokunambitha - ngakho-ke izivakashi akufanele zikhathazeke ngokuthi izitsha ezibukhali zingaba bukhali noma zibe yingozi - futhi zizolanda - Ithebula lapha, okungenani izitsha ezintathu ezahlukene zivame ukukhonzwa lapha, kepha kaningi inani elikhudlwana.
Emasikweni ase-Armenia, akuvunyelwe ukudla noma yimiphi imikhiqizo ekudleni, ngakho-ke izitsha zenyama zihlukile lapha - zilungiselelwe kusuka kwenkomo, ingulube, inkukhu, izinhlanzi eziningi, izitsha zemifino, ama-legumes kanye nokusanhlamvu. Imvamisa, indawo yokudlela enhle yase-Armenia inikezela uhlu olukhulu olubi olubhekene nohlu kumenyu ebalwa ngabalindi. Izitsha zenyama ezithandwa kakhulu yi-Gyrovatz, iTolm, Hash, Pilaf ezinguqulweni ezahlukahlukene, iKyufta neBozbash.
Horovitz
I- "Horovitz-Morovak" iyinto efana nokuthi "Mashlyka Kebabs" endleleni yase-Armenia. Yilungiselele kwi-Mangale, usebenzisa izingcezu ezinkulu zenyama ekhethwe ngaphambili. Sebenzisa ingulube, inyama yenkomo newundlu - ngaphansi kaningi. "Horovatz-Morovak" uvame ukukhonzwa etafuleni kanye namazambane afakwe ngamafutha.
Kakhulu ukulungiswa kwalesi sidlo kuwukuhlala kwabesilisa, ngoba kuhlobene nokuzala umlilo kanye nokulungiswa kwenyama. Abantu base-Armenia kanye nehlaya elifanelekile ngalokhu ukuthi: "Uyini umehluko phakathi komuntu wase-Armenia kusuka komunye? "Eqinisweni ukuthi uhlala edlala ngomlilo."
Idoli
Enye yezitsha ezaziwa kakhulu ze-cuisine yase-Armenia iyi-dolma. Ukuze kusetshenziswe izingcezu zayo zenyama (iwundlu noma inyama yenkomo) ukugoqa ngamaqabunga amagilebhisi bese kucisha. UDolm uvame ukukhonzwa etafuleni neMaconi - umkhiqizo kazwelonke.
Hash
I-Hash ngumhluzi wenyama, okuthi, njenge-gyrov, ulungiselela indoda kuphela. Uma ubuza okwasendaweni, ukuthi ungayipheka kanjani, khona-ke ama-Armenia azoqala ukukhuluma ngale nqubo, eqala ngokuthengwa kwenyama eBazaar. Udinga ukuthatha okusha, akuhambelani neqhwa. Umuthi uqobo ukhumbuza lowo olungiswa yiKhotel esijwayele. Lesi sidlo sisetshenziswa ngosuku oluthile futhi ngehora elithile - kusihlwa ngoLwesihlanu: Ngemuva kwakho konke, ngemuva kokudla okusindayo okunjalo kudinga ukuphumula, futhi kungasebenzi - ikakhulukazi njengoba i-hashi ihlinzekwa ngotshwala obunamandla.
I-Tavern "Caucasus"
Zama ezinye izitsha eziningi, izivakashi zingaba ngenani elikhulu lezindawo zokudlela kanye namathofi enhlokodolobha yase-Armenia. Engxenyeni yazo kakhulu kusihlwa, umculo obukhoma uvame ukukhala. Ngokwengxenye yabo, abadlali bavame ukujabula ngezimanga ezingalindelekile - ukudlala imiculo ngezinhloso zikazwelonke, ngokuzumayo ziye empunguvu ye-French Waltz noma ekhanyayo. Uthando lwasekhaya noluvakashele lokuvakashela i-Tavern "Caucasus" - lapha unga-oda izitsha zendabuko zama-Armenia, kanye ne-Georgia. Umhlobiso wangaphakathi kwesikhungo uhambelana namasiko enkathi ye-transition kusuka kweshumi nesishiyagalolunye kuze kube yikhulu lamashumi amabili.