Ikhitshi lemveli laseSlovakia, kunye nabamelwane bayo - iRiphabliki yaseCzech kunye neHungary, imbi kakhulu, imbi, i-SOPTRIAL, izahlulo zibonakaliswa ngobukhulu obukhulu. Iindawo zokutyela zase-Northwe azizange zibe semva, kwaye phi kwaye ungatya, masibone ukuphononongwa ngokufutshane.
Yintoni i?
I-Slovak Cuisine ihamba ngembali yembali edibene neziqendu zeCzech zokupheka, ekunzima ukuyijonga ngokwahlukeneyo. Izitya zeSlovak Cuisine zilula kakhulu kwaye ziyanelisa. Apha, kunye namanye amazwe e-slavc, imali enkulu isetyenziswa. Umzekelo, isitya se-czech yemveli ye-nucknuckle "yedolo yabucala", unokufumana zombini kwimenyu yendawo ebizwa ngokuba yi "Sabucala idolo".
Enye yezitya zokuhlambela ezimnandi zendawo "ye-spider ye-spiler" - i-gulash (hilary) ngee-champgegran kunye neepancake kwiitapile. Ngokubanzi, izithethe zeHungary ezingabamelwane nazo zazinefuthe kwikhitshi laseSlovak. Ke, xa kuthelekiswa ne-Czech, kwikhitshi laseSlovak, iziqholo ezingaphezulu zisetyenziswa, kukhanye kakhulu kukunambitha.
Qiniseka ukuba uza kuzama i-giclic somp, ethambile ukungcamla, inceda ngokubanda kunye ne-hangover. Nangona kunjalo, kufanelekile ukulungiselela ivumba elinamandla, lisukele iintsuku ezimbalwa emva kwesidlo sangokuhlwa ngesuphu yegalikhi. I-SOUSS ingekazityhefu iitapile, iimbotyi, i-peas kunye neklabishi enomtshakazi, kakhulu, ngokuzaliswa komgubo, i-cream emuncu kunye namafutha. Izitya zikazwelonke zaseSlovakia zikwabandakanya "abalusi" be-dumplings ngetshizi, i-potato squeezes, "isuse" itshizi, irhabaxa.
Ukusuka kumnandi, bathanda i-palacins-pancake ngazo zonke iintlobo zokugcwalisa, Schomlo kunye ne-Studisli.
Ukusuka kwi-on-onxing ', basela "kofolu" (i-Coca-Cola) kunye newayini (ibomvu ebomvu, inkangeleko emnandi, inkangeleko efana newayini ebomvu). Isiselo esinxilisayo Ukhetho lukhulu kakhulu. Ingakumbi ndingathanda ukuqaphela ibhiya elisekholo ephantsi, kunye nebhinqa elimnyama elimnyama "likhululekile. Kwaye, ewe, ukuba se-nitra, kuyimfuneko ukuzama eyona bhinqa lidumileyo lebhiya yeSlovakia ", iveliswe kwidolophu yaseTopolitsa kufutshane neNitra, eqaqambileyo, kunye notywala obuqaqambileyo.
Eyona wayini imnandi nenqabileyo eSlovakia ibomvu, ukusuka kwi-currant emnyama ebizwa ngokuba ngu "Rissachak". Kukwa "vlashsky Riesling" kunye ne "Rajachenskaya Franchis". Kukho eSlovakia kunye ne-champagne yayo "hubert".
Ukusuka kwisiselo esinxilisayo, "Fernet" ithandwa-i-tinches kwi-Herbs, "Borovichka" - i-vodka, i-vodka, isuswe kwi-juniper, "i-Slovevitz" kunye "ne-plum kunye ne-piar vodka kunye ne-pir vodka nepere vodka.
Phi?
I-Paladium Iresta kunye ne-Cockail Bar
Enye yezona ndawo zokutyela ezilungileyo kakhulu eNitra. Eyona nto ingaphakathi kakhulu, inkonzo emnandi, kunye ne-cuisine elungileyo yehlabathi kwaye, ngayo yonke le nto, ngamaxabiso edemokhrasi. Isidlo sangokuhlwa esihle kunye nezitya zesizwe zeSlovak zisenokuba zenze ii-euro ezi-5, itshekhi le-APR yi-Euro. Ukongeza kwivenkile yokutyela, ibhafu ilapha apho ungasela khona i-cocktail okanye i-slovak yemveli ye-Slovak. Kukho i-paladium ye-paladium embindini, kwisitalato i-Straolov, i-71, hayi kude nomlambo uNitro.
Iresityu uAlexander's
Ihotele ikwigama elinye, ivenkile yokutyela ka-Alexander, idume ngenxa yezifo zemveli zaseNtshona zeSlovakia kunye nezitya zamanye amazwe. Kodwa eyona raisin yayo iphambili kukuhlakulela i-terrace evulekileyo nembono emnandi yenqabani ye-nitran kunye nendawo ejikelezileyo. Kukho ivenkile yokutyela kwi-Montos Street, 68. I-APR THIT i-15-18 euros.
Indawo yokutyela.
Kukufuphi kakhulu uAlexander yindawo yokutyela eqatha kakhulu kunye ne-cuisine yengingqi yengingqi kunye nezamazwe aphesheya, kubandakanya i-nearda yokutyela. I-avareji ye-avareji apha yi-12-16 euros.
Iresityu yokuhlala kunye neBar Arin
Indawo yokutyela kwi-Arin yokutyela ikwabonelela nge-cuisine yendabuko. Uncedo lweSUKU LOKUFUNDA - Ukusuka kwi-Euro ezi-4, i-operive shest-i-12-16 euros. Nantsi i-bar enekhadi le wayini elungileyo. Indawo yokutyela ye-bar i-arin ibekwe kwiSitrato-statorNataya, 37.
I-pizzeria boccaccio.
Ukuba iyantlukwano ifuna, ke e-NYTRA kukho indawo yokutyela yase-Bokcchio Italian ye-cuisine culine enepinki ye-classic igcinwe emfihlakalweni. Ixabiso lepitsa liqala kwii-5 ze-euro. Kukho ipizzeria kwisitrato esikude, 36.
I-bistro shmak.
Uninzi kwi-nitra kunye namanqaku okutya ekhawulezayo kunye nezitya zaseTurkey. Omnye wabo, obizwa ngokuba ngu "Shmak" iphakathi embindini weSixeko, kwi-Scotophelukovayavaya malunga ne-Nitrans Theatre. Ngakumbi iidessers ezilungileyo apha, iindleko zokuqala eziqala kwii-2 ze-euro.
