EGeneva, ukhetho olukhulu olukhulu, oluya kuba nako ukona na naliphi na ilizwe.
Le yidolophu enkulu ye-jitzerland, kwaye abaninzi beza apha ukuze bazame kwaye bayonwabele izitya zasekuhlaleni.
Ikhitshi le-geneva lingaphantsi kwegalelo laseFrance, kodwa wonke umntu uya kufumanisa isitya sayo esixekweni, kuba apha unokufumana amaziko aseTshayina, aseJapan, iIndiya, i-Indian, isiFrentshi, i-Swiss cuisine.
EGeneva, iyimfuneko ukuzama Ingulube yengulube nge-fennel kunye ne-timin , ekubhekiselwe kuyo, i-longeoles, ngokungathandabuzekiyo ifanelekile zonke iindwendwe zesixeko.
Iodolo Inyama yengulube, isuphu yesonka, intlanzi egqwesileyo ubanjiwe esipilini, amanzi acocekileyo eLake egeva.
Imnandi Ipere yepere Ukungakhankanya iidiliya ezibalaseleyo zemveliso yemveliso - uShasl, Gama noPignot, e-Augovignon, berlot nabanye.
I-Geneva Canton Ragaks isithathu kwimveliso ye wayini eSwitzerland.
Kuphela kwi-geneva ikhulisa iBakala le-hamare, ekufanele ukuba ithathe.
Eyona ndawo yokutyela ebiza kakhulu ibekwe kwi-mont ye-mont branc, kuba umbono uye ngqo emanzini echibi kunye nentaba ngegama elifanayo leMont Blanc.
Irestyu yokutyela yaseRasoi Ihotele yaseMandarin i-Oriental igcina ikhitshi le-fusion, edibanisa izitya zaseIndiya, kunye neYurophu.
Apha zilungiselela ukudityaniswa okwaneleyo komxholo, umzekelo, i-lobster eCocoa kunye ne-ginger eGinger eGinger eGinger eGinger eGinger eGeritto, okanye imvana enezifubeni kunye nee-curts phantsi kwesosi.
I-D'Angleterre inerestyu enamachaphaza IWindows Apho umpheki ongafunekiyo uphephe uPhilip Odone ulungiselela. Apha isebenza i-fillet ye-deer isuswe kwi-Spice Alpine Herbs. Kuyimfuneko ukuzama i-sultridge edibene kwi-whisky kunye neyogathi. Ukungasakhankanya itshokholethi, ezithatha iifom zedessert.
Ihotele yangoku iWilson yenye indawo yokutyela entle I-spice's..
Ilungiselela izitya zaseMpuma zaseMpuma, ukugcwaliswa kwe-fiel
Eyona nto imbi kakhulu ekufuneka ndiyitye apha yi-duck fua-gra.
Iivenkile zokutyela ezikufuphi nesikhululo zahluka ngokukhulula kwedemokhrasi yayo.
Apho kufuneka i-thai, amaTshayina kunye nee-cuisines zaseIndiya.
Ibhongo nje eliyonwabisa kwaye liyinyama ephosakeleyo ikwindawo ejongene nesakhiwo, I-les brassesurs..
Kuyimfuneko ukuzama ukufuduswa kweSwitzerland, kunye neentlobo ezahlukeneyo zebhiya, ezinje nge-amber okanye i-malt. Ihlala igcwala apha, ke ● Ke cwaka itafile kwangaphambili. Kwibhiya kulawula imeko entle kwaye yonwabile.
Ndiyayithanda kwaye ndiyayixabisa ilahleko ephekiweyo kwi-cafe Cafe de paris..
Kule cafe, imbi kakhulu i-antlekota evela kwi-biogogram enesaladi, i-French Fries kunye ne-DeA Suce, iresiphi egcinwe emfihlakalweni ukusukela ngo-1932.
Ngaphakathi I-popice yaseIndiya. Wakhonza ukuba sele uqikelele njani, izitya zaseIndiya zaseIndiya.
Apha balungiselela amanqatha aseNan, izitya ezivela kwiMvana, amabala amahle kwaye amnandi kunye nemincili.
I-chef ilungisa isitya sakhe esidibeneyo - inkukhu kaPunjab inkukhu.
Kwindawo yedolophu yakudala kukho iindawo ezithandekayo zokuzonwabisa.
Umzekelo, Chez jacky . I-Gomen, indawo yokutyela yanamhlanje ye-huols enezitya ezimangalisayo ze-French kunye ne-Swiss cuisine, kwaye izitya zingezizo ngokwemveli, kodwa zincinci kwimithi yaseAsia.
Kodwa kwindawo yokutyela I-Brasbacrie-Reday De L'hotele de Ville Ungayiva izitya zokuqala zeSwitzerland. Isoseji, i-perch, i-cydon, kunye nezinye izinto ezilungileyo. Kukho udweliso oluhle ngewayini apha.
Kwivenkile yokutyela Isupcon. Veki nganye imenyu iyatshintsha, ke ndiye phaya ngeveki, ungazama into entsha.
Guqula inyama yenyama ye-roati kunye ne-articcokes kunye ne-broccoli, okanye isikhuseli nge-ronish.
Isakhiwo sevenkile yokutyela singaphakathi kakhulu kakhulu esitsala abakhenkethi abaninzi.
Iivenkile ezininzi zokutyela zibekwe kwizitalato ezithe khetha eGeneva. Ukuhamba ngebhulorho nge-ron, unokonwabela izitya ze-cuisine yeklasi enkulu, kunye nokufumana uninzi lwe-cafes ezininzi.
Zininzi iivenkile ezidumileyo ze-tea kunye neti.
Umzekelo, isiseko sakudala saphuma ngo-1939, I-Auer Chocolatier . Kwakukho izizukulwana ezintlanu zentsapho yabakhenkethi, yenza itshokholethi kunye namanqatha. Kukho ngaphezu kweentlobo ezingamashumi amahlanu zepipi, kunye ne-chocolate entsha yetshokholethi.
Iinyosi ezimnandi eGeneva, kwikona nje yeParadesi.
Emva kwayo yonke loo nto, kukwakho neziko elinje I-Chocolatier du rhone..
I-cafe ivule iminyango yayo ngo-1875, kwaye inkosi ngokuthe ngqo kumgangatho weemveliso, ukumiselwa kukhona kwaye kuthanda kakhulu ukuza kuthi ga ngoku.
Nazi kuphela i-connoissers ye-Swiss Chocolate yenyani.
Ngasihlandlo sithile, uKennedy, eCagell, uCharles de Gaullele. I-CAF ikwadume ngesizathu sokuba itshokholethi kunye netshokholethi zenziwa apha, kwaye isebenzise ukugcwalisa.
Umzekelo, i-pichuan pepper okanye i-lavender.
Kukho indawo yokuhlala abathandi be-morocccan cuisine-Ivenkile yokutyela Mnamia..
Kunye nerestyu ye-connoissers yeZitya zaselwandle zaselwandle - IZiko leCafe du edume ngeembasa ezigqwesileyo kunye nee-oysters ngokudibeneyo kunye neewayini ezinqabileyo zeSwitzerland.
Nakwivenkile yokutyela I-senso. Ngenisa izitya ezizodwa ze-cuisine yase-Itali, egubungela yonke ingingqi yase-Italian.
Isitya esihle esihle ligama likaKamballa kunye ne-pugo kunye ne-zucchini, kunye ne-gurum.