I-Koh Chang Island, le yindawo ongenako ukuphumla kuyo kuphela umphefumlo nomzimba, kodwa nesisu. Iivenkile zokutyela zasekhaya kunye ne-cafes zibonelela ngephaphethi ebanzi ye-ridiyo yobungakanani bamaxabiso oqoqosho olukhulu. Ke musa ukuzama ikhitshi laseThailand eKhaya, olu lulwaphulo-mthetho olukhulu, okokuqala luchasene nawe. Kwaye ukuba ngequbuliso, cuisine wayengayi ngokuva, esiqithini kukho iindawo zokutyela ezininzi ezifundisa kunye nezitya zaseYurophu. Kodwa yonke into ngolungelelwano kwaye uqalise ngento yokuba kufuneka uzame.
Uluhlu oluncinci lwezitya ezilungileyo (umbono ophantsi):
- I-SOM phaya. Eli lisaladi esiyi-spicy ene-papaya eluhlaza. Igama lesibini ngu-Pok-Pok, kutheni, andizange ndiqonde. I-Papaya, i-pebatha, iitamatisi eziluhlaza, eminye imifuno, i-shrimps eyomileyo okanye i-crabs, ikhutshelwe kwimeko oyifunayo. Faka isicelo rhoqo kunye nerayisi kunye nenkukhu ekhutshiwe. Ngokumangalisayo imnandi, kodwa ibukhali kakhulu. Kungcono ukucela ukuba umpheki uya kwenza impondo phambi kwakho nakwintanda yakho.
- Kao Pad. Le yeyona ndlela ilungileyo kwimeko xa ndifuna, kwaye yintoni onokuyikhetha. Irayisi ejijekileyo, kunye neetamatisi, inkukhu, igalikhi, i-anyanisi, amaqanda kunye neetamatisi. Inokudibanisa i-shrimp. Ukuba ugalela i-ssouce yeentlanzi, mkhulu kwaye kwangaxeshanye kwaye uyanelisa.
- I-Soud Tomms. Isobho esimangalisayo, kuba zombini ezimuncu, kwaye simnandi, kwaye sibukhali. Kwisobho semifuno yasekhaya, ezinye iingcambu kunye nee-shrimps. Kunye nejusi yelayisi. Kufanelekile ukuzama.
-Ipad tai. Esi iseyisitya esidumileyo saseThai, ngaphandle kwendawo yokutyela yaseThai, hayi indawo yokutyela kwaphela. Kodwa kwiKoh Chang, ilungiselela ngakumbi imbi. Ii-noodles ezikhutshiweyo ezinamagqabi eebhulukhwe, i-anyanisi kunye nenye into :) Ukukhetha kweezongezo ezahlukeneyo, ndiyithanda kakhulu i-peansols egayiweyo kunye neChile.
Kwimigaqo, ukuba uchaza zonke izitya ekufuneka uzame, ungabhala ixesha elide. Ingcebiso yam, eNgeyo, nikela ingqalelo ngakumbi kwindlu yolwandle. Intsha, emnandi, ilungiselelwe ngeendlela ezahlukeneyo, kwaye ingabizi kakhulu. I-Shrimps, i-squid, i-mollusks, i-crabs, intlanzi, yonke le nto ininzi kakhulu. Ukuba kukho amathandabuzo malunga nokutsha, emva koko ubasuse, kuyaba sengqiqweni ukuya kwilali yaseBang Bao, apho ipier izele ziindawo zokutyela ezivela kwi-ofisi yolwandle, kwaye i-chie ye-eanion ingaziswa ngokuthe ngqo neenqanawa ezivela elwandle. Apho ngokwaneleyo. Iindawo zokutyela, njengoko zichaziwe ngasentla, zininzi, unokukhetha nantoni na, zonke zilungile. Kodwa ukuba ufuna ukutya ii-crabs nge-shrimps, emva koko umomeleza ukutya kwaselwandle, ngokoluvo lwam yeyona ndawo intle.
Kufuneka kuqatshelwe ukuba ikhitshi laseThailand ngokubanzi ngokubanzi ngokubanzi, kwaye i-chang, ngokukodwa, ibukhali kwaye ayiqhelekanga, isisu sethu asizi ukuba sisabela ngokwanele. Thatha nawe kuhambo oluthambileyo, amalahle amalahle asebenzayo kunye nezinye iziyobisi ezisebenzayo ezi ngxaki. Abayi kuba yinto engathethekiyo.
Ngoku malunga namaxabiso.
Inqanaba lamaxabiso, njengenqanaba, kuxhomekeke kwinqanaba levenkile yokutyela, kodwa kungekho kukhathazeka, akukho ndawo yokutya e-Nirvana, ikwimigangatho ye-ning bang, ayibizi. Kwaye ngokomndilili, iindleko zesitya sesibini kwisandla esiphakathi serestyu ziya kubiza i-150-200 baht (i-Bat imalunga ne-Ruble). EMakashnity, ungatya i-batch eqinileyo kangange-120, yintlanzi okanye inyama enerayisi. Zonke iintlobo ze-kebabs kwi-skewer ngexabiso le-20 ukuya kwi-30 baht. Kuyinyani, andizange ndibancede. I-PANCAKESS ngokuzaliswa ezahlukeneyo igqibelele kwisidlo sakusasa- 20-25 Baht, okanye ukusika isiqhamo esitsha ngexabiso elifanayo. Ngokubanzi, kunzima ukufa ngendlala apha.