I-Istanbul yenye yezona zixeko zityelele ehlabathini kwaye, kunjalo, ukulungele ukubonelela ngazo zonke iindwendwe ezibanzi ze-gastronommic. Kungatsho ukuba amawaka eendawo zokutyela, izidlo kunye ne-cafes asebenze kule megalopolis, kwaye akukho maxabiso kubo kakhulu. Nangona kunjalo, kuya kuba yimpazamo ngokupheleleyo ukukholelwa ukuba zonke iinkampani ezigcina iinkampani ezikwiindawo zabakhenkethi zaseIstanbul ngokungakhathali indleko zeendleko zediski. Ngapha koko, kwiindawo ezingokwembali kukho inani elifanelekileyo le-cafees ezizimisele ukugalela ngokumangalisayo, kodwa kwangaxeshanye kwaye zinexabiso eliphantsi kakhulu.
Ukuba ufuna elinye lala maziko, kuya kufuneka uye kwi-galata ikhitshi-le yindawo ethe cwaka neyokubala, ekhoyo kude nezitrato ze-fussy eziphambili. Uninzi kwimenyu yeli ziko yikhitshi lasekhaya, kodwa zininzi iintlobo zenyama kunye nokutya kwesilwanyana. Nangona kunjalo, ezona ntlobo zininzi uya kufumana kwi-MZA ekufuneka uzame. ETurkey, njengommiselo, "Mezé" zibizwa ngokuba ziindidi zeenyawo, kubandakanya nesaladi kunye neesosi. Amaxabiso kwikhitshi laseGalata alungile idemokhrasi, kodwa zinkulu kakhulu. Ungayibona yonke imitya kwifestile yevenkile kunye nazo zonke izitya zesibini kwifomu ephekiweyo, ke ngoko unokuthatha isigqibo ngokukhawuleza into ofuna uku-odola. Uninzi lweendwendwe kule cafe zibhiyozela ukuba kukutya okusemgangathweni kakhulu, kunye neemveliso eziphekwe ziphepheni kwaye zinencasa. Ngokudibeneyo ungatya ngokulula kumndilili weTurkey Lira. Ngayiphi na imeko, kwaye nangaliphi na inani lesonka sinikezelwe simahla, kwaye emva kokuba ugqibe ukutya kwakho, ngokuqinisekileyo iya kukuphatha iti yeTurkey yeTurkey.
Inyaniso yokuba ukutya eIstanbul kuyahluka kakhulu, uyakubona umncinci we-themospic velvet cafe, galata. Kuya kuba mnandi kakhulu ukujonga apha emva kokuba ujikeleze isixeko ixesha elide. Ekuseni, ikhefu ixhaswe apha, kodwa ngexesha losuku lonke lisebenza ngokubhaka i-turkish entsha kunye needesserts. Ewe, inkosi yeli ziko yingqokelela etyebileyo yeendebe zekofu, igcinwe kumaxesha e-ottoman. Ngaphezu koko, ukwamkela abanini banikezele kwindwendwe ngasinye ukuba bakhethe kwikofu entle yaseTurkey. Ukuzama apha, kunjalo, kufanelekile yonke into, kodwa ngakumbi apha balungiselela i-pahlav kunye ne-halva, kunye nekhekhe yetshokholethi kunye ne-chowberry pudding. Amaxabiso kwi-velvet cafe, i-galata ishushu kakhulu, amadlelane kunye needessert ezisuka kwi-7 ukuya kwi-15 i-lir, kwaye itya ngokulula i-30 lira apha.
Nika ingqalelo indawo engabizi kangako njenge-balkan lokantasi. Eli ligumbi lokutyela eliqhelekileyo laseTurkey ngokunyula okungenakuthintelwa kwe-Salads, kunye nesuphu, izitya zenyama, izitya zecala kunye needesser. Ukutya okugqityiweyo kumboniso, kwaye unokubona kwangoko ukuba yintoni esitokhweni kwaye, ngokufanelekileyo, ukhethe into oyithandayo. Apha akufanelanga ukulindela ukonwaba okhethekileyo kwiGastronomy, kodwa, umzekelo, kukho isuphu yelebhu, inkukhu elungileyo, igusha kunye nentsimbi yesibini ye-chickpeds, nayo inee-dessesses ezimnandi kwaye zinengxaki. Izahlulo zikhulu kakhulu ngokudibeneyo ungayitya ngokulula i-25-30 i-Turkish Lira.
Kwabo bafuna ukutya eIstanbul kwindawo yeSulnahmet, i-Cafe Ortaklar Kebap Lahmacunacn iya kuba yile nto yangoku. Apha zilungiselela ukutya okuthandekayo kweTurkey, kodwa kwangaxeshanye bakunika amaxabiso afanelekileyo. Iresityu yimenyu ebanzi engaqhelekanga enezitya ezininzi zenyama, isuphu, ii-fala kunye neentlanzi. I-Lahmmutell, zama lahmjun kwaye ilinde i-pide-ezi ziindlela ezidumileyo ze-ottoman ngenyama enemikhono, kwaye zinikele kwitakab yetabhu kwaye uqiniseke ngejusi yerhasi. Nangona kungenakwenzeka ukuba uthi kwi-cafe kwi-cafe i-case ehlonipheshekileyo, kodwa izitya zayo zexabiso eliphantsi zinamandla okuthintele zonke iziphoso ezincinci. Uya kukwazi nokutya ngokupheleleyo apha kabini nge-40.
Elinye lawona maziko angabizi kakhulu apho unokufumana khona izitya zenyama ngamaxabiso afanelekileyo yi-bilice ye-bilice. Apho, ngexabiso ledemokhrasi, unokuva imvana kunye nenkomo kwiphaneli, okanye kwiplate kwirayisi. Nangona kunjalo, abalindi bayalele ukuba babe yitreyi enkulu kunye nokutyibilika ezinokukuzisela itreyi enkulu ngokutya okuncinci kwaye kukho ibhotile yamanzi. Ewe, emva kokuba ugqibile ukutya kwakho, ngokuqinisekileyo uya kuphatha iti. Qonda imvana kunye ne-kebab kwinyama entsha apha. Ngokomndilili, ungatya ezimbini nangakumbi apha kwi-55 Turkish Lira, ethi nayiphi na indawo yabakhenkethi ye-Istanbul yindlela ephantsi kakhulu.
Kwakhona, elinye iziko elingabizi kwi-Istanbul nguZiyababa. Ekuseni, ikhefu laseTurkey lilungiselela apha, kwaye ngexesha losuku unokuzama ngexabiso eliphantsi eliphekiweyo kwi-grill. Ukongeza kwimenyu yenyama esemgangathweni, kukho ne-barbecue evela kwii-eggplants, ongayithandiyo. Kwaye okungenani ukhetho lokutya apha luthobekile, kodwa lumnandi kakhulu kwaye kwangaxeshanye likhonzwa ngesixa esikhulu. Kuyo nayiphi na i-odolo yasimahla uya kufumaneka i-pellets entsha kunye nepepile ebukhali. Ndikunye apha ungatya iiyure ezingama-30 ukuya kwengama-40, kwaye isidlo esikhulu sakusasa esimnandi siyakuxabisa i-50 lire.
Ukuba unomdla kwi-Istanbul ungayifumana intlanzi, kufuneka uye kwiTarrihi Sesme. Nangona kunjalo, le ndawo yokutyela ayihambelani kuphela kwi-wanimoded, kodwa ikwakhona izitya zenyama. Ukuba sithetha ngezitya zentlanzi, emva koko bathambile kwaye bathandeka apha. Kwaye okona kubaluleke kakhulu - ngokuqinisekileyo zama iDorado apha, kunye ne-shrimp enemifuno okanye i-perch yolwandle. Kwimifunyama, kukho iintlobo ezininzi zeKebabs, isuphu ezahlukeneyo kunye ne-peid. Gqibezela isidlo sakho esimnandi ngokuqinisekileyo kufanelekile ukuba sibe yi-palav ye-palav. Isidlo sangokuhlwa esisisityebi kubantu ababini kwindawo yokutyela bayakubiza nge-50 ukuya kwi-60 Turkish Lira, engabizi kakhulu kwiziko leStanbul.