Yintoni i? Iingcali zamaHungary
I-cuisine ye-Hungary imbi kakhulu, eyahlukileyo, kwaye, ngaphandle kokuboleka kakhulu, ihlukile kakhulu. Esona sipho siphambili senziwe i-cuisine ye-cuisine ye-Hungary kwiHlabathi liphela, ewe, isuper yaseGoulash edumileyo. Ubunzima, ngenyama eninzi, inqatha, imifuno kunye neziqholo, i-calorie kunye nencasa eqaqambileyo kakhulu, le somp yenza ukuba ulibale ngokutya kunye nesondlo esifanelekileyo. Njengohlobo lwayo, iqela lakhe, eliphezulu, nangaphezulu kwaye libukhali kunendlela yokuhamba okanye i-Tokan, ngaphantsi kwe-tekwan yokuhamba nama-mushrooms, i-vaas eluhlaza kunye nemifuno. Akukho nto ithandwayo kwaye i-appash sisitya senyama ethambileyo, yokutya, kodwa nge-cream emuncu kunye nepaprika. Zonke iintlobo zeendidi ezibini zithandwayo apha, ezidla ngokuhlanjwa kunye ne-Imessohlack Sauce, kunye ne-Saage ye-Debrecece kunye ne-Saami yaseParika naseSaami yaseHungage.
Ngaphandle kwento yokuba iHungary ayinakho ukufikelela kulwandle, ilizwe lityebile ngamachibi, kwaye izidlo zeentlanzi zithandwa kakhulu, umzekelo, indlebe ebizwa ngokuba yiHalasle. Sisitya seentlobo ezininzi zeentlanzi ezinamagqabi amaninzi eParika, iitamatisi kunye ne-anyanisi. Akukho nto ithandwayo kwaye i-balaton sudak-fogash.
Yazi ingqondo yeHungary kunye nakwiidesker. Iilekese zesiko laseSilamente esiQhelekileyo zibandakanya i-pancake ye-pachakes emnyama enezinto ezimnandi. I-pancakes ethandwayo eGundelevsky. Iikeyiki zeHulari zeHungary zithathwa njenge "dobhoza", "Schom Galka" kunye ne "Etherza" - zinenkani kunye neekhalori, njengako konke ukutya okushunyayelweyo. Kwaye malunga ne-Austro-Hungary ifana ne-rolls kwinhlama emincinci ene-cherry, i-Magin kunye ne-Apple ibizwa ngokuba yi "Remessh" - Inguqulelo yeVienna Vieenna.
Sisiphi isiselo? Malunga ne "yangoku" kwaye hayi kuphela ngaye
Kodwa iHungary idumile kuneHungary. I wayini yangoku i-tokay imbize inkosi imbize ngokuba ngukumkani weewayini newayini yookumkani, kunye nemibongo yokuvota, yaveliswa apha. Eyona wayini ilungileyo i-tokay ithathelwa ingqalelo "Takay Ace," ayinaphantsi kuye kwi-Dound "i-Tokai Norpor", yona imnandi, imnandi kwaye yomile.
Ayaziwa kancinci, kodwa akukho ziwayini ezibomvu nezimnandi ezivulekileyo eziveliswe ziidiliya ezikhula emathanjeni ezimazintaba ezikufuphi needolophu, abahambi kunye nezesondo. Eyona nto ilungileyo kwezi: Egri bikover, i-vallani burgundy, i-seagerdi veres kunye neMedina. Ukusuka kwiiwayini ezimhlophe, ukongeza kwiidiliya ezikhoyo, iiwayini zithandwa kakhulu ziidiliya zeediliya ezikhulile kufutshane ne-balaton nakwiindawo ezifana ne-Abhiring kunye ne-Abshacuri Riesling.
Ayiziwa ngokungaphantsi kweTokayskoe, i-tyrter ekrakra ye-Hungary "Unicom". Esi sitywala saphathwa ngaphezulu kwama-40 amaHesbs yenye yeziselo zesizwe zakwaHungary ngaphezulu kweminyaka engamakhulu angaphezu kwamakhulu amabini.
Ibhiya ethandwayo neyasekhaya, ayibizi kwaye imbi kakhulu. Ezona mpawu zithandwayo apha, yiThrifche Tank, Aranyok, iPokhozy noKabanya.
Phi? Iivenkile zokutyela kunye neekhefu
Eyona ndlela ibalulekileyo yamandla eBudapest i-nyakakhe ye-teway, iikeyiki ezithosiweyo zokugcwaliswa kwetshizi, igalikhi kunye ne-cream emuncu. Zithengiswa naphi na kwii-vaks ezininzi, iindleko zabo azifane ze-Euro enye.
Ukuba kukho umnqweno wokuzama i-Magyarskaya yokwenyani, engakwaziyo, kuyakufanelekile ukuya kwenye yeendawo ezibizwa ngokuba yi-Epkezde, apho amaHungari athanda ukhathalela. Umzekelo, iziko lentsapho laseKadar Epkezde kwiKlauza Square, 9, apho isidlo sasemini saseHungary siya kuxabisa ii-euro ezili-10. Okanye iKisharang etkezde nge-6 Oktobha, apho isitya esikhulu sixabisa i-5 Euro, kwaye sonke sasemini singaphantsi kwe-10 ye-euros.
Ixabiso elincinci kakhulu, malunga ne-20 yee-euro, isidlo sangokuhlwa siya kukhutshwa kwindawo yokutyela ye-voros pastakocs, ibekwe kwi-radrai yesitrato, esecaleni kwendawo yokutyela eGundel, eyi-4 eya kuxabisa malunga nee-euro ezingama-40.
Ukuba ufuna imnandi, iidessert zinokonwandelwa kwivenkile endala yeGerbeaud kwi-gerosmad yesikwere, 7. Jonga abantu ababini-ubuncinci ii-euro ezingama-20, kodwa kufanelekile.
Uhlala kwi-Budapest Harry kunzima kakhulu ukuba, kunjalo, asisosityalo esingqongqo. Zonke ezinye kuya kufuneka zinambitheke kakhulu ukungcamla kunye nekhalori ekuqulunqweni kwe-magyarskaya cuisine, empuma ye-European kunye ne-European zonke ezilungileyo, zibonelela ngayo nge-podpicks ebomvu - i-prika.