Turkish Kicheni muIzmir
Iyo yeTurkey cuisine yeIzmir ine chikamu chakatanga mukicheni yekicheni yeOttomans, uye zvimwe zvakakwereta zvakawanda kubva kuByzantic, Persian uye Arabic Cuisine. Kuchamhembe kweIzmir, uko kushanyirwa kusiri kusara zvakadaro, ndiro zhinji dzekare. Gungwa rinopa hove zhinji dzekuturikira dzakagadzirirwa zvakanyanya pane grill. Pamwe chete nehove negwayana, ndiro dzematunhu zvinosanganisira ese memagwenzi uye mamwe marudzi emiriwo: Börülce (Semich (Spinach)) uye kabak çiçumti), izvo zvinhu zvemapipi), izvo zvinhu mupunga.
Pakarepo iyo Izmir pachezvake ane mukurumbira pamazambiringa uye maonde, iwe unogona kuvatengere uye utore newe. Yehunhu izmir ndiro dzinonakidza kwazvo mazai akaomeswa nemateki uye tsvuku paprika.
Maresitorendi akanakisa pane kufamba-famba pakapindirana, asi ivo ndivo vanonyanya kudhura. Zvishoma kubva pagungwa, uko nzizi zhinji nehova, masangano ari nyore. Ivo vanoshanda trout (alabelık) vakura muhova uye basa remumba. Kunyangwe mumwoyo pacho, iwe unozoisa yakagochwa mune yekupisa-inopisa mafuta (Kalam), Calamar)
Iro sness - meze uye gadzira chikamu chakakosha cheTurkey Cuisine. Izvi ndezve muenzaniso: Eggplant Salad (Patlıcan Salata), Fried Chombo (Arnavut Ciğeri), huku muCircassian (çerkez tavuğu) Tuna aripo mumarudzi ese, pane marudzi akasiyana-siyana (Hamsi) (Hamsi), grape lymits yakarwiwa neeerbones (Sigun böreği), squid uye shrimp muhari (karides güveç). Kune saladhi kubva kuuswa hwegungwa (Deniz Börülcesi) uye yakawanda yeArugula, zvinhu zvese zviri zvematongerwo enyika mafuta maorivhi.
Iko kuravira kwegwayana (ızgara) kubva kuTurks zvinoshamisa. Aya mabhonzo mapfupa (pirzola), uye anomira (külbastı), uye spanks (Kuzu çevirme), uye akachekwa kebab (köfte), uye assorted grill (karışık ızgara). Iyo garnish inopihwa mupunga (pilav) kana fri mbatatisi (patate tava).
Kune vanomera mune miriwo yakawanda yakabikwa pamafuta omuorivhi. Semuenzaniso: Artichokes neBhinzi (Zeytinyağlı Emiginar), Green Asphalt Bean (Zeytinyağlı Fasule) kana Red Bhinzi ne Carrots (Barbunya Pilaki). Zvakanaka, zvechokwadi, zviwanikwa zvakawanda.
Zvizhinji zvakafemerwa mukaka zvigadzirwa, semuenzaniso Turkish Salad Refueling Tsatika (cacık) kana yakanyatsopedza nyota ayran (ayran). Zvakanaka, hongu, Sharm, kusanganisira mukako yekona (iskeender kebap).
Sechiitiko chechiedza, pane chibereko chiri nani (Meyva), asi kune zvimwe zvekudya zvikafu, semuenzaniso, pakhlava (bakhlava) serudzi rwepuff mukonyora uye yeTurkish halva uye zvirokwazvo iyo inozivikanwa yeTurkish huchi. Yakasimba yeTurkish kofi isina shuga: Sade, shuga diki: AZ, avhareji: Orta, inotapira: şekerli. Zvakanaka, kana iwe unogona kuraira iyo yakasimba turkish tii, izwi rekuti tii rakaenzana.
MuIzmir, doro rakanakisa, nekuti riripo uye iyo yeTurkey Efts Brewery inowanikwa. Waini (şarap) inoburitsa zvakare pamhenderekedzo. Mhosva iri pane yakaoma uye kazhinji kubva kunze kwekunge yakangoiswa nemvura. Mvura ine kabhoni dioxide (soda) kana isina (su).
Cranes kana crayfish
Asi zvinonyanya kufadza doro muTurkey ndeye anise vodka cancer kana cancer. Pakutanga, pakanga paine monopoly yeHurumende, uye mamakisi ecancer yaive zvishoma: Yeni and Kulüp - The Old State monopoly, akabva aoneka mumakore 70s alınbaş, uye muna 2001 tekirdadağ. Kubva 2004 pane akawanda anotengeserana ezvekutengesa. Mhando dzakakurumbira nhasi dziri zvakare i̇zmir, alınbaş, kulüp, burgaz, mercan, efe, sari zeylbek naBeylerbeyi.
Cancers haiwanzo nguva dzose newaini, chikamu chedambudziko reTurki rwakagadzirwa kubva pamazambiringa akasvinwa, sezvazvakaita zveOdessa, maJuda vakagadzira pansach. Vanotambura vanowanzochengetwa kwemakore akati wandei, maoiri emafudzi anoparadzwa. Dzimba dzinofamba dzinowanzo kudzingirwa kubva kumichero dzakasiyana uye michero yakaoma. Akarukwa kwakadaro kunonhuwirira kweanopenga uye ndosaka kunhuhwirira kunodiwa. Mazamu emazamu akasiyana kubva kune mumwe nemumwe, angave akashandiswa uye kuti vangani vakabvisirwa kubva pamakumbo uye izvo zvinoshandiswa. Nekuti mhando dzaAisa pano dzakawandisa uye nhandare dzinodada nadzo. Maza anowanzoiswa nemvura pavanonwa. Ruvara mushure mekudyira mukaka chena. Iyo isina kuvharwa crayfish haina basa, sezvo iyo yekushomeka kwepamusoro kwemanonhuwa doro anogamuchira uye kunhuhwirira kwekusaona iwe usinganzwi. Iyo yakadzika mukaka-chena crayfish yeTurk inonzi "Aslan Sütü" (shumba mukaka).
Mutengo wemutengo mumaresitorendi uye chii chekuedza.
Institution inodhura inogara iri pamhenderekedzo yegungwa. Inodhura uye pane nzvimbo dzekuona, uye mumigwagwa. Akaunti (HESAT), Mazano (Bahşiş) kazhinji anogadzira gumi muzana uye iri tsika yekuenda patafura. Maawa 18, asi madiki madiki akavhurika uye zuva.
- Adana kebap - yakanyanya kudzingwa nyama yakatemwa ngarava
- urfa kebap - akachekwa nyama skewers, pakati yakatarisana
- Arnavut Ciğeri - Akabirirwa zvimedu zveBay Lap, mufurawa uye yakanyanya kugochwa
- Börek - Unganidzo zita kune zvese puff pastry kubheka nevefiridzi: Spinach, mincach, minced, chizi kana miriwo
- çerkez tavuğu - mazamu ehuku ane hupfu, pasi walnut muchimiro che filler
-çfudingene pilavı - mupunga nemabhora, matomatisi, hanyanisi, paprika
-çoban Salata - yakasanganiswa saladhi yemateki, makonzo, Ruka nemafuta omuorivhi
-Denden börülcsi - Gungwa Gungwa Rine Remoni uye Olive Oiri
-Göbek salata - sheet salad ine karoti karoti, tsvuku kabichi, mafuta omuorivhi uye mandimu
-Gözleme - hupfu hwakabikwa hwakabikwa, hwakamonyaniswa sechizi nekezi kana mbatatisi
-Haydari - Snack kubva kuGwake Bryns, Ayranana, Parsley, Mint uye Garlic
-Mam Bayıldı - eggplants ne akatendeka uye matomatisi, nemafuta omuorivhi, achidya kudziya
-Levrek Bužulama - Sudkhek Baked muBraina
-mantı - madiki madiki neyakagadziriswa nyama, inodyiwa neAnaran, Garlic neye mafuta
-menemen - akakwenenzverwa mazai ane matomatisi, hanyanisi uye paprika, anoonekwa seyakajairwa izmir
-Midye Dolliması - Mussels anodhonzera mupunga, makumbo, cedar njodzi uye dill
-Sucuklu yumrta - garlic sausage, yakashanda kumazai akakwenenzverwa
-Tatorator - musanganiswa wemazai madiki, anopenya pachingwa
Maresitorendi muIzmir
Yachipa masangano muIzmir ine kwese kwese, kunyanya yekudya kwemangwanani iwe ingangove ingangopeirwa muhotera. Uye saka, ini ndinotorambidza mashoma mashoma masangano ane svikiro uye yakakwirira mwero wemitengo.
Altincapi.
Iyi yekutanga inoita yakanakisa shever mu izmir
1444 SOKAK 154 / A | Alsancak | Tel .: 0232/422648 | €!
Asanör.
Tsika dzevatongi mune yenhoroondo kukwidziridzwa. Mamiriro enhoroondo yetsika. Şehit nihat bey cad. 78/1 | Tel .: 0232/255420 | €!
Dhiza Resitoreti.
Inguva yakakurumbira yeimba yeIzmir, inozivikanwa chaizvo negungwa. Iyo iri pane matatu kirdon kordon, muzhizha iwe unogona kugara kunze. Iyo institution yakakurumbira muTurkey. Atatürk CAD. 188 / B | Alsancak | Tel :. 0232/4220601 | €!