Ehe, Cuisine Cuisine yakafanana nekicheni yeSouthern Italy, hapana mubvunzo. Asi zvinonhuwira mukati maro zvakasiyana zvachose uye nekuravira kwake pedyo neNorth Africa. Ini pachangu ndinobva ndazoona izvi "kurira" ngano mune tsvuku pepper. Akapinza, asi mwenje uye kune munhuwi wakawanda mairi, zvachose kusiyana nekupisa kweSicily! Finossally hove zhinji pano, mumwaka unobata yakawanda yegoridhe mackels, zita rake remunharaunda Lampuki . Izvi zvinopfuura hutsinye hwehuswa hweMalta. Iyo yakabikwa necauliflower, spinach, chestnuts uye makubhiti. Akapusa akawanda ekupwanya kwekubika octopus uye squid. Kubata uye tuna.
Uye mimwe mimwe mimwe mitsara, ivo vanonzi vatojaira kufonera chinjowalles - Feneneke . Iyo tsuro yakagadzirirwa pano shanduro dzose: Bika, kudzima muwaini tsvuku kana mumatehwe, kunyange yebharisati kuwedzera. Fenek - Bhizinesi Kadhi yeMalta cuisine.
Kune akawanda miriwo mukicheni, kunyangwe miriwo yemalta yaMalta ichipa chete ne20%. Aya ndiwo matomatisi, kabichi uye cauliflower, artifakes, sipinach, paprika, peas, bhinzi, zucchini uye yemucheche uye wepisarema. Akawanda mafuta omuorivhi nechingwa chena, iyi ndiyo imwe pesvedzero yeItaly. Spicy Spicy Garlic Hodya soup, yakafukidzwa chaizvo neparsley kana Mayonan inonzi aljotta. Ne gariki inonakidza, asi iyo inorema pasta kubva mabhenji - Billa. Soup kubva kubhinzi, nekuwedzera kwezvidimbu zvidimbu pane nyama inonzi Malta "Chirikadzi soup". Cheeses brine, kubva mumbudzi nemukaka wemakwai.
Ndiro dzenyama dziripowo pane zvakare: Brgioli idzo dzimba dzinobva kune nyama yemombe yakanyauswa muwaini tsvuku izere neHam rakaomeswa neZai. Maltese mazai akaiswa nyama, asi aine maorivhi nemapakisi. Uye kappunata icese vhezheni yegiglant caviar kana french ratato, asi zvakare yakasiyana kwazvo ne seti yezvirevo.
ĦOBż Biż-żejt yakafanana ne pizza kubva muedzo paZakvask, mune dzakasiyana musanganiswa (Tuna Kannoli inoita kunge Italian, asi ivo vane zvimwe zvizere: Ricotta, michero uye kunyange chokoreti. Ross il-forn imlese yemucha yekugadzirira nzira senge risotto. Asi ine nyama yakatemwa, safroni, mazai, dzimwe nguva kunyange matomatisi. Uye kuti iyo inonakidza kwazvo yemaltese mupunga tomatov, sevaAfrica.
Zvese izvi zvinokurumidza kunyorwa kweanenge chegumi chegumi cheMalta gozhinji godo zvakanaka, kusawirirana zvachose mune chero mhando yekicheni munyika!
Chaizvoizvo Doro Doro: Bajtra: Kubva kuCactus uye Wakawona Wakaitika, kunyange paine vashoma vavo. Uye kubva kune iyo orenji inorwadza, kune shofisi yekuitira nenzira chaiyo, asi, sevaItaly vanowedzera vermouth merb.
Kazhinji, kicheni yakafanana neAfrica neSicilian, asi zvinonakidza sezvo pasina mubvunzo pamusoro.
Uye chimwezve chinhu chinosekesa chinhu: Malta, ndakasangana nerutsigiri nyowani (zvisinei, iri muChiiti). Haana zita reRussia. Aya maruva ellow akanunurwa kubva kuSouth Africa, kuravira kwavo kwakasviba uye kunozorodza uye vanokatanga pachitsuwa chose!
Mafuta, mabara uye maresitorendi ekushanyira kune ese kuravira, asi haasi munhu wese ari kugadzirira tsika dzechinyakare maltese. Ini pachangu, ndakafarira muresitorendi weiyo machena maltese maltese cuisine, asi kwete uye muAngelse, asi multese nyanzvi yekudyira. Mitengo uye mindra menyu tarisa iwe, zvinonakidza kwazvo: http://www.tamarija.com
