Ruzhinji rwevashanyi vanoganhurirwa muKathmandu munzvimbo yevashanyi yeiyo famll. Heino nhamba huru yemakonzo uye maresitorendi, kubva kune mwero kune yakakwana yakakwira nhanho. Maresitorendi mazhinji ari pamatenga edenga uye akavhurika matunhu eimba, manheru emanheru pane mimhanzi yerararama yemhando yakanaka, muchimiro check, Jazz nenyika. Kune ese masangano ari muAmerican style kuti iwe waunogona kudya neHamburger uye french fries, pizzerias nehofiresitorendi mumagariro. Mitengo mumatambudziko akagadzirirwa vashanyi, saka ivo vachave kurongeka kwehukuru kupfuura munzvimbo dziri kure kure kubva kuTamp. Huwandu hwekutarisa mumakamera cafe pamunhu wemadhora, uchifunga nezvezvakaitika zvakawanda zvebasa rebasa 22% (10% uye 12%) kubva kuhuwandu hwe cheki, sezvakaratidzwa neiyo chaiyo Font Font, kuitira kuti udzivise kushamisika kusingafadzi kune maitiro ekuita oda, zviri nani kubvunza kuti anomirira nezve huwandu hwekufarira basa.
Iwe unogona kudya zvinonaka uye isingadhuri mune diki nepalese nepalese, Tibetan uye maChinese cafes iri pane yakafanana neyakaenzana. Huwandu hwe cheki pamunhu uchave pano kubva kune maviri kusvika kumadhora mashanu, chikamu chemugodhi chiri gumi muzana yehuwandu huwandu, kana kwete zvachose. Zvakachengeteka zvachose kudya pazvivakwa zvakadaro, iyo hutsanana nehasha nenyaya dzenhuste dzakanyatsojeka kupfuura, semuenzaniso, chiHindu.
Ndima inonyanya kufarirwa, inodiwa kuti uedze muNepal - iyi ndeye mo (muRussia cuisine yakadaro ndiro iri madhiri, muUkraine - muGeorgian - Hincali). Mo mo akagadzirirwa vaviri, fry kana kushumirwa mune soup, pamwe nemiriwo.
Semutemo, iyi ndiyo yakanyanya kudyarwa mundiro yemenyu uye inokoshesa nezve dhora rimwe. Zvakakodzera kuedza ndiro yakadaro, sekupa kwakaita senge soup-puree kubva kune imwe mhando yemitsara yakabikwa nezvinonhuwira zvenyika. Pane chinhu chinobatsira chakadai chinogadzirwa muPapaese cuisine sezvakaita Thamli. Zvinodhura pamadhora maviri, akashanda pane yakakura simbi chikafu, pakati - ndiro nemupunga, isa mahwendefa aro nenyama, miriwo, miriwo, akapa. Iyo nheyo yemhosva ndeyekuti iwe unogona kukumbira kuti uise iyo yekuwedzera mune chero ma plates chaizvo kakawanda sekunge iwe uchida (pasina surcharge). Hazvina kudikanwa kupokana kukumbira zvekuwedzera, zvisinei, iye anomira anozvipawo, quologue yakadaro ye "zvese zvinobatanidza" system iri muNepali.
Doro muNepal harisi kusekwa rinoshandiswa, iyo Nepalese ine zvimwe zvido (zvakapihwa chokwadi kuti mangani akasiyana marudzi emakwenzi ari kukura muHimary). Doro remunharaunda "Everest", "Gorkha" inotengeswa muzvitoro zvine hunyanzvi uye zvitoro zvemutoro, zvinodhura madhora 1.5, mumaresitorendi nemaresitorendi e30-50%. Yakasarudzika isingadhuri zvinwiwa zvine simba - Brandy, Rum, fanni, asi hunhu hwavo hauna kukwirira zvakakwana. Teerera kune yeNepalese waini uye tincture pane himalayan mirifu.
MuNepal, kune akawanda marudzi emichero, anotengeswa nemachira emichero, mumisika, uyezve uzvitengese mumigwagwa yevatengesi veKatmy panguva yekufambisa kufanana neyakafanana nebhasikoro.
Muchero unonaka kwazvo, mumaonero angu, mango yemuno. Nepalese mango anotaridzika zvishoma - zvidiki, dzimwe nguva tsanga, girini. Asi kana iwe ukaedza izvi zvisina kujairika zvine hunyanzvi uye michero inotapira, iwe unomuregerere zvechokwadi chimiro chisiri chechitoro chekunze kwechinhu chakapfuma zvemukati.