Chikafu muProtaras: Mitengo yekudya?

Anonim

Nyarara uye yakadzikama Cypriot sparatara haazvirumbidze zvevadiki mapato, sezvo nzvimbo ino yasikwa yakananga kuzororo remhuri rakayerwa. Pano, musimboti, kunyangwe zvese zvinongedzo zvekudya zvine hunhu zvine rugare uye mune yega yega imomo menyu uye kunyange nzvimbo dzekutamba dzinowanzo kuwanikwa.

Saka pane nzvimbo zhinji mundima yekutandarira kwaunogona kudya zvinonaka kwazvo uye panguva imwe chete yakachipa. Zvirinani zvinogona kucherechedzwa kuti mitengo yezvikafu pano ichiri kuderera pane mamwe mafuro makuru, akadai saAyia napa kana limassol.

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Imwe yemaresitorendi akanakisa maererano neese ratings muProtaras ndeye "Diva folio". Izvo zviri nyore kwazvo kuiwana, nekuti iri pakutanga chaiko kweiyo huru yekutenga nzira yeProtaras - pamusuwo, kana iwe uchibva kuAyia Napa. Nezvechikoro ichi chinogona kutaurwa kuti chakashongedzerwa nechitaurwa ku "Old Italy", pamwe, kusimbiswa kunoitwa pano paMedithera Cuisine.

Nekudaro, kuwedzera kune yakanaka hove ndiro, pachine zvakawanda zvinhu zvinonakidza. Semuenzaniso, gwayana gwayaks uye nyuchi, pamwe nekupisa bhasikita uye saladhi. Zvakanaka, kana iwe ukairaira nyama pamoto, ipapo izvo zvipfuyo zvichakupa iwe zvese zvinoratidza izvo zvakakodzera kuyemurwa uye kupururudza. Iyo huru inosimbisa inopisa.

Zvakare pano unogona kufudza vana vako zviri nyore, nekuti hapana mwana haazokwanisi kukanda mapfumo pasi, uyo anonyatsoita muchimiro chemumiriwo miriwo makapu. Zvakanaka, kunyangwe kune vana, pane nzvimbo yekutamba ine trampoline. Mari nyama steaks kunotangira 20 euros, uye nokuda zvomugungwa mundiro, zvichaita zvakafanira kubhadhara kubva 16 euros, vana kuti muto mari pachayo inexpensively - anenge 4 euros, uye namatidza kubva 10 kusvika 11 euros.

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Imwe nzvimbo yakasvibirira iri pamahombekombe egungwa reMeditera riri Alti negungwa. Zvinotora vaenzi mangwanani uye manheru akakura. Wese munhu anogona kusangana pano mangwanani nemangwanani ekuseni ari pano, uye masikati acho pachava nemanheru akasvibirira, zvakanaka, uye pakudya kwemanheru ekudya. Ichi chisimbiso chaicho chaicho murudo nemhepo isina kujairika yemukati. Vagadziri pano vanoshandiswa kungova ruvara chena chete, kuti iwe ugone kuona matafura echando echando nemachira, pamwe nemarambi, madziro nemachira pasi pemvura yakafanana mune imwe chikepe chinobhururuka.

Saka mamiriro ese ezvinhu eresitorendi iyi, sokunge zvakadaro, anofema anofema uye nerusununguko, uye kunze kwemahwindo egungwa rebhuruu. Saka madekwana pano iwe unogona kunakidzwa kudya kwemanheru kunonaka uye kuenda zuva rinobuda mumvura. MuRussia, zita reresitorendi rinoshandurwa kuti "munyu wegungwa", uye pano haungadyi netafura yehove dzakakura kwazvo mumarudzi ese eUmambo yepasi pehupasi pemvura, Kubata kweCypriot uye nyama. Zvakare zvakanaka zvinounzwa pano newaini mepu.

Ehezve, kuve pazororo muCyprus, ndinonyatsoda kuyedza cuisine chaiyo yechitsuwa ichi. Kuti uite izvi, iwe unofanirwa kuenda kuInstitution inonzi "Tsika yeCyprus tern". Iyi inzvimbo inotonhorera kwazvo, iyo yakareba yakakurumbira nekuda kwehunyanzvi hwake hunyanzvi hwemarudzi ese ezvibodzwa zvemuno culinary propes. Nekudaro, pasina kurekodha kwekutanga pano, zvakakodzerawo kuti uwane tafura uye kubata. Zvichida mitengo inokwezva uye zvikamu zvikuru ndizvo zvakavanzika chikuru chebudiriro yeichi chiitiko.

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Zvizhinji zvevose zvinounza vashanyi, izvo zviri pamusoro pechipiri, sezvavanogona kuyemura runako rwezvakakomberedza uye chidimbu chegungwa. Pano iwe unogona kuedza hove meza, chikoro, musaka uye pellets ine fried hallam. Izvo zvinokwanisa kugadzirira zvese nenzira yakanaka kwazvo iyo chete mubhuku rekare rekubheka yechitsuwa. To nork kana gwayana, pano ichiri ichiri kubatwa maorivhi, saka miriwo neyeuorivhi pasita.

Mumwezve tavern inonyanya kuzivikanwa muProtar? Zuva Rekubuda kwehombekombe. Iyi ndiyo matafura echiGiriki akadaro, matafura emapuranga ane matanda ematare akamira, uye patafura imwe neimwe pane muhari nemakwenzi anokura ipapo.

Ndokunge, zvinogona kutaurwa kuti zvinhu zvese zviri nyore, zvichiratidza uye zvichironga. Kazhinji, nzvimbo ino yakagadzirirwa bhajeti yemari. National Cuisine pano inomiririrwa naMeza, Musaka naKleftiko. Uye kazhinji, mune ino institution inopihwa mindemo ehove uye negungwa.

Iyo tavern ine yako yekutanga chip, inofumisa vashanyi vake - apa haugone kuraira tsika dzakakura dzeCyprus, nekuti kune mini-fomati isingadhuri. Makundu makuru sechairo inowedzera inowanzounzwa zvachose yakasununguka yakasimba saizi ine saladhi uye ruoko babubrave. Nekudaro, bhonasi akadaro kwezvidimbu zvidiki hazvina kupihwa.

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