Rishikesh iguta reMiriltiari, kuitira kuti marudzi ese enyama, shiri nehove zvinorambidzwa pano. Asi mazai uye zvigadzirwa zvemukaka zvine mishonga zvinogona kuwanikwa mune chero chitoro uye mune chero cafe. Ehe, doro muguta rakarambidzwawo. Nekudaro, zviri kuti mune mamwe mafuro acho muRishikesh, iwe unogona kuwana ndiro dzinobva kuhuku, dzinoitwa zvakananga kuti vatorwa, asi vatengese zvisiri pamutemo, kuti vataure "kubva pasi pepasi." Uye kana iwe uchida kuwana nzvimbo yakadaro, saka nzira iri nyore yekubata madhiraivha - ivo vanoziva nezvezviitiko zvese izvi uye vangatotorwa kune imwe subtach chitoro nedoro. Ingoda kuyeuka password inobatsira kutambudzika kwese - "doro uye huku".
Sezvo kugadzwa kukuru kwaRishikesh ndiko kugamuchirwa kweiyo yekudzungaira yogis, pamwe nevanotsvaga mune zvokunamata uye vafambi, saka mune izvi chikafu chezvematiria chakakodzera kwazvo. Muchisimba pasi rese, ndiro dzemanyoro dzakanyanyisa dzinopihwa muashramps, nekuti kugadzikana kwemuviri kunoratidza kugona kwemweya kune zvakanakisa, uye zvinobatsirawo kuwedzera kwekuziva. Ndiro dzakakurumbira uye dzakajairika muRinokesh maresitorendi ndevaya veNorth Indian uye Nepalese cuisine. Zvakanaka, vatorwa mune akawanda macafes anotopihwa neIsrael kana Italian ndiro. Mumakore achangopfuura, zvisinei, iyo mhando dzemidziyo yakawedzerawo neRussia Delicicies - Borsht, Olivier, hwindo, pickle, uye mapipi. Uye izvi zvese zviri kugadzirira zvizere zvisina nyama.
Saka kune avo vashanyi vanoshivirira zvakanyanya chikafu cheIndia, pane sarudzo yakanaka yekuraira pizza cafe, pasita kana saladhi yemiriwo. Zvakare kutenderedza guta, "anokurumbira" kubhejera "izvi zvakapoteredzwa neguta - izvi zvingwa zvakanaka chaizvo zvakabikwa, pamwe chete nemakeke, makeke, mabheji uye marudzi ese akasiyana maswiti akasiyana. Iyo huru nhamba yemaresitorendi ari mune imwecheteyo nheyo, kupi uye genesthouse, iyo nzvimbo yemabhiriji maviri uye ichiri muHaibhasi kwemaminitsi makumi maviri kubva kuLakshman-Juli. Mafuta mazhinji ane maonero akanaka eRwizi rweGang, saka iwe unogona kusanganisa nekufungisisa kwekufungidzira kwechimiro.
Sezvo Hupenyu muRishikesh hauna kunyanyo kugutsikana nezviitiko zvakasiyana-siyana, asi pane zvinopesana zvishoma nezvishoma, saka vashanyi vanonyanya kushandisa nguva yakawanda mukutaura kwakavhurika, nekuverenga mabhuku emweya uye, chokwadi, nekuparadzaniswa kwe Vari dzakasiyana-siyana dzemichero. Nekudaro, mitengo yezvikafu uye zvinwiwa pano zvakakwirira zvishoma kupfuura, semuenzaniso, mune mamwe maguta ekumaodzanyemba - mune imwechete Darmale. Asi panguva imwe chete, simba riri mumachira rishikesh haina kurohwa nemabhuru kunyange akaganhurwa mubhajeti revashanyi.
Favorites pakati pezvinwiwa zvese mu Rishikesh. Ehe saizvozvo, kune marudzi ese emwana, semuenzaniso, pane tii nhema ne ginger, neuchi nemarimu. Iyi ndiyo mushonga mukuru wekudziya mumamiriro ekunze anotonhora uye zvechokwadi achidzivirira kubva kuchitonhora. Zvakare, mwaka unogona zvakare kurairwa uye juzi nyowani kubva kuOrange, kubva pineapple, kubva kumvura uye zvimwe michero. Kwekudya kwemangwanani, zvakanakira kunwa lassi - chinwiwa chisina kushanda, icho chinonyanya kudzvanywa che "chando che" chando chando "chesando". Asi kana iwe ukawedzera kuwedzera chibereko ipapo, ipapo chinobva waita chaiyo culinary nyanzvi, kunyanya lassi inonaka ichadzimwa naMango.
Makara ese uye maresitorendi ari mu Rishikesh ari musimboti mune imwe chete mutengo chikamu, saka sarudza kunyanya bhajeti inotadza. Asi musiyano chete ndewekuti zvese zvinokatyamadza mapoinzi mumapoka maviri akapatsanurwa pano. Vamwe vacho vakatungamirwa kusvika pamwero mukuru kune venzvimbo uye vanonzi DHABs.
Vanowanzodya maIndia pachavo, uye huwandu hwendiro pano kwese zvakafanana, uyezve, '' 'gadzira zviyero zvemiriwo "SABJI", dzimwe nguva kune mahosi (mahwendefa ane mupunga uye miriwo / bean gravy. Tea kazhinji inodhura kubva ku5 rupees, Tali 50 rupees chikafu chakadai, uye kunze, ivo havana kunyaradza uye Kuchena. Asi kana iwe usingatamburi kukudzvanywa uye wanga uchijaira kusanzwisisika kwenzvimbo, unogona kuenda kunzvimbo dzakachengeteka dzakadaro.
Iyo yechipiri mhando yeCafe yakatogadzirirwa vashanyi. Pano chikafu, chokwadika, chinodhura, asi mamiriro ekunze anofanirwa kuungana zvakanyanya. Kusarudzwa kwemidziyo yakakura pano, uye makirini akasiyana siyana anomiririrwa. Iyo avhareji mutengo weimwe ndiro imwe ingangoita zana ruva. Imwe yeiyi nzvimbo yakaratidzwa ndeye oasis restaurant. Nayo, pane chete bakery "yekubheka yeGerman". Resitorendi iyi yakavhurika pane itsva bhandare Swiss Coltge Hotel. Zvekudya pano zvimwe zvinodhura zvakanyanya, asi pano unogona kuwana Russian cuisine - yakakangwa mbatatisi ine howa, eggplate negariki, marara uye mamwe madhiri mazhinji.
Iyo inozivikanwa kwazvo cafe yakatarisana neboka uye chilut ndeye "mudiki vududha cafe". Pano iwe unofanirwa kuedza iyo inonaka lassi - iyo inonzi yakadonhedzwa mvura yemukaka, iyo yakawedzerwa michero. Ipapo iyo Indian restaurant "choteiwala" nemenyu yechinyakare iri munzvimbo yeSVarg Ashram. Pano iwe unogona kuedza kusvika kumhando shanu dzevanofarira. Rimwe nzvimbo yekudyira yakanaka yeEuropean cuisine inonzi "Green Italian Restaurant". Kana iwe usingatendi kuti maIndia anogona kugadzirira ndiro chaiyo yeItaly - Lazagan, Pasta naPizza, vobva vaenda kunoenda kunoedza izvi hunyanzvi. Zvakanaka, munharaunda yeHI Bank, Bistro Nirvana inowanikwa pano, iyo yepakati cheki yakanyanya kudhura kupfuura kumwe, asi iyo kicheni ndiyo yakanakisa, uye humbowo hwekuzivikanwa uku nevashanyi.