Girie-travangan, achienzaniswa nezvitsuwa zviviri zvezvitsuwa zvezvitsuwa, anogona kupa kusarudzika kwakakura kwemachira, maresitorendi nemabhawa. Pane chimwe chinhu kune wese munhu.
"Wade's Waroweng"
Mune ino varunga, chete Ingonesia ndiro dzakasarudzika Uye vanogadzirira pano inonaka kwazvo: zvinonhuwira, zvakapinza, zvisina kujairika. Usaite chikanganiso, kumisikidza kushanya kuresitorendi iri pazuva rekupedzisira rerwendo rwako - zviri nani kuwana nguva yekuenda ikoko katatu kana mana kuyedza yakawanda menyu. Nekudaro, chikafu hachisi chakachipa pano, uye ndiro zhinji dziri mumhando dze50-70 000 Rupees.
Musika weusiku
Vatengesi pamusika kwete chete kutaura Chirungu: Kune zvakare masaini muChirungu, izvo zviri nyore kwazvo. Mumusika iwe unogona kuedza yakazara huwandu hwechinyakare yemumugwagwa chikafu chisina kuwandisa mitengo. Musika unovhura kumwe mushure mekuvira kwezuva. Nenzira, kune vafambi vakasvika Travangan mumusika, enda kumusika wehusiku kungotaurwa chiremba - pano unogona kujairana nevamwe vashanyi, kudya kwemanheru matafura akareba."Mermaidhi"
Resitorendi iyi iri kuchamhembe kweiyo ingubator uye inopa matafura akati wandei mumugwagwa. Iyo yeestauro Inoshanda Indonesia Cuisine ndiro, uye, mhando iri nani uye mhando, pane chikafu mumaresitorendi evakavakidzana naye. Avhareji mitengo, vashandi vanobatsira kwazvo uye vane marudzi akanaka emhenderekedzo negungwa nezvinopfuura nekutsiva zvakaringana zvinobika.
Fortuna Cafe
Muresitorendi menyu - Sanganisa kubva kuCambodian Cuisine kuna Knjunov Kitchen (imwe yemapoka eFrankocanades anogara muUSA). Nguva yakareba uye ivhu, saka, kana, sarudza chikafu cheIndonesia. Anenge angangoita zvakanaka chaizvo! Nzvimbo yacho yakakurumbira masikati, apo mashizha emiti yakavakidzana anopa mumvuri unonakidza umo iwe unogona kuzorora nekudya zvishoma. Nzvimbo huru ine zvakanaka basa, kwaunogona kupfuura kwemaawa akati wandei.
"Tir Ta Nog" uye "Ryoshi"
Nzvimbo ino ine ruzha uye kuparadzwa, zvinonyangadza, kunyanya pakati pevatorwa kubva kuBali nehudiki, nekuti mirepo mitengo yakakwirira senge mune dzimwe nzvimbo yechitsuwa ichi. Iyo BalinesE-Japanese restaurant "Ryoshi" yakanamatira kune tir ta nog baru, ine menyu yakakura kwazvo uye mitengo yakakwira (inenge yakafanana neye bali, chaizvo)."Black Penny"
Iri bar-restaurant harisi kuzivikanwa zvese sezviri padyo "tir ta nog". Nekudaro, iyi nzvimbo yekudyira inogona kupa menyu yakareba uye, maiwe, mitengo yakakwira kwazvo. Panogona kunge paine zvese mumenyu, zvese, kubva kuRandanga (nyama yakaiswa mune acute-spicy coconut mukaka-based sauce) kuti zvipe kumeso. Saka, iyi inzira yakanaka kana vanhu vakawandisa vakasundidzirwa mubhari rinotevera. Iyo resitorendi ine zvigaro zvepamusoro padivi pebhari inotenderera, pamwe nematafura nemacheya uye (akasarudza) tafura yakareba nebhenji nemuripo. Teerera basa uye yemahara Wi-Fi (nenzira, kuti utore mukana wayo, usatotenga chimwe chinhu).
"Warung Indonesia"
Mune ino Varunga, tsika Indonesia ndiro iri kugadzirira: Nasi goreng (mupunga ane akasiyana ekuwedzera) uye vamwe. Zvese izvi zviri mumamiriro ezvinhu akasununguka (kunyangwe Indonesia cals paTV yakanyanya kunaka). Zvichida ichi chiitiko chinonakidza kupfuura vamwe pamhenderekedzo.
"Scaldallags"
Menyu yeresitorendi iyi inonyanya kumavirira ndiro: marudzi ese emidziyo inonaka, chops uye zvakafanana. Kofi, nenzira, yakanaka! Asi basa racho rakadaro. Saka, usauya pano kana iwe uri mukukasira, nekuti kurongeka kunogona kumiswa kwenguva yakareba kwazvo! Mitengo haisi iyo yakaderera, asi yakaringana nekuda kwehunhu uhwu hwechikafu nemutsara wakapfuma. Ah hongu, kune mamwe mafambiro akanaka pano.
"Amandulu"
Shack, umo muresitorendi resitorendi riripo, raive mupfungwa chaiyo yakavakirwa kubva pakuparadza ngarava, iyo yakabhururuka nemakore mashoma apfuura. Eya, mhenderekedzo iyi ichiri yakarongedzwa nezvinhu, sezvo ichitendwa kubva kune iyo kuparara (kunyangwe, pamwe hapana chichaitika kune yako kusvika). Kazhinji, iyi inzvimbo inonakidza yekumwa zvishoma uye yekudya, uye ingorara pamaonero akanaka. Nenzira, pane itsva isingadhuri hotera iri pedyo."Karma Kayak Tapas Bar"
Sunsets pachitsuwa, sezvaunoziva, vanongotyisa, uye vanogona kuwanikwa, semuenzaniso, mune ino bhawa, kuseri kwematafura akaderera, vakagara pakapfava, kumwa jongwe.
"Nyeredzi yebhuruu"
Mumvura padyo nebara iwe unogona kuita snorkeling, saka, kuraira chikafu chako uye enda nemamo emvura: Paunotarisa makombari (uye hapana vakawanda ipapo), kurongeka kuchagadzirira. Uye heino inotonhorera kuti uuye pano, zvakare, kune zuva ranyura kuti igadzire photos uye tumira kune shamwari dzinofara."Cafe Gili"
Menyu iri muresitoreti ino inomiririra ndiro dzeBalinese, pamwe nezvakawanda zvingasarudzwa kofi. Uyezve, kana zviri zvekupedzisira, zvinoto zvinonaka kwazvo, kana kuti hazvibviri kunwa. Chaizvoizvo mamiriro ezvinhu akafanana uye neMwari, kana "maita basa, usada". Ivo havana kuedza, kunyanya sezvo vashanyi vazhinji vachisvika pachitsuwa chakatove kana kutototombogara paBali, uye kugona kuenzanisa uye kuongorora. Zvakangodaro, zvese hazvina kushata.
"Gili deli"
Kudziya kwedziya, kanzari. Chokwadi, kwete nguva dzose nebasa rakanakisa, tichava akatendeka. Asi kana dzimwe nguva hauna, uye vashandi ibhizimusi renguva pfupi.
"Coal Beach 1"
Kugara muresitorendi iyi, unogona kunakidzwa kweChin marudzi uye usafunge nezve chero chinhu. Chokwadi, chikafu chinonyanya kukosha, kunyangwe ivo vasina kushambadzira pizesa yavo mumidziyo pane huni uye imwe "isina kujairika". Nzvimbo, zvisinei, yakakurumbira pakati pevaya vanoda kusangana nezuva, vanouya mangwanani.
"La Colve Vita"
Iyi restiya yeItaly kukosha kwakanaka kwemari. Kune resitorendi mumugwagwa mushure meMusika weusiku. Mozarella uye chokoreti croissants - favourites pakati pevashanyi!
