Mexican Iyo kicheni inosiyaniswa nekukwazisa th, zvisinei, kwete ese anodya pano akapinza pano: Semuenzaniso, miriwo soup kuti zvigadzirwa zvemhando yepamusoro zvinoshandiswa (kuvhiringidza kunhuhwirira kwavo nezvinonhuwira hazvisi njodzi). Mukushandiswa kwekunyepedzera zvinowedzera pano Ratidza pfungwa yeyero saka ndiro dzakagadzirirwa Zvakasiyana nejira uye kuwirirana kwekuravira . Nepepa rakapinza, ivo zvakare havabvumiwo ", parinozviisa pazvinenge zvichidikanwa - uye ipapo kwete muzviitiko zvese, kunyanya kune vashanyi vekunze.
Tsika dzinorema dzeiyi nyika dzaive dzakavakirwa pakushandiswa kwechibage, matomatisi, mbeva, nyuchi, dhadha, chokisi, pepper, marudzi ehove nehove zhinji, izvo zvinowanikwa padyo nemhenderekedzo yegungwa. Kuumbwa kwenzvimbo yemuno kakawanda kwakaitika zvishoma nezvishoma, akasarudza, akabvisa "maitiro" kubva kune dzimwe tsika. Kutanga kwekutanga kweMexico yekubikira kubva panguva dziri kure dzebudiriro yeAztecs neMaya.
Sezvo United States of America iri padyo neMexico, cuisine yenyika ino ine pesvedzero yaro zvakare, zvisinei, iyo yeMexico, yeiyo chikamu (yakakura nekuda kweUnited States) yakapararira muBella yose. Zvakaringana kuona kuti kunyangwe maresitorendi eTexan-Mexican Cuisine "Tehmeh" kuMexico kuti asaone kuti haina nyore kunge mune dzimwe nyika dzenyika.
Zvino ngatitaurei nezveavo Kugadzirwa kwegariniki kweguta guru reMexico, izvo zvinofanirwa kutariswa Kusvika vashanyi.
Tianguis de Pachuca.
Iyi ndiyo nzvimbo yekutevera mumusika wemugwagwa, kupi neChipiri iwe unogona kuravira mapepa ekuMexico. Haasi munhu wese njodzi dzekudya - chete vafambi vanonyanya kusuwa vanoshuva kupinda mumhepo yenyika uye havatye mhedzisiro inogona kuitika. Zvinowanzoitika kuti vanodya munzvimbo dzavanodyiwa mari, kwete zvine njodzi - iwe unongoda kusarudza pachena nzvimbo, uye unogona kuchengetedza zvakanyanya pane chikafu. Musika Condez riri padyo neBosque de Chaplucer - Sango chairo mumoyo weMetropolis uye paki huru muLatin America (iyo, nenzira, iyo ainzi uye zoo museum inowanikwa). Unogona kushanyira musika uyu mushure mechirongwa chetsika - nyota kuti uzive nezveMexico cuisine ichakwanisa kuwana kuravira kwemakeke neChile - Tako uye majeriotes.
Nzvimbo ino iri paAugustin Melgar, Melgar Ciudad Universaria. Iwe unogona kusvika pane imwe subway yekuenda kuChapultepec zviteshi. Inoshanda chete neChipiri, kubva 10:00 kusvika 16:00.
Café Mangia.
Iyi cafe inopa ndiro dzepasi rose, saka chero munhu achawana chero chinhu kuravira. Mune menyu - huwandu hwakawanda hwejecha rakasiyana-siyana dzePanini, marudzi ese echiedza ndiro, salads, uye kwavari - iyo yebhuruu nyowani uye midziyo yakanakisa uye inonhuhwirira uye inonhuhwirira! Kuunganidzwa kwemiriwo uye michero yeSangano kunogadzirwa pamapendi akapatsanurwa, zvigadzirwa zvinoshamwaridzana zvine hushamwari. Iyo yemukati yakashongedzwa nependi, dhizaini mukati uye pane yakavhurika terrace café mangua yakagadzirwa mune chimiro cheBocho art. Izvo zvinokwanisika kuwana iyi inoshamisa cafe ine mutsara ne boulevard uye nzvimbo yealform.
Kero chaiyo: Río Sena 85.
Antigua hacienda de tlalpan
Iyo institution ndiyo sampuli yeColonial Architecture chimiro, iri munzvimbo yekumaodzanyemba kweguta. Chimiro icho muresitorendi iri nzvimbo inzvimbo chaiyo yezana regumi nemasere. Mamiriro ezvinhu muAntigua Hacienda de Tlalpan ari chokwadi kuti mushanyi anogona kufungidzira aine mumwe muranda wezvemusango nedziva, aine ziso rakanaka re "Lithium" - Nyanzvi yerudzi uye Peacocks. Kusanny apa anopiwawo zvakaringana zvezvakawanda (lobster soup, maruva emapungu, bhinzi matema, etc.), iwo mazita ari muzvingi, kuti iwe uve nenguva yakanaka uye uzorodze mweya.
Kugadzwa kunoshanda mumazuva ese, kubva Muvhuro kusvika Mugovera - Kubva 13:00 kusvika paawa yeusiku, uye neSvondo - kusvika 19:00. Kero: Calz de tlapan 4610 tlalpan.
Boca del Río.
Izvo zvakakodzera mafeni ehove dzehove. Iyo boca del río restaurant inowanikwa padhuze nepakati. Kana iwe uchida kuravira nyowani yegungwa, uya pano mangwanani, usati wavhurwa kweSangano - kusvika pfumbamwe nguva. Runyorwa rwakakosha rwekudya runako runowana nekutenda kune yake yekare yekare-yekare yekare: Mune horo hukuru pane yakareba simbi tafura - heino shrimp, octopus uye oysters. Mushanyi wega wega anopa bhodhoro reSalsa, ndimu uye juicer.
Institution inowanikwa paRiberira de San Cosme 42
Dzib
Kune maresitorendi okuti iwe haukovere, kunze kwekuMexico, haazooni: vanonzi comida corrida. MuchiSpanish, izvi zvinoreva "chikafu chinokurumidza". Nekudaro, nezvikafu zvakajairika zveMexico nekukurumidza, aya masangano haafanire kufananidzwa. Pano vanopa chimwe chinhu senge vakakwana madhiri, kazhinji kubva kumarara akati wandei.
Restaurant Dzib inoreva masangano akadaro. Pane izvi unogona kuedza kudya kwemasikati kubva pamidziyo mitatu, uye zvose zvichave zvinonakidza: Iyo yekutanga ichave iri bhinzi soup, yechipiri - mupunga - imwe sosi yeMexico "(ndiro mune zvakasiyana Mazuva anogona kunge ari chero - kunyange kunyange kubva kugungwa).
Iyi institution inowanikwa mumoyo yeguta, padyo neMuseo del Estanquillo, At Regina 54.
El Carenal
Restaurant el Cardenal inowanikwa muchivako chine nhurikidzwa nhatu. Inotanga kushanda nemasere mangwanani uye yakakurumbira kune yayo inonaka yemabhuruku - iyo yakanyanya buns ine hot chokoreti. Kana iwe ukasimuka nekukurumidza, iwe unogona kukoshesa runako rwekudya kwekuseni zvakadaro, uye kana zvisiri zvekudya kwekudya kwemangwanani, uye kuenda kudya kwemasikati kuraira chinhu chakarongedzwa - chile) Kana iwe uine ushingi hwakakwana kuti uzive nezve iyo yemuno-exotic - edza mabara eant (escamoles). Mumwe "kuwedzera" kugadzwa nderekuti pano unogona kuteerera mimhanzi - kune vashanyi vanogara vachitamba piyano.
Kugadzwa kunowanikwa mune yekare nzimbai mune yepakati chikamu cheMexico capital, kubva pano - chikamu chimwe chete kuenda kuMuseo del Esinquillo. Kero chaiyo yeresitorendi: Palma 23. Pamazuva ese uye nemugovera, El Cardenal anovhura zvisere mangwanani uye anoshanda kusvika 18:30, uye neSvondo anotanga kushanda mushure menguva pfupi, kubva mumaawa mapfumbamwe.