Umubare munini wa ba mukerarugendo bacumbikiwe muri Kathmandu mukarere ka mukerarugendo wa Tamll. Hano hari umubare munini wa cafe na resitora, kuva kurwego rwo hejuru kugeza kurwego rwo hejuru. Restaurants nyinshi ziherereye hejuru y'inzu kandi zifunguye amazu, nimugoroba hari umuziki uzima w'ikiremwa, mu buryo bw'urutare, Jazz n'igihugu. Hariho inzego zombi muburyo ushobora kurya hamwe na hamburgers na frate yubufaransa, pizzerias na resitora muburyo bwigihugu. Ibiciro muri Tamall byateguwe kuri ba mukerarugendo, bityo bizaba gahunda yubunini burenze mu turere ndetse no kure cyane ya Taml. Umubare wa cheque muri Cafe Camel kumuntu uzaba ufite amadorari 10, witondere kuba cafe nyinshi kuri serivisi za serivisi 22% (10% na 12%) uhereye kuri cheque, nkuko bigaragara kuri bike Imyandikire nto, kugirango wirinde ibitunguranye bidashimishije uburyo bwo gukora itegeko, nibyiza kubaza umusereri kubyerekeye inyungu za serivisi.
Urashobora kurya biryoshye kandi bihendutse cyane muri nepalese nto, Tibet na cafe ya cafes iherereye kuri pridy ibangikanye. Umubare wa cheque kuri buri muntu uzaba hano kuva kumadorari abiri kugeza kuri atanu, ijanisha ricukura amabuye y'agaciro ni 10% yo kubara amafaranga, cyangwa sibyo rwose. Birahagije kurya rwose muri ibyo bigo, ibibazo by'isuku n'ibibazo bya Negiene birarenze urugero, nk'urugero, Abahindu.
Isahani izwi cyane, irakenewe kugirango tugerageze muri Nepal - iyi ni Mo (mu kibaya cy'Uburusiya cyakozwe n'isahani, muri Ukraine - muri Jeworujiya - Hincali - Hincali - Hincali). Mo MO yateguwe kubashakanye, fry cyangwa gukorera mu isupu, hamwe nimboga.
Nkingingo, iyi niyo masahani ahendutse muri menu kandi ifite agaciro kamwe. Birakwiye kugerageza amasahani nkiyi, nkuko byatanzwe ni nkisupu-yuzuye muburyo butandukanye bwamafaranga yatetse nibirungo byigihugu. Hariho ibintu byingirakamaro muri cuisine ya Nepal nkuko Thali. Bigura amadorari abiri, yatanzwe ku isahani nini y'icyuma, hagati - ikipe n'umuceri, ikikije amasahani mato n'inyama, imboga, isosi, gutanga. Ihame ryikosa nuko ushobora gusaba gushyira ibiyobyabwenge mubisahani byose neza nkuko ubishaka (udafite amafaranga). Ntabwo ari ngombwa gutongana gusaba inyongera, ariko, umukozi azayitanga kandi, igereranya ryihariye rya "sisitemu zose zirimo" ziri muri Nepali.
Inzoga muri Nepal ntabwo zikoreshwa cyane, Ubuseri bwa Nepal bufite ibindi bikunda (byatanzwe nukuri ubwoko butandukanye bwibimera bikura muri Hillay). Inzoga zaho "Everest", "Gorkha" igurishwa mu maduka na supermarket, igura amadorari 1.5, muri Cafe na Restauran - hamwe na 30-50%. Ugereranije bihendutse nibinyobwa bikomeye - Brandy, Rum, Fanni, ariko ubwiza bwabo ntabwo burebure bihagije. Witondere vino ya nepale na tincture ku ntebe za Himalaya.
Muri Nepal, hari ubwoko bwinshi bw'imbuto, bagurishwa kuri traydle yihariye, ku masoko, bakabagurisha ku mihanda ya Katmy abacuruzi ba mobile bahuje igare.
Imbuto ziryoshye cyane, ntekereza, ni imyembe yaho. NOPALESE Nyirambe asa n'ayo mato ahagije - nto, rimwe na rimwe urubingo, icyatsi. Ariko niba ugerageza imbuto zidasanzwe kandi ziryoshye, uzamubabarira rwose uburyo budakoreshwa muburyo bwimbere mu modoka.