Narbon, nkumujyi uwo ariwo wose wigifaransa, ushobora kuba kandi rwose uzaba ahantu heza ho guhaha. Nubwo bifatwa nkaho ari umujyi wa resitora, ibiciro kubiryo n'imyambaro hano byemewe cyane. Ikintu cyonyine kigomba kurengana ni gito - ni ubwoko bwose bwibicuruzwa bya souveniar, ndetse hanyuma igiciro cya magneti nibindi bintu bike bishimishije bigereranywa nindi mijyi yigihugu.
Hano urashobora kugura imyenda myiza y'ibigo, inkweto, amavuta na parufe. Ni mu bukorikori mu Bufaransa. Byongeye kandi, narbon ifatwa nkimari ya kera ya vino. Kubwibyo, uzenguruka umujyi, urashobora kujya muri kimwe mu maduka ya vino mu gushakisha vino nziza, hiyongereyeho, vino nziza ya kashe yaho irashobora kuboneka muri supermarket. Divayi izashyiraho neza foromaje ntabwo yakoreye muri ako karere gusa, ahubwo yanazanye mu bice bitandukanye by'igihugu. By'umwihariko arashobora gusabwa kugerageza Camember Beember, Shevro, kimwe na foromaje yose yagurishijwe kuri sosiyete ya bahinzi bigenga. Buri wese muribo arimo kwitegura resept idasanzwe kandi ifite uburyohe bwihariye, budasanzwe. Byongeye kandi, birakwiye kwitondera isosi zumye zagurishijwe ku isoko, bitegura ntabwo ari inyongera, ibihumyo, nibindi.
Ntukirengagize farumasi zaho. Usibye ibiyobyabwenge, amavuta meza agurishwa muri bo, harimo masike karemano, isabune n'amavuta. Farumasi nziza cyane kandi idahenze (farumasie de la poste) iri mumujyi rwagati, kuruhande rwumuyoboro wisoko, utandukanye na posita.
Amaduka menshi kandi yatijwe iherereye aherereye mumutima wumujyi - hafi yingoro ya Arkiyepiskopi na umujyi.
Mu buryo butaziguye ikibuga cya supermarket ya kibero cyigifaransa cyamamaye, aho usibye ibicuruzwa no kwisiga, bishobora gusabwa, bishobora gusabwa imyenda myiza hamwe na mwembe-ubuziranenge. Hafi ni iduka ryiza rya Stylish imyenda yumugabo Labao. Umuhanda uhantu hasigaye iburyo, wasenywe rwose n'amaduka yinda itandukanye yibyiciro bitandukanye. Hano urashobora gusanga "123", "bizamura", "Icyitegererezo". " Ibumoso bw'ingoro, ku muhanda Jean Zhores, hari amaduka azwi cyane yo kwisiga na parufe - "Sepcuru" na "Marionnaud".
Mugushakisha ibigo binini byubucuruzi hamwe nimitori ya hytermarkes igomba kujya mu nkengero z'umujyi. Hano haribintu bibiri byubucuruzi muri Narbon. Imwe iri kumuhanda uva muri Narbon werekeza ku nyanja (munzira igana ku nyanja) mu karere ka Avenie na Prossan na Prospekt Matcher Uber. Hano hari ikigo cyo guhaha Carrefour, aho, hiyongereyeho hypermarket yizina rimwe, hari amaduka menshi yinkongo, cafe nimyidagaduro. Iruhande rwa Carrefour, inzu yubucuruzi ifite ibicuruzwa hamwe nibicuruzwa byubaka. Kandi uko binyuranye, ahantu hanini - amaduka manini "ishyirahamwe", "c & a", "gemo" n'abandi. Ku binyuranye no kuva mu mujyi, mu muhanda wa Pepignan, urashobora kubona hypermarket na supermarket nka "lidl", "igiciro cya gravel", "confora" nibindi.
Naho ubwoko bwa supermarket ari uguhitamo kugura, noneho ugomba gusuzuma ibintu bitandukanye. Kurugero, ibicuruzwa bihendutse nibicuruzwa byo murugo murashobora kuboneka mu futizi nigiciro cyumuyobozi, nibyiza kuza buri munsi "." Bika aya maduka kuri paki, mugihe ubwiza bwibicuruzwa ari hejuru cyane. Hano urashobora kubona icyayi kuri euro cyangwa shokora kumafaranga 60-70, inzoga zubukungu cyangwa imitobe. Byongeye kandi, ibicuruzwa bitari ibiryo bihora bivugururwa kubiciro byapiganwa. Nibyo, assortment muri bo ni ngufi. Kubwibyo, niba ushaka ikintu gishimishije, ugomba kugenda, kurugero, muri Carrefour. Ubu bubiko bumaze igihe kinini nkunda. Ibiciro byaho, birumvikana, hejuru gato, ariko guhitamo ... birashobora no kubona vino, hamwe na foromaje nziza, hamwe nibiryo biryoshye, nibiryo byigihugu (kurugero, ibiryo bya fua ndetse no kurangiza. Ariko niba ushaka imbuto zidasanzwe, noneho menya neza ko uzareba "Grand Peis", aho amazina amwe ahurira bwa mbere. Urashobora kandi kugura ubwoko bwose bwimbuto, bioproducts cyangwa amavuta ya elayo.
Igisubizo cyanditse kimwe mugushakisha ibicuruzwa bizaba gutembera kumasoko yimbere (les halleles), iherereye kuva mu miyoboro yo mu mujyi rwagati. Imboga n'imbuto bishya byashyizwe ku bubiko, foromaje isukuye (ibyinshi muri byo bitazabona mu iduka), inyama n'ibiryo byo mu nyanja. Ahari ahandi hantu hashobora kubona ikindi kintu cyiza cyo mu nyanja (harimo, kandi gusa cyafashwe na osters na musals, bishobora kuba mbisi), dorada nziza cyangwa tuna nibindi byinshi. Hano biroroshye kumara igice kumunsi, hafi kuza kurushaho. Mumaze kurya, ibicuruzwa bishya bizagurishwa, kandi isoko rizatangira gufunga.
Ku isoko, abadandaza bagaragaza amahema yabo, urwego rwarwo ruva kumuyoboro, bakora isoko ryigihe cyose. Urashobora kugura amavuta bihendutse, ibintu, imifuka cyangwa inkweto, kimwe ninda. Niba kandi ibirundo nibikoresho bishobora kuboneka bihagaze rwose, hanyuma nibintu nibyiza kutagira ibyago. Igiciro cyabyo ni hejuru cyane, cyateguwe kuri ba mukerarugendo, kandi ubuziranenge busiga byinshi kugirango bwifuze. Iburyo bwubwinjiriro rusange kumasoko, kumuhanda Emil Emil Zol, hari iduka rito ry'Abarabu, aho ushobora kugura ibirungo gakondo, ikawa, ndetse n'inyama z'intama ndetse no kweza indaya) , kimwe nibicuruzwa byinshi byarangiye.
Kuzenguruka umujyi, urashobora kujya mubikoresho byose ukunda. Benshi muribo bazahurira nawe hamwe ninkubo nziza nibiciro bishimishije. Hariho cyane cyane iminsi yashimishije yo guhaha muri Narbon. Ibi, byumvikane, igihe cyo kugurisha mu mpera za Nyakanga no mu mpera za Mutarama, iyo kugabanuka bishobora kugera kuri 70%. Igihe cyo kugurisha kibaho mubyiciro byinshi. Kubwa mbere, kugabanyirizwa ni bito, 10 -20%, ariko muri iki gihe hari amahirwe yo kugura ibintu bishimishije. Ku cyiciro gikurikira, iyo umubare munini wibintu bigurishwa, kugabanuka bimaze kugerwaho na 40-50%. Kandi icyiciro cyanyuma gitanga kugabanyirizwa 70%, ariko, muriki gihe ikintu gikwiye kubona ikibazo.
Ikora muri sisitemu ya Narbonov na TVA igaruka - Umusoro ku giti cye, bigufasha gusubiza igice cyibicuruzwa mu bubiko bumwe mu iduka ryatanzwe mugihe imbibi zidasanzwe zitangwa mugihe imbibi ibice.