Kos ni ikirwa cya gourmet. Biraryoshe kurya hano urashobora hafi ahantu hose. Nubwo bimeze bityo ariko, urashobora guhitamo ahantu henshi yingenzi kuri icyo kirwa, ifunguro aho uzabishaka rwose.
1. Restaurant yo muri Turukiya ifite ibikumbi byiza "Ali" (Kos, Ul. Artemisias, 23). Mumyitozo ya menu, birakwiye kugerageza: Suzukakia (Ikintu Nkabaseba) Kuva Smirni hamwe na TIMNI hamwe na Turmine kwitegura wenyine.
2. Tavern "Nikolai-Umurobyi" (Kos, Mutagatifu Averof, 21). Menu ndende, irimo amoko icumi yinyanja, Saganaki (karrels ikaranze hamwe na tungurusumu hamwe na vino isosi), mammimelles (salade kuva anchovs) n'amafi mashya na mato ato.
3. Muri "icyuya cy'amabati" (G.Kos, St. Pisadra, 9), rimwe mu birwa bya kera by'Abagereki Gutegura Igisasu kiryoshye cya Saganaki na Suphuro wo mu gihugu Umuziki Rembtiko.
4. Imirongo ya Limniona (mu mudugudu ifite izina rimwe, hafi yumujyi wa Kos). Hano ku nyanja ishimishije urashobora kurya amasahani uhereye kumafi yamenyekanye, shima izuba rirenze.
5. Kandi mu mudugudu wa platation Hariho resitora nziza "kuri Agar", nayo izobereye mubyo muri Turukiya. Ndasaba cyane kugerageza gufata nka asteeder-kebab hano, indabyo zitangaje, indabyo za Zucchini n'umuceri cyangwa foromaje, arose-plov na Suzukakia kuva Smirni.
6. Mu mudugudu wa Zya, reba resitora ya Oromen. Hano uzabona umwana w'intama uryoshye, utetse mu mafuti hamwe na Rosemary ukoresheje ingurube na chickpeas, ndetse n'ibitekerezo bitandukanye byo mu rugo, bitanga isura idasanzwe.
7. Muri Lagudi, sura iduka rya kawa "kandi uhire ore". Kuva mu materasi yacyo itanga ibitekerezo bitangaje bishingiye ku bidukikije, kurohama mu bimera bya Mediterane. Buri munsi, umwangavu wa Christine utegura amasahani abiri cyangwa atatu ashyushye, ahubwo ninzopi ya kera yumuryango, ibanga ryayo ryanduza ibisekuruza.
8. Muri antimacia, ntibishoboka kunyura mu iduka gakondo rya kawa "na Kimisis" 80, hafite imyaka irenga 80 ifite imirimo mu rusengero rwo gutekereza - imwe mu makarita y'ubucuruzi yizinga rya Kos.