Tayilande yanfashe na exotike, na ChiAGG ashobore kwibuka insengero ze. Igiteranyo cya Chiang, kimwe no mubidukikije, insengero zigera kuri magana atatu nibisanzwe kugirango turebe, inzibutso zamateka. Mu cyumweru mu cyumweru cyo kuguma muri uyu mujyi, tubabajwe no kutagira umwanya wo kugenzura ahantu hashimishije, ariko ndatekereza ko tuzabikosora mu gihe cya vuba.
Usibye kugendera muri Chiang Gicurasi, nakunze ibiciro, nigiciro cya byose. Ibipimo byo kubaho hano bidashoboka kuburyo ndetse bireba kuri njye, muri Chiang Maya, urashobora kubaho ku mushahara wacu kuruta mu Burusiya. Nagize uruhare runini kurutonde rwibiciro muri Chiang Maya, kugirango tubigereranye natwe. Urashaka gusangira nawe? Niba aribyo, birashoboka noneho. By the way, niba uteganya urugendo muri Chiang urashobora mugihe cya vuba, aya makuru birashoboka ko arenze kukugirira akamaro.
Chiang Gicurasi - ibicuruzwa kubicuruzwa muri supermarket
- Ikinyamakuru cya Kilogram, ibiciro kuva magana atatu na mirongo itanu kugeza kuri magana inani. Muri rusange, muri Tayilande, ibicuruzwa byinyama bihenze cyane, ariko ibindi byose byishimiye cyane kuboneka;
- Amagi y'inkoko, afite agaciro ka baht eshatu cyangwa enye zo mu Burusiya;
- Amagi atanu ya dozen afatwa nkaho ari ibiryo byiza, muri Chiang Mai urashobora kugura muri Baht mirongo itanu na gatanu cyangwa mirongo itandatu na enye;
- Litiri y'amata ku bijyanye no kugura mirongo ine na gatanu ya Baht cyangwa mirongo itanu na gatatu. Hano hari amata make, kandi hari bihenze cyane, kandi ibintu byose biterwa nibinure hamwe nisosiyete ikora;
- litiro imwe ya yogurt idafite isukari, inyongera hamwe numwuka, bifite agaciro ka mirongo irindwi na bah cyangwa mirongo inani na mirongo inani;
- Gupakira oatmeal bipima garama magana ane, bigura imirongo mirongo itatu cyangwa mirongo itatu na karindwi;
- Ikiro cy'umuceri warangiye mu nkoni, gifite agaciro ka makumyabiri na gatanu baht cyangwa makumyabiri n'icyenda;
- Umugati wumugati usanzwe, ibiciro bivuye kuri makumyabiri na bitanu kugeza kuri mirongo itatu;
- Buckka umugati wumukara, amafaranga kuva kuri mirongo itanu kugeza mirongo cyenda na baht;
- Bun isanzwe, urashobora kugura byombi muri bitanu na mowa makumyabiri na gatanu;
- Pyshki-Donatse, yagura Baht itanu cyangwa itandatu mu mafaranga yacu;
- Ice cream yaho muburyo bunini bupima garama magana arindwi mirongo itanu, igura mirongo itandatu na gatanu baht;
- litiro imwe y'amazi yo kunywa, igura Baht cumi nine. Naho amazi nshaka kuvuga ko inyungu nyinshi zo kugura amazi mumashini zidasanzwe kumuhanda. Igiciro gito cya litiro ebyiri z'amazi mu mashini ni ikiti kimwe gusa;
- Inzoga zaho 0.33 ikiguzi kuva makumyabiri na gatanu kugeza mirongo itatu baht;
- Inzoga zaho 0.7 ziva kuri mirongo ine na gatanu kugeza mirongo itandatu ba Baht.
Chiang Gicurasi - Ibiciro byisoko
Ahita akora reservation. Imbuto zigomba kugurwa, gusa ku isoko gusa, kuko hano bahendutse cyane kuruta muri supermarket, wongeyeho biracyashoboka kumvikana nubugingo. Muri supermarket, birumvikana ko ushobora kubona kugurisha, ariko ni gake cyane.
- Inyenzi ziraryoshye, bitewe nigihe nubunini bwimbuto, ibiciro bivuye kuri makumyabiri na bitanu kugeza mirongo itandatu;
- Mango gusharirashye icyatsi, ikiguzi kuva icumi kugeza kuri makumyabiri na gatanu baht;
- Ibiciro bya Papaya kuva kuri makumyabiri kugeza kuri mirongo itatu baht kuri kilo;
- Pareos igurishwa kugiti cye. Igiciro cyiki cyishimo, icumi gusa baht;
- Inanasi mubare cyangwa ingano ya cumi kugeza kuri cumi na bitanu;
- Watermelon igura Baht cumi n'itanu kuri kilo;
- Imbuto nk'izo, nk'ikirenge Kong, ikiguzi kuva kuri makumyabiri kugeza kuri mirongo itatu kugeza kuri mirongo itatu na gatanu ba Bahgram;
- ndende, ihagarare amakimbirane mirongo ine na mirongo ine na mirongo ine na barindwi.
- Kilogramu imwe ya Durian itavuwe, igura Baht mirongo itandatu;
- Jack imbuto, yamaze gutegurwa gukoresha, ni ukuvuga, gukubitwa kandi nta mbuto, bifite agaciro kamajana ijana kuri kilo;
- ManGoustin, ifite agaciro ka makumyabiri na gatanu ya Baht kuri kilo;
- Ishami rya Gitoki, rigura kuva icumi kugeza kuri cumi na bitanu;
- Kilogramu ya pome yijimye, igura mirongo ine na Baht;
- imyumbati, ifite agaciro ka baht icumi kuri kilo;
- Cylogramu yinyanya bitewe na shampiyona, ibiciro biva kuri cumi na bitanu kugeza mirongo itanu baht;
- Imyumbati ni baht cumi n'eshanu kuri kilo;
- Icyatsi kibisi, gihagaze kuva kuri bitanu kugeza karindwi.
Chiang Gicurasi - Igiciro cyamasahani muri Makashnikh
- Isupu, zitandukanye, igiciro kuva kuri makumyabiri kugeza kuri mirongo itatu;
- Padtay. Igiciro cyiyi funguro cyane cyane biterwa nibigize nubunini. Igiciro cya Baht cumi n'itanu gitangira, kandi kirangira ku kimenyetso cya mirongo ine na mirongo ine;
- Ibigori by'ibigori, byatetse ku bashakanye, bihagaze baht icumi;
- Salade, ibice nyamukuru bya Papaya bifite agaciro ka makumyabiri na gatanu baht cyangwa makumyabiri nacyenda.
- Igice cya ice cream ibiciro kuva bitanu kugeza icumi ba baht.
Chiang Gicurasi - Igiciro cyamasahani muri Harchevny
- Umuceri wuzuye hamwe n'isahani y'uruhande, ugura baht cumi n'itanu. Gukomanga birashobora gutuma impande nyinshi. Hamwe na kimwe cya kabiri cya gari, igiciro kiziyongera neza baht;
- Padtay, igura baht cumi n'eshanu;
- Igice cya Spaghetti, gifite agaciro makumyabiri na baht;
- Pasta ikaranze ifite garimbi, igiciro cya Baht makumyabiri;
- Pasta hamwe nisahani yifuni idasanzwe, nkingurube yuzuye amata ya cocout, agura baht makumyabiri na gatanu;
- Pasta hamwe na gariyamokisi yinyanja, ikiguzi makumyabiri na gatanu baht;
- Intebe y'Abashinwa ifite uruhinja imbere, ifite agaciro ka icumi;
- Ingurube, yatetse kuri couple kandi ipfunyitse mu mpapuro za Algae, igura makumyabiri na gatanu baht;
- isosi yatetse, ifite agaciro ka makumyabiri na gatanu ya Baht;
- Igice cya Byose Byuzuye Ibirayi, bigura makumyabiri na gatanu Baht;
- inyama zinyama ziva mu nkoko, ihagarare makumyabiri na gatanu na gatanu baht;
- Ibihumyo byirabura byateguwe no guteka, mumashanyarazi yatwaye makumyabiri na gatanu baht;
- imipira ihamye, igura mo makumyabiri na gatanu baht;
- Ingurube zatetse cyane zinyeganyeza inyama zifite ibyatsi, zigura imirongo mirongo itatu na mirongo itatu cyangwa mirongo itatu na gatanu zu Burusiya;
- Casshew imbuto, uhagarare mirongo itatu na baht kandi byaba ari kubushake bwanjye, nzarya gusa ndarya, ariko umugabo yansabye ko yomba;
- Salade ityaye cyane ifite amagi akaranze, ariryohe ya mirongo itatu na mirongo itatu na baht mirongo itatu na baht kandi simbisabye no kugerageza abatihanganira ibiryo bityaye;
- Salade ya sosiso, naje kuryoherwa no no kugerageza kubisubiramo mu rugo, ariko ntabwo byankoreye cyane, bisaba mirongo itatu na gatanu baht;
- Salade, igice kinini gigize kiriya gihe cya parike, gifite mirongo itatu na gatanu baht cyangwa mirongo ine na kimwe cyikirusiya.