Zovala za ku Hungary Chi Hungary zimadziwika kuti ndi imodzi yabwino kwambiri pakati pa ku European, yotsika kokha ku France ndi Italy. Imasiyanitsidwa ndi kusiyanasiyana kwakukulu, ndipo imakakamizidwa izi yokhudza zinthu zopambana za mitundu yonse ya mayiko omwe amakhala kudera la Hungary. Malo odyera akuluakulu amapereka zabwino zonse zomwe zili mu zakudya za Hungary.
Choyamba, ndikofunikira kuyankhula za mbale ngati groush. Ino si mbeta ya nyama yomwe mutuwo umafunikira (monga tidawerengera). Guulalash imapereka msuzi wa ng'ombe ndi mbatata ndi anyezi, zomwe, chifukwa cha kukoma kwake kodabwitsa, kuvala dzina la "Sabata la Perdep".
Kudyeranso m'mizindayo kumaperekanso msuzi wosodza, womwe wapangidwe: nsomba yophika, tsabola wobiriwira, tomato ndi paprika. M'dziko lino, mbale za nsomba nthawi zambiri zimagwiritsidwa ntchito ndi mbale zina zam'mbali - nthawi zambiri zimakhala za nyama yankhumba ndi tchizi.
Timapereka ngati mbale yachiwiri kulamula kabilidwe - amapezeka panonso monga momwe timagwiritsidwira ntchito. Ma roll a kabichi amasamba munthambi ya kabichi yokhala ndi anyezi, tsabola ndi paprika, ndipo akapatsidwa zonona wowawasa, ndikuphika wokazinga wokazinga. Kuwotcha ndi chakudya wamba chophika cha Hungary.
Gawo lalikulu la mbale za miyambo yamiyambo ndi tsabola wofiyira, kapena paprikari. Anabweretsedwa ku Hungary pazaka khumi ndi zisanu ndi ziwiri, zisanu ndi ziwiri, pagoli Turkish. Paaprikary paprikary wazindikira kukoma mitu - pinki, yotsekemera ...
Ma tchizi wa ku Hungary ndiwodabwitsa kwambiri - amakhala wofewa, umakonzedwa ndi kugwiritsidwa ntchito kwa paprika.
Mutha kumaliza nkhomaliro mu lesitilanti, kuyesera mchere - mu mawonekedwe a keke yosanjikiza ndi yamatcheri, maapulo, tchizi kapena tchizi; kapena pobisalira - mpukutu wowonda wowonda ndi kudzaza zipatso; Mutha kuyitanitsanso "Schumlya Galuushka" - ChiscICIt Chocolate chotsetsereka ...
Nyengo
Makina otchuka a Hungary amakhala onyada. Padziko lonse lapansi, FUNKAI Whizeni imadziwika kwambiri. Vinyo amenewa amapangidwa kuyambira zaka khumi ndi zisanu ndi chimodzi ku Tozay Hewyllia. Otchuka kwambiri ndi otchuka kwambiri - amapangidwa ndi mphesa, omwe amadabwa ndi nkhungu botrytis Cinerea. Chifukwa cha izi, zipatsozo zimazungulira, zomwe zimawonjezera kutsekemera kwa chakumwa.
Mtundu wina - tokai asu. Vinyo uyu amakhalanso ndi mitundu yomwe imachitika m'mbuyomu, imasiyanitsidwa ndi kuchuluka kwa chidwi. Mwachidule ndi kusinthira tokay kusinthira Norpor. Zimapangidwa mu zaka zija, momwe ndizosatheka kupeza mphesa zokwanira ndi nkhungu yabwino kwambiri ya botrytis Cinerea. Palinso zofanana ndi zikwangwani za tokay Saras Saram, Tonkai Harsleict ndi Tokai Furmint - mitundu iyi ya vinyo yoyera samasiyana ndi mphesa zakomweko.
Mitundu ina yotchuka yakomweko ndi: Balatie Bohlie Kiyuscuy - vinyo wapamwamba wamitsempha, wokhala ndi fungo lonunkhira la mtedza; Balamon chimbalangondo Barlae amatulutsa zonunkhira zofufumitsa zotuluka mphesa zofukitsira, uwu uwu umadziwika ndi chiphunzitso cha chicquet ndi fungo lonunkhira; Zina mwa mitundu ya vinyo wofiira, mutha kuzindikira kuti ndifeamwa chotere, monga Villani Medir Noir, Vibning Burgundy, Shoptony KekranCush; Mitundu yoyera yoyera ndi nadyredie Leanka, Morio Ezerka, Eger Leanking.
Mowa Wamphamvu
Vinyo wam'deralo udzakhala chikumbutso chopambana kupita ku Budapest - limodzi ndi basamu lotchuka ". Ndi wamphamvu, wandiweyani, kutchuka woyanditsa, komwe kuli wakuda. Zinalengedwa ndi msewu waukulu ku Yozhef Cvakak molingana ndi dongosolo la mfumu ya Austro-Hungary Joseph wachiwiri. Anamupatsa dzina "lopanda pake." Masiku ano, chakumwa ichi chimapangidwa molingana ndi kusintha kwachinsinsi, mu kapangidwe kake - pafupifupi masamba ambiri azachipatala. Ma basamu ali ndi chinthu chochiritsa cha thupi. Opanga amasungunula pa botolo loyambirira. Chakumwa ichi chimawonjezeredwa khofi kapena tiyi, kapena kugwiritsidwa ntchito ngati aperitif musanapemphe chakudya. Mtengo wa Balzam - kuchokera ku khumi mpaka ma euro makumi awiri.
Mafani a mphamvu yamphamvu imagwirizana ndi "Palink" vodika. Pali mitundu yotereyi ngati apurikoti, chitumbuwa, peyala, maula ndi mphesa, zimatha kugulidwa mu chidebe wamba kapena cha chikumbutso. Njira yolondola kwambiri idzagulidwa mu sitolo yapadera "Mageyar Pálinka Háza" - ndiye kuti simungayimbe bola. Mtengo wa chakumwa ndi ma euro khumi pa botolo la malita 0,7.
Malo odyera
Nosztalgia.
Khalidwe ili lidamangidwa posachedwa, pamalo pomwe malo odyera aku Russia analipo kale. Pano inu, ngati mukufuna china chake chakwawo, malinga ndi chikhalidwe cha malo odyera achi Russia, mudzapatsidwa dumplings, ozizira komanso mitundu yaying'ono yazambiri. Zakudya zina zonse zomwe zidagwiritsidwa ntchito mu zakudya zam'deralo. M'madzulo m'malire odyera omwe mungamvere nyimbo ndi moyo.
Alabárdos.
Bungwe lotukuka kwambiri la gorode la gonoronomic lili munyumba yakale ya zaka zinayi pafupi ndi tchalitchi cha St. Alendo amapatsa mbale zokoma, nyimbo zapadera za anthu, zauni wa Hungary, mkati mwanu ...
Zakudya zogwirira ntchito, zomwe ziyenera kukhala ndi chidwi, ndi chiwindi chodulidwa, chokazinga mu mbatata zonenepa, nthiti za nkhumba. Mitengo ya mbale - mkati mwa 5,700 mapangidwe.
Andante Borpatika.
Kukhazikitsidwa kwapamwamba - bar bar ya vinyo, komwe kumapezeka m'dera la tizilombo, pa Danube, ndibwino kudziwana ndi ma vinic. Popeza Andanta Borpatika si malo odyera mu malingaliro enieni, ndiye mbale zonse sizili pamenyu. Pali zokhwasula - tsekwe chiwindi, masamba atsopano, masamba,
Tabáni Terasz.
Ichi ndi chikhazikitso chokwanira cha gastronomic, chomwe chimapezeka kale, chokhala ndi nyumbayo, ku Budda. Zimaphatikizaponso zigawo zinayi - malo odyera abwino okhala ndi pattio ya mkati; Tsitsi, pomwe mbale zokazinga ndipo zimatha kumwa khofi; Gawo lina lomwe mawonekedwe abwino amatsegulira; Vinyo Cellar, komwe mungasankhe aliyense wa mitundu makumi anayi ku Hungary Vinyo.