Mu Vietnamese Halong Bay, ambiri, mahote ambiri ali ndi malo odyera awoawo. Chifukwa chakuti kusintha kumeneku kuli ndi kutchuka kwakukulu padziko lonse lapansi, malinga ndi ma chef a komweko akufuna kukwaniritsa zofuna za mlendo aliyense.
Chifukwa chake kuti mupumule ku Vietnam, simungakhale osayembekezereka kuti muyesere zakudya osati Asia chabe, komanso American, African, Japan, komanso ngakhale sciokic.
Komabe, munthu sayenera kuyiwala kuti mdziko muno muli miyambo yawo yophunzitsa. Komabe, malinga ndi alendo odziwa ntchito, kuphika Vietnamese kumakhala kosiyana kwambiri ndi chinyengo. Apa amangodya chilichonse chomwe chimangoyendetsa, ndikudzikuza, chakudya chokhudza ichi, chakudya chopanda pake, chomwe chimawoneka kwa alendo athu achilendo, kwa Aborijini ndi chakudya wamba.
Kwa ife, zoona, koma ku Vietnam, galu nyama imadya mosangalala kwambiri, yomwe ili yofanana kwambiri ndi nkhumba ku kukoma. Ophika amatha kuphika monga banja, kotero mwachangu, kuphika pa grill kapena chithupsa.
Mwakutero, m'chigawo chilichonse chololera, mutha kuyesanso chakudya chotere. Mwachitsanzo, mutha kuyendera malo odyera monga "Yolo Beer Club", omwe poyamba amadziwika ku China, Asia ndi America. Ili pachilumba cha Tuan Chow.
Komanso ku Vietnam yadyedwa kwathunthu ndi mileme. Nthawi yomweyo, ndizosangalatsa kwambiri kuti nyama ya nyamayi imakhala ndi fungo losasangalatsa komanso, limaphatikizidwa ndi izi, limakonzedwa kwa nthawi yayitali mu adyo ndi tsabola. Ndipo zitangotenga izi, ndipo, kutengera chikhumbo cha kasitomala, amakazinga, ophika kapena ophika.
Mulole muyenera kukhala okonzekera kuti pamodzi ndi chakudya-chobweretsedwa chomwe choperewera chingathetse gai ndi magazi atsopano. Ngati mukufuna zoterezi, pitani ku 3Vins vinadi & malo odyera odyera. Komabe, kupatula zakudya zoterezi pali zakudya zokonzekereratu zokhala ndi nsomba zam'nyanja komanso zowoneka bwino kwambiri. Malo odyera omwe mungapeze pamtunda waukulu wa Halong.
Chakudya chotsatira chowoneka bwino ndi mphutsi zam'madzi, koma kukonzekera izi, Vietnamese ayenera kupenda zonga za m'mphepete mwa nyanja kwambiri komanso kuchotsa anthu oterera. Kenako anthu akumaloko amadziona kuti amaziganizira mankhwala ofunika kwambiri, chifukwa chake, poyerekeza ndi nsomba zina zam'madzi, zomwe zimapezeka mtengo kwambiri.
Kuchokera ku nyongolotsi ku ma oletso a Khalong mosangalatsa amakonzekera msuzi, womwe umakhala ndi zonunkhira ndi amadyera. Njira yabwino yoyesera kuti kupezeka komweko kudzakhala alendo odyera "Nha Hang Hong Hanh" yomwe ili pachilumba cha Dau Be. Kuphatikiza apo, mutha kuyitanitsa chilichonse chomwe chimakonda kuchokera ku National Vietnam, kapena ochokera ku Asia.
Zachidziwikire, mazira a bako ndi mazira ndi otchuka kwambiri ku Vietnam. Komabe, nthawi yomweyo tiyenera kuchenjeza kuti chidwi cha mbale zoterezi nkosasangalatsa kwathunthu, koma zimakoma kwambiri. Molunjika mkati mwabwino kuti mutha kudziwa mwana wankhukuyo ndi ma paws, ma kiyibodi ndi ma rugs. Ndikofunika kuyesa zoterezi mutha ku malo odyera a Halong monga "Wander Station".
Ngati simunyamula chakudya chosasinthika konse, mutha kuchezera malo odyera ndi ma caf angapo omwe ali ndi zakudya zodziwika bwino zapadziko lonse. Mbiri yabwino kwambiri pakati pawo imagwiritsidwa ntchito ndi "Khofi Briana", yomwe ili ku Halonga yokha, ndiye kuti "Sandy Barch Bar & Statent" pachilumba cha Turong ", yomwe inali pamalo odyera a Halang.