Pa malo osungirako ski yowoneka bwino, yomwe ili ku Tyrol, pali mwayi wonse wowonjezera kupezeka kwa zakudya za ku Austria. Kwa ma gourmets onse alipo mwayi wabwino kwambiri kuyesa kuchuluka kwakukulu kwa mbale zachikhalidwe nthawi ya chikondwerero cha chikondwerero. Komabe, ngati mulephera kupeza, simuyenera kukwiya chifukwa pali malo odyera, ma caf ndi ophika mumzinda.
Mwakutero, zakudya za ku Auserian kwa azungu si chinthu chosowa, kotero simungawope m'mimba mwanu. Chifukwa chakuti wowoneka bwino kwambiri ndi alendo ochokera padziko lonse lapansi, ndiye masiku ano mutha kuyesa kudya kwambiri padziko lonse lapansi, monga pasika, pizza kapena burba kapena burge kapena burger.
M'chikhalidwe cha kudya zakudya, nzika, zoyambira kuno, "Frusterock" amakhala malo ofunikira kwambiri. Mabanja ena amakonda m'mawa mumakhala mkate wokha ndi kupanikizana, kapena nthawi zina phala ndi oat flakes ndi oat flakes, omwe akuyendetsa ndi mkaka kapena khofi. Koma gawo lalikulu la aku Austria likufunabe nyama yam'mawa, kapena soseji yokhala ndi zokongoletsa mbatata kapena monga njira yosankhira.
Nthawi zina fruhstuck amaphatikizanso saladi wamasamba atsopano. Zakudya zoyambirira zimakhudzana pano kapena m'mawa, kapena nkhomaliro. Komabe, chakudya chatsiku ndi tsiku chimawerengedwa kuti ndi chandiweyani ndipo ichi ndiye chakudya chofunikira kwambiri. Koma chakudya chamadzulo - "nachtmahl" nthawi zina imakhala ndi saladi wowala ndi nsomba kapena nyama, yomwe nthawi zambiri imagwedezeka vinyo kapena mowa.
Ngati inu, mukakhala mu malo owoneka bwino, mumangofuna kudya sangweji kapena sangweji, ndiye kuti mkate ndi wabwino kugula mu bulaketi yam'deralo, lomwe mudzapeze chikwangwani cha "bokosi la BOCKEI". Kwa Astria, mkate nthawi zambiri pamaziko a khitchini awo, chifukwa chake nthawi zonse amakhala patebulo momwemo.
Komanso mu ophika mkate nthawi zonse umapeza mkate woyera wambiri komanso nthawi yomweyo mitundu yosiyanasiyana ya Baton, ndipo kuphatikizapo, kuwonjezera pa izi, kuzungulira rye mkate ndi Bagoette omwe adabwereka ku France. Pamalo a tchuthi chachikulu kwambiri pa tchuthi chachikulu kwambiri pachiwonetsero cha Viefeld, ndizotheka kugula zojambulajambula ndi ma marziyans ndi zipatso, komanso mitundu ingapo yamitundu yambiri. Tiyenera kuyesetsanso kufota ndi zipatso zouma komanso ndi sinamoni, popeza mchere uwu ndi njira yabwino kwambiri yokwaniritsira molondola ndi maswiti aku Austrian.
Mu mtundu wina kapena mtundu wina, mkate umaphatikizidwa mu WürstelLel amagunda. Ichi ndi a kusun, yemwe ndi chakudya chofala, nthawi zambiri chimasinthira nkhomaliro kapena chakudya chamadzulo. Komanso, ma würstelli amangokhala osiyanasiyana.
Pakhoza kukhala mitundu ingapo ya soseji kapena soseji ndi mpiru wokhala ndi mkate, pamene akuwamwe iwo monga lamulo. Mwambiri, soseji ndi soseji mu mzindawu ndizotchuka kwambiri, ndipo ophika am'deralo abwera ndi mitundu yawo yoposa 70, yomwe imayamba ndi soseji yosavuta ya chiwindi, ndipo kumapeto ndi sause yokhazikika ndi tchizi kapena maapulo.
Ndikofunikanso kuganizira momwe zikhalidwe zankhanza za ku Austria sizitanthauza mabungwe a soseji ndi soseji chifukwa chake, chifukwa chake zotsatirazi zidapangidwa kale mafuta ambiri kuposa mayiko ena . Ndipo ngati nkhomaliro yosemphana ndi mbale yammbali, imatha kukhala yokwera kwambiri pakutchuka kokha ndi shinion kokha ndi shinion, yomwe ndi chidutswa cha kuledzera katelechabe ndipo nthawi zambiri kumazigwira ndi mbatata ndi saladi.
Komanso, nkhuku bakhon, taphitz (ng'ombe iyi ndi mbatata), kuchokera ku mbale ya nyama ku zakudya za a Turrolean, ndizotchuka kwambiri (izi ndi ng'ombe. Komanso mu madalaitali ambiri mutha kuyitanitsa nkhuni ndi nyama, yomwe ikukonzekereratu m'miphika yapadera.
Chakudya chokoma kwambiri ndichabechabe, chomwe ndi kuwaza, chodzaza ndi tchizi, mpiru ndi soseji. A Tyrolean Grosstl amakhalanso Tillage modabwitsa - ndi ng'ombe yowotchera, kapena kuchokera ku nkhumba ndi mbatata ndi anyezi, koma nthawi zambiri amazisamalira pamodzi ndi mazira opukusira.
Klektski amagwiritsanso ntchito yotchuka kwambiri ku zakudya zakomweko, zomwe ndi gawo la maphunziro oyamba pano kapena amagwiritsidwa ntchito mosiyana. Chokoma ndi kupanikizana ndi ham ndi magalamu ena a madiisisel firenelnel ndi nkhumba. Nthawi zambiri amadyedwa ngati mbale yodziyimira payokha, koma nthawi zina amawonjezera sopo. M'dzinja nthawi, nyama yopanda pake ya boar, ndulu kapena rofele nthawi zambiri amatumikiridwa m'malo odyera.
Ma cookie amderalo amalimbikitsa kuti ayesere ndi anchovies - estethazi, ndikuchirikiza nkhumba - schweinshox ndi Ragus ku Borber Boyberel. Monga lamulo, ngati mbale yam'mbali, saladi wokazimbidwa pano - awa ndi mbatata wamba wamba.
Komanso pano pali wotchuka kwambiri ngati mbale ndi Zakudyazi. Mu zakudya zakomweko pali misampha yambiri ndipo amayamba ndi apuloficppe, ndipo imatha ndi chiwindi cha hebecnkslupepe ndi mtanda. Tiyeneranso kuyesera kuyesa madzi a Goupolash - GoushSPE.
Onetsetsani kuti mukuyesa tchizi chambiri chakomweko - mutha kuyitanitsa mu mawonekedwe a mbale yaiwisi ya mitundu ingapo komanso kuwonjezera kwa Geibacner-cas. Komanso, makonda a Kihand, okazinga m'mafuta ndi shuga wopangidwa, ndiwotchuka kwambiri. Komabe, kanjedza kampikisano pakati pa zakudya zonse monga lamulo.
Ndiwosiyana kwambiri - ndi maapulo, ndi tchizi tchizi komanso ngakhale ndi sipinachi ndi tchizi, mulimonse momwe zimakhalira zabwino kwambiri. Amamangirira keke ndi amondi ndi chokoleti. Chidwi Chodabwitsa ndi chakudya cha Arme-ritter kuchokera ku mkate wophika (choyera) wokhala ndi kupanikizana, mtsinje ndi mbewu ya poppy, keke ya Rula ndi Keke. Khofi ndi rum kapena zonona, ndiye madzi ndi tiyi ndi tiyi ndizodziwika bwino kuchokera kuzinthu zakumwa. Ndipo zowonadi, mutha kuyesa apple Schnapps ndi chokondedwa cha chokoleti "Mozart", ndipo pali mowa wakomweko.