About waku Norwansian Kuhhanyakh
Lingaliro la zakudya za ku Norway si zaka zambiri - zimadziwika kwa zaka ziwiri komanso zaka ziwiri, kuyambira nthawi yoyambira mu dziko lakumpoto uno Mpaka nthawi imeneyo, panali kusankha, ufa, mkaka - chuma chaching'ono, koma anthu omwe amapezeka kuti akonzekere zambiri kuchokera ku zowawa izi.
Masiku ano dziko Khitchini ya Norway ndi mbale zachilengedwe zopanda mafuta. Pokonzekera kuti sulumu ndi zomwe sizigwiritsidwa ntchito.
Nthawi zambiri kuphika pano Gwiritsani ntchito mphatso za nyanja - Kudya Cod, hering'i, mackerel, trout ndi nsomba zina . M'chilimwe, ma shrimps amawonjezeredwa pamndandanda wa nsomba zam'nyanja. Kashans wodabwitsa wochokera kwa chinsomba, komabe, pokhudzana ndi zoletsa zoletsa kusaka nyama zokongola izi chifukwa cha "chisangalalo", gourmeans azikhala ndi ndalama zokwanira.
Motero nsomba zam'madzi ngati Siliza B, mdziko muno masiku ano; Zinachitikanso kuti mothandizidwa ndi nsombayi zimasunga ng'ombe zawo zanyumba - ngati sichokwanira udzu. Ku Norway, pali njira zambiri zophikira hering'i: Zilo, ndikudya ndi batala ndi mpiru, mitu ndi zakudya zachiwiri komanso mitu yachiwiri komanso ngakhale ma pie ... pambuyo pamene nsomba zidzatembenuza, zimapeza fungo linalake ndikufiyira.
Kufuna kwa ku Norway aku Norway ndi "Lutefix" . Pofuna kuphika, kusokonekera komwe - zitachitika, nsomba zimamera bwino, kenako ndikuphika patebulo ndi nyama yankhumba, mbatata, tchizi.
Tsopano chidziwitso Kwa mafani a mbale za nyama . Mu likulu la Norway, ndizachikhalidwe Wokazinga nkhumba rolteroshki , ndi Khrisimasi - Mtima wa nkhosa ndi mutu wankhosa . Mukugwa ndi nthawi yozizira patebulo mutha kuwona mbale yotere Zam'mazimayi - Chifukwa chokonzekera kutenga mwanawankhosa, kabichi ndi tsabola wa Pepper, nyama yokhazikika ndi msuzi wa ufa.
Anthu okhala mderali amalakalaka kwambiri kusaka, chifukwa chake m'malo okhazikitsa am'deralo omwe mungathe Amayesanso masewera - venison ndi Losyatatins . Nyama ndiochezeka zachilengedwe, ngati nyama zomwe zimagwiritsidwa ntchito kuphika zakudya zimakhala m'nkhalango zozungulira kuthengo.
Ku Norway, tchizi cha bulauni chakonzedwa, chomwe mitundu yake ndi yosiyana kwambiri.
Kuphika pano kumafotokozedwa muyeso waukulu - ndi mkate, ma buns ndi ma pie.
Imwani okhala mu likulu makamaka mkaka ndi khofi. Pogwiritsa ntchito mkaka patchi, Norway ali pafupi kutsogolo kwa dziko lonse lapansi.
Imwazi chofala kwambiri mu Boma ndi Akhevit (ndi am'madzi) Pokonzekera kuti mbatata ya makumi anayi ndi makumi anayi ndi makumi anayi ndi timiyala yomwe imagwiritsidwa ntchito, yomwe siyisintha pa zitsamba ndi zonunkhira. Pali chizindikiro chakuti anyezi weniweni ndi omwe Yeretala ali kawiri: mwa sitimayo ya sitimayo, panjira kupita ku Australia ndi kumbuyo. Nthawi yozizira pachaka, anthu akumatauni amamwa chakumwa chotentha chotentha, komwe kumatchedwa "Gloke's .
Ponena za mowa , Kwanuko pankhaniyi sikutinso sizabwino kumwa. Mtundu wotchuka kwambiri ku Norway ndi "Rignes" zomwe sizotsika mtengo pazomwe zimakonzedwa mu Berfary wotchuka ku Europe.
Pachakudya Anthu aku Norway amakonda kudya Strawberry wokhala ndi zonona . Mbale yotereyi imayikidwa mu "sitiroberi mu chipale chofewa." Nyengo zakomweko, zikomo Mulungu, zimalimbikitsa zokolola zonse zokolola, ndipo sitiroberi yaku Norway ndi yosangalatsa kwambiri ku Europe.
Za malo odyera
Norway adapatsa dziko lapansi zowerengeka zambiri zapamwamba kwambiri, ndipo pali ngakhale iwo omwe amagwira ntchito likulu la dziko lakwawo pakati pawo. Malo odyera omwe amagwirira ntchito kuti zithandizire m'mimba mwa ma grourmets omwe amakhala ndi nyenyezi nthawi zambiri zimasindikizidwa ndi nyenyezi zaofesi yofiira ya Michelin. Mabungwe omwe akuyenera kusonkhana zakudya za mayiko, momwe mungawerewere kupweteka mbale kuchokera kunyanja, zili gawo lalikulu la mzindawu - pa Holnkylane arkegge.
Ngati ndinu alendo wamba, osalemedwa ndi chikwama cholemera kwambiri, ndiye likulu la Norway lilandila khomo Magulu otsika mtengo ndi ma eatraes - oterowo ali m'mabodi a Yongstrorghet, Grenland ndi Grunelekki.
Tsopano ndikukuuzani zambiri za "malo ozizira" a gastroni - apaulendo owona sangapitilize kuwerenga, pofuna kuti musatha kuwerenga, kuti asakhale anjala.
Starchreelargorgen
Tsiku lililonse, mafani a zosangalatsa amathamangira ku bungwe la gastronomic kuti lisangalale ndi zakudya zapadera za mbale zisanu ndi chimodzi. Kuphika kophika Bent Steansen ndi Turbjorn Woders, ndi chip awo "chip" - mu kugwiritsa ntchito zinthu za Norweogian malinga ndi nyengo yapano.
Zakudya zitatu mwa zisanu ndi chimodzi ndi zokhwasula zokhwasula zokhwasuzi zozizikidwa pa nsomba ndi nsomba zam'nyanja. Onetsetsani kuti pulogalamuyi - mbale imodzi ya nyama! Pambuyo pa madonthowa, tchizi ndi mchere zimaperekedwa patebulo. Mwakusankha, ndithu, pali mbale zonse zisanu ndi chimodzi, mutha kusankha kena kanu. Makinawa amadziwika ndi mtundu wa gastronomim wa Michelin.
Kuti mumve zambiri, mutha kupeza patsamba la HTTP://www.stoantholdrgarden.Pa.
Feinyumeker
Gourmet - akatswiri mwa chidwi chawo amakhulupirira kuti malo odyera awa ndi a gastrodic "Oslo. Mbuye wa maluso a Culiry a Lars Erin ndi wojambula wotchuka Bengt Wilson ali ndi bungwe. Kushans omwe aperekedwa kuno kwa alendo ndi oyenera kutamandidwa kwambiri - chifukwa cha kukoma kwake komanso mawonekedwe awo. Buku Lofiyira la Michelin lidazindikiranso izi.
Mutha kuyitanitsa apa ndi foni +47 (22) 1290.
Oskarsgat
Kukhazikitsidwa kochepa kokhala koyenera, komwe kumapangidwira alendo awiri okha. Mumenyu - nsomba ndi zakudya za nyama, zomwe zimakonzedwa kuti muwerengere zochitika zatsopano m'majambula am'deralo. Kuphatikiza pa mbale zazikulu, pali zinthu zisanu ndi zitatu mpaka zisanu ndi zitatu pamndandanda. Ndipo bungwe ili limadziwika ndi Carelin Catalog!
Mutha kulumikizana ndi malo odyera ndi foni +47 (22) 465 906, pezani zambiri - patsamba la bungwe: http://rearaurarantirantcarsgula.no
BONANI!