Titha kunenedwa kuti mwambo wa Portureeseazi wa ku Porturegomich ali kale pamtengowo, womwe umatha kunyadira likulu lonse komanso dziko lonse. Pali mitundu yonse yamizinda ya ma gastrode mu mzindawu, pomwe a kushans angaperekedwe, onse ku Portugal ndi amakono, akuimira kuphika kwapadziko lonse lapansi.
Chakudya cham'mawa Kwa a Portuguese ndi Khofi ndi sangweji Koma tambasulani m'mawa uno zitha kale kwa maola awiri. Amagwiritsidwa ntchito podyera pano mochedwa - pafupifupi 20:00, komanso zolimba: Pali mbale zitatu pagome, kuphatikizapo msuzi.
Kitchin ya Lisbon iyenera kukonda aliyense woyenda nawonso chifukwa malo osonkhana amaperekedwa Ambiri amadya kuti aliyense angafune kuyesa. Chidwi chapadera Mukamaphika apa Daramen amapatsidwa nyanja: Nsomba, Oyisitara ndi Squid Amagwiritsidwa ntchito pa mbale yoyamba, saladi osiyanasiyana ndi zakudya zotentha, komanso mauthenga osiyana. Chikondi chakomweko kudya Sardine ndi nsomba Koma chifukwa cha zakudya tsiku ndi tsiku, si lingaliro - lokwera kwambiri. Winanso Chinthu chofunikira kwambiri Chikhalidwe cha Culinal Clinary chith . Amazolowera kukonzekera mbale zosiyanasiyana, kuphatikizapo zokongoletsera zodziwika ndi zakudya.
Chakudya choyambirira kwambiri Mu Lisbon ali "Caldo Verde" . Uwu ndi msuzi wamasamba, zinthu zosiyanasiyana zimatha kugwiritsidwa ntchito - kutengera kuphika. Ena mwa connoisseur ophika akuti zakudyazi zimakhala zofanana ndi zachikhalidwe zaku Russia Kushanym. Palinso mbale zoyambirira zoterezi zomwe zingakhale zosowa zenizeni zoyenda - pakati pa ena, mwachitsanzo, mutha kutchula Dzungu Zomwe zimakhazikika dzira lokwapuridwa.
Mphatso Zokoma zachikhalidwe - izi ndi Nsomba "Rowalo ("Wolf Owan"): Imasiyanitsidwa ndi kukoma kodabwitsa. Chakudya chatsopanochi chimapezeka mu menyu okha mu malo odyera okwera mtengo. Gourmet amathanso kulangizidwa kuti ayese chakudya chosiyana - chimatchedwa "Caldeeirada" ndi ikuyimira matamando akulu . Kupanga kuphika kwake kumagwiritsa ntchito nsomba zam'nyanja. Ponena za njira yodzipangira yokha, ilinso ndi "chosindikizira" - "Caldedieda" ndi yophika, pogwiritsa ntchito mbale zapadera zapadera.
Iwo amene amayamikira mbale za nyama nawonso osatopa ku Lisbon - mndandanda wa malo odyera aliwonse alipo ma cutlets ophatikizidwa ndi Schnitzels, ophikidwa Mu uvuni Mwanawankhosa ndi koznyatin . Ng'ombe imagwiritsidwa ntchito kuphika Ma Schnithesye Odabwitsa - "Fevras" . Komanso Kotlet - "befe" Amatumikiridwa limodzi ndi masuzi ndi masamba ambiri. Ngati ndinu wokonda china choyambirira, ndiye yesani Sangalalani ndi Mkaka Wamkaka - "Leitao" kapena zokoma Nkhuku yokazinga - "Frango".
Ponena za zakudya zamtundu wa kwanuko, uwu ndi kucheza kosiyana. Chosangalatsa chilichonse cha 'moyo wokoma "upezanso chinthu chofuna kukhetsa ku Lisbon: Apa mutha kulawa zosiyanasiyana Mabati, mafupa amlengalenga, ma pie zipatso , komanso yesani kuphika kwina ... ngati simukufuna kuvulaza chithunzi, ndiye kuti mutha kuyitanitsa masamba a zipatso ndikugula zipatso zatsopano.
Imwani, wokondedwa kwambiri Pakati pa anthu am'deralo ali khofi . Njira yokonzekera kwake imakhala mwambo wofunika. Ndi nkhawa ziti Mowa , ndiye imwani pano kwenikweni Vinyo ndi Partwine.
Chikhalidwe cha anthu amderalo ndi chapadera, zachilendo, kotero kuti alendo sangathe kuwamvetsetsa. Apwitikizi amazolowera chilichonse momasuka, pang'onopang'ono, ndipo alendo amacheza nawo nthawi zambiri amatenga uve kuti usanyoze. Basi loterolo pano, palibe amene alibe mwachangu, ndipo ayenera kumvetsetsa ndikuvomera. Chifukwa chake ngati m'malo odyera omwe mudayenera kudikirira kuti muchepetse dongosolo lanu lalitali kuposa momwe zimachitikira m'malo ena, ndiye kuti simuyenera kutsuka hystem yanu: mukukhala ndi alendo, dziweni nokha ndikusinthana ndi mtundu wa moyo wanthawi zonse.
Tsopano ndi konkriti yolankhula Chikondwerero cha GAstonic of the Portugeses likulu.
Malo odyera okhudzana ndi otchuka kwambiri mumzinda ndi Sol nascente Ili ku Rua De Sao Tome, 86. Nayi panyanja yam'madzi abwino kwambiri ndi nyama ndi nyama, ndi mawonekedwe abwino amatsegulira.
Mzinda wonse wakhala Malo ogulitsira khofi ambiri . Mudzi wa Shiada ndi malo osokoneza bongo a mabungwe a Bohemian. Mwachitsanzo, monga Casa Pereira. Zomwe zili pa Runting Garret. Imodzi mwazosangalatsa kwambiri-confectionery ndi Cafe Nika ili pa pl. Russia. Otchuka kwambiri m'dziko lonselo "Keke fakitale" Ili Pafupi ndi mzinda wa arronimmut . Chip "chip" chakomwe ndi makeke oyera oyera: Iwo amakonzedwa molingana ndi maphikidwe a Momestic, ndipo chinsinsi chimadziwa zochepa chabe.
Malo odyera khumi ndi m'modzi.
Gulu loyambirira la gastronomic, lomwe limalandira mphotho lotchuka - Star Michelin. Amatchedwa ndendende chifukwa izi ndichifukwa kuchuluka kwa anthu, chifukwa cha malo odyera omwe adakhazikitsidwa - ndi khumi ndi mmodzi. Zochitika mkati mwa khumi ndi chimodzi ndi chipatso cha opereka ulemerero a Joana Vascolos ndikukongola. Nayi mbale zabwino za zakudya za Mediterranean. Pa nthawi yonseyi, malo odyerawa amathandizira loya bwino lomwe limatseguka mpweya kuchokera kutalika kwa Eduard VII park.
Malo odyera khumi ndi awiri ali ku: RUA Marquiras de fronteira, Jardim Amalia Rodrigues, Tel. Mutha kudziwa zambiri patsamba la bungwe: HTTP://www.tauraaverteleven.com/.
Khola Lodyera
Bungwe Losangalatsa: Malo odyera awa ndi malo omwe amakonda kupumula mitundu yonse ya masentimita - zovala, ma jugles, ochita masewera ena m'derali. Malo odyerawo ali mnyumba imodzi ndi sukulu ya mabwalo, kuti alendo abwere kuno ku zovala zogwira ntchito ndikuwagwiritsa ntchito. Madzulo mu Mitumo, anthuwa ndi owopsa, koma omasuka amalamulirabe pano. Zakudya zomwe zaperekedwa mumenyu zakonzedwa kwa alendo osiyanasiyana. Apa mutha kulawa cut flaw mu msuzi wa lalanje, ndipo ngati muli okonda zosowa - ndiye octupis pa grill - mwina, zomwe mukufuna.
Malo odyera ali ku Rua da Dreata do Castelo, 7, alfama, tel ...-867-334.