Maimaita Hold Ramadan-Post na iya zama kamar ba shine mafi kyawun lokacin gargajiya ba, amma kowane maraice, lokacin da aka hana hadari a cikin tsibirin don "fashe" da mukaminu lokaci tare da dangi da abokai.
Baƙon al'adun musulmin Georgetown an ba shi tabbaci a cikin wannan lokaci na musamman na shekara, da kyau, zauren da Indiyawan da suka tattara a kowane dare don murnar ƙarshen rana.
Daya daga cikin shahararrun mashahuri a tsakiyar Georgetown ne ya jagoranci kungiyar Dieth kungiyar. Nemi wannan kasuwa a kan Sarauniya.
A sararin samaniya anan shine cikakken "Maraba" don duka a jere, kuma yana nan cewa za ku iya ganin hutun da na Musulmai na India, abokai da abokan aiki na Sinawa da yawa a nan so in gwada abinci mai dadi.
A Georgetown, abinci na gargajiya, wataƙila, ba kamar yadda Sinawa da India ba, amma za ku fahimci hanzari sosai, da sauri, ƙanshin da ke fitowa daga Sarauniya a Dusk ta jawo mutane daga ko'ina cikin garin.
Fara watan Ramadan daga abun ciye-ciye na Indiya ko samos (masu bi na Indiya tare da kayan lambu) a cikin Seshin Fryer. Bugu da kari, Gwada Malay Abay Gnawa, ciki har da Pungangang Panggang. Mirgine tare da shinkafa da kifi dannewa a cikin ganye ganye da soyayyen a kan gasa.
Gwada dafa kifin gasashe Ikan Bakar. , ko Murthak , Burodin soyayyen burodi tare da nama shaƙewa da albasa, tare da miya mai yaji.
Idan kana son wani abu kadan mafi girma da gamsarwa, gwada Ayam Percik (Churi na Gari tare da Tafarnuwa, Chili, Ginger da Corconut miya) na gargajiya NASI KANDAR. ya kunshi shinkafa da Curry (daya daga cikin jita-jita da aka fi so na yawan musulmin Indiya), ko Randang Curry tare da Ketupat (Hoto stewed a cikin cozo-mai kwakwa kwakwa madara-tushen miya).
Idan kana son gwada wani kwano wanda baƙon abu ba, kula da allunan sayar Roti Jala. ("Gurasar abinci"), wanda aka yi amfani da ta amfani da guga na musamman tare da ramuka biyar - ana zubar da sandunan gwajin a cikin kwanon rufi kuma ya zama sabon tasa da baƙon abu.
Gurasar ta ci gaba da cin abinci tare da curry tare da jita-jita, wanda zaku iya buga kira daga manyan sarƙoƙi a makwabta kiosk.
Kammala abincin dole ne ya cancanci kayan zaki. Akwai wasu kioss da yawa na sayar da kowane irin Sweets - KUH..
Zabi daga kwallayen shinkafa mai daɗi, cike da kusurwoyin purmony na purmony syrup da mai ɗauke da kwakwalwan kwakwalwan kwamfuta. Yi ƙoƙari KUH BINGKA. - kek, dafa shi daga yankakken dankali da gari, flavored vanilla da kwakwa maras kyau.
Bugu da kari, gwada Kuh Bugis. wanda ya ƙunshi garin shinkafa da Tapigooki, tare da ceconut grated tare da sukari - duk wannan yana nannade cikin ganyen banana da gasashe akan gasa.
Idan har yanzu baku sha'awar zaki, gwada gilashin Fresh Cane Cene kuma mai launi mai launi da aka yi da sanya shinkafa da aka yi da sanyaya da kwakwa da sukari mai ruɓa - Kuih cinhos..
Ina tsammanin bayan wannan mai dadi ba zai so ya so ba.
Wannan kasuwar tana buɗe da yamma ta Ramadana da yamma, daga 17:00 zuwa 21:00. Kuma bayan ziyarar Sarauniya ta bazaar, zaku iya tafiya tare da titin da ke kusa, don ƙara haɓaka yanayin ban mamaki na al'adun penang.